Description:
Canada: Stoddart, 1987. Book. Good+. Soft cover. brown pictorial card covers, spiral ring spine, some minor shelf wear, some wear to edges and corners, a very good tight clean copy. owner dedication inside front cover, apparently Canada has a thriving Inn cuisine industry, most of which have their own gardens and grown much of their own produce. here are some of their unique and original recipes, with a little biography of each Inn the recipe comes from. recipes include Three Inn Pate, Beef Jerky, Squid salad and wild miners lettuce, wild shaggy mane mushroom soup, blueberry cake, lobster rolls, figgy duff with molasss coady - this sounds lush!.
Search Results: Cookery from EbenezerBooks
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Anita Stewart's Country Inn Cookbook
by Anita Stewart
- Used
- Paperback
- Condition
- Used - Good+
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780773750999 / 0773750991
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- 1
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Tynewydd, United Kingdom
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Artistry in Cold Food Preparation
by The General Electric Co
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
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Tynewydd, United Kingdom
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£1.25£8.75 shipping to USA
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Uk: The General Electric Co, 1955. Book. Good. Hardcover. with shelf wear, some wear to edges and corners etc, some slight scuffing and fading to spine, some wear to covers, still a good tight clean copy overall. some spotting, how your GEC fridge can help you! what was life like without a fridge! lovely recipes - jellied veal soup, corned beef mould, pear salad, frozen fruit whip, velvet ice cream, and refrigerator cookies!!! some lush recipes..
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Artistry in Cold Food Preparation
by The General Electric Co
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
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-
Tynewydd, United Kingdom
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£1.25£8.75 shipping to USA
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Uk: The General Electric Co, 1955. Book. Good. Hardcover. with shelf wear, some wear to edges and corners etc, some slight scuffing and fading to spine, some wear to covers, still a good tight clean copy overall. some spotting, how your GEC fridge can help you! what was life like without a fridge! lovely recipes - jellied veal soup, corned beef mould, pear salad, frozen fruit whip, velvet ice cream, and refrigerator cookies!!! some lush recipes..
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£8.75
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Artistry in Cold Food Preparation
by The General Electric Co
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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Uk: The General Electric Co, 1956. Book. Good. Hardcover. with shelf wear, some wear to edges and corners etc, some slight scuffing and fading to spine, some wear to covers, still a good tight clean copy overall. some spotting, how your GEC fridge can help you! what was life like without a fridge! lovely recipes - jellied veal soup, corned beef mould, pear salad, frozen fruit whip, velvet ice cream, and refrigerator cookies!!! some lush recipes..
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Beer and Good Food - Brighten Your Menus and Recipes with Beer and Ale
by Myra Waldo
- Used
- Hardcover
- Condition
- Used - Good+
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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£4.80£8.75 shipping to USA
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Uk: Arco, 1959. Book. Good+. Hardcover. red boards, some minor shelf wear, some minor wear to spine, corners and edges, minor shelf wear to jacket, a very good tight clean copy, a great history of beere and ales, plus a great collection of recipes where beer is the main ingredient! stunning recipes from Spanish Lobster salad, lamb chops flamande,tongue in raisin sauce, fried breakfast toast, pizza sandwiches? some great ideas.
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The Best of Mrs Beeton's Kitchen Garden
by Mrs Beeton
- Used
- Paperback
- Condition
- Used - Very Good+
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781407201702 / 1407201700
- Quantity Available
- 1
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Tynewydd, United Kingdom
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£2.20£8.75 shipping to USA
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Uk: Rigel, 2006. Book. Very Good+. Mass Market Paperback. very good tight clean copy overall, some very minor wear to cover otherwise looks as new. containing reliable information that will encourage the noveice, while inspiring those who are practised gardeners. even if all youve got is tubs you can still have a kitchen garden!!.
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Better Kitchen Craft
by Mrs K. F. Broughton
- Used
- Hardcover
- Condition
- Used - Good+
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780718204938 / 071820493x
- Quantity Available
- 1
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-
Tynewydd, United Kingdom
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Uk: Kaye Ward, 1973. Book. Good+. Hardcover. blue boards, with some shelf wear, some wear to edges and corners, orange jacket has some wear to spine and edges, price clipped, a very good clean tight copy. ot just a cookery book but how to cook, how to plan and organise a kitchen, planning menues, shopping and storing or food. nicely illustrated.
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The Chocolate Cookbook
by Juliette Elkon
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780064634328 / 0064634329
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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£4.60£8.75 shipping to USA
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Usa: Barnes & Noble, 1975. Book. Good. Card Covers. some shelf wear, some wear to edges and corners, minor creasing to corners, owner name inside front cover, a good tight clean copy. oh wow!!! over 200 delectable chocolate recipes from Apricot Fudge to Zuppa Inglese, torten, scotch cherry pie, congo squares, rocky road sauce, inca pudding, rum chocolate puffs.... to die for!!!!.
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Coginio
by Marguerite Patten
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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£7.40£8.75 shipping to USA
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Uk: Ginn and Company, 1967. Ex-Library. Good. Hardcover. pictorial boards, library stamped, minor library wear, with some shelf wear and minor wear to edges and corners, a very good tight clean copy. a cookery book by the famous Marguerit Patten totally in Welsh! with basic recipes and cooking information on vitamins etc, basic ingredients, loads of lovely photos and illustrations, how to make basic sauces, bread and butter pudding, roast porc, jeli, trefnu (trifle) hadog (haddock) caws macaroni (macaroni cheese) stiw (stew) and many more. great for learning welsh! text all in Welsh.
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The Complete Cookery Book for Diabetics
by Iris Holland Rogers
- Used
- Paperback
- Condition
- Used - Good+
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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£1.75£8.75 shipping to USA
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Uk: H. K. Lewis and Co, 1967. Book. Illus. by R. Stein. Good+. Hard Copy. green pictorial boards, some shelf wear, some very minor wear to edges and corners, owners name on fep, a very good clean and tight copy. with a good introduction to diabetes, some good tips to diet, and a selection of recipes to make your mouth water...and some great recipes for sweets using sorbitol that I will soon be trying out!.
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£1.75
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Cook it the Farmhouse Way
by Barbara Wilcox
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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£4.60£8.75 shipping to USA
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Uk: Andre Deutsch, 1961. Book. Good. Hardcover. yellow boards, some shelf wear, minor wear to edges and corners, some minor marks on boards, a very good tight clean copy. those on the continent think the British housewife is the worst cook inEurope - well lets debunk that myth!! some fab recipes for cakes, feather vake, harrier cake, rice cake, vinegar cake (hmmm), cold tea cake... then a section on unusual cakes! jelly cake!! plum cake, parkin (lush!) sour milk doughnuts, brides cake, and shortbread. some of the best cake reecipes ive ever seem..
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Cookbook - a Book of Favourite Recipes
by Members of the VIIIth Ground Air Support and Ninth U.S. Army Air Force
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
- Item Price
-
£5.30£8.75 shipping to USA
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Usa: Circulation Service, 1986. Book. Good. Soft cover. blue spiral spine ring bound, with some minor shelf wear, some minor wear to edges, cover and corners, a very good clean tight copy, some really unusual recipes, zucchini freezer marmalade, red hot balls of fire jely, sauce pan brownies, peanut butter crunch cake, broccoli casserole, sausage pilaf, fluffy meatloaf? all american recipes!.
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Cooking for Kids
by Rosamund Richardson
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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£3.20£8.75 shipping to USA
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Uk: Jill Norman, 1981. Book. Illus. by John Verney. Good. Hardcover. brown boards, some shelf wear, minor wear to edges and corners, some scuffing to edges, a very good tight clean copy. loads of recipes and ideas for cooking for children, different ways to try to get the little sods to eat real food!.
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Cooking with Nina - a Book of Russian Food
by Nina Nicolaieff and Nancy Phelan
- Used
- Hardcover
- Condition
- Used - Good+
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780333105849 / 0333105842
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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£5.40£8.75 shipping to USA
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Uk: MacMillan & Co, 1972. Book. Good+. Hardcover. blue boards, with some minor shelf wear, some minor wear to edges and corners, jacket has some very minor scuffing to spine and edges, some shelf wear, a very good clean tight copy. not just a cookery book but a book about the russian people, recipes include hot salmon pie, almond fingers, trumpets with cream, napoleon tart, roast duck with apples, cabbage rolls... and loads of lip smacking recipes.
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Eggs for the Caterer - with Costed Quantity Recipe Guides
by Henry Smith
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
- Item Price
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£5.10£8.75 shipping to USA
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Uk: British Egg Marketing Board Book. Good. Hardcover. blue pictorial boards, spiral ring binder, some minor shelf wear, with some wear to corners and edges, minor scuffing, a very good tight clean copy, a lovely book full of recipes and ideas of what to do with eggs, especially for caterers, recipes include egg burgers, eggs mornay, apricot upside down cake, shrimp stuffed eggs, loads of ideas!.
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Flavours of Greece - the Definitive Book of Modern and Classic Greek Cooking
by Rosemary Barron
- Used
- Paperback
- Condition
- Used - Very Good+
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780140469462 / 014046946x
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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£3.20£8.75 shipping to USA
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Uk: Penguin, 1994. Book. Very Good+. Soft cover. pictorial card boards, some very minor shelf wear, a very good clean and tight copy, few marks on page edges otherwise looks almost as new! the food the greeks serve today has changed little since ancient times... recipes for stuffed courgettes, vegetable omelettes, fresh fig jam, almond sauce, smoked fish salad, honey sauce, cinnamon lamb casserole... which sounds lush!!.
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Food Without Fad or Fancies
by Mrs. Millwood
- Used
- Hardcover
- Condition
- Used - Good+
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
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Uk: C. W. Daniel Co, 1938. Book. Good+. Hardcover. red boards, with some shelf wear, owners name on rear end paper, some wear to edges and corners, front part of jacket present, sold as without jacket, still a very good tight clean copy overall, a complete explanation of the science of eating, how to combine foods in the proper manner, giving valuable hints on the preparation of health giving foods. menus for loads of different days seem to consentrate on laxatives and give an awful lot of bran prune and fig based recipes!!!.
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The Golden Age of Cookery
by Tom Bridge
- Used
- Hardcover
- Condition
- Used - Good+
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780863600081 / 0863600085
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
- Item Price
-
£2.20£8.75 shipping to USA
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Uk: Ross Anderson Publications, 1983. Book. Good+. Hardcover. black boards, some minor shelf wear, some minor wear to spine, corners and edges, minor shelf wear to jacket, a very good tight clean copy, a wonderful look at victorian cookery and cooks, with nearly 200 victorian recipes as well, nicely illustrated, the things they used to eat for breakfast! how to cook larks, haggis, dress dandelions, stuff a mushroom, make haricot bean patties, George IV milk punch, and loads of other interesting and mouthwaters recipes.
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The Gourmet Cooking School Cookbook - Classic Recipes, menus and Methods as Taught in the Classes of the Gourmet Cooking School
by Dione Lucas and Darlene Geis
- Used
- Hardcover
- Condition
- Used - Good+
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
- Item Price
-
£15.80£8.75 shipping to USA
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Usa: Oldbourne Press, 1964. Book. Good+. Hardcover. red boards, some minor shelf wear, with some wear to corners and edges, minor wear to edges and corners, a very good tight clean copy, a fantastic book, a how to cook book, with a list of things needed to cook with, pans and pots, herbs etc, lovely recipes for iced tomato and dill soup, mousse au praline, crepes suzette, stuffed breast of lamb, palets de dames, boeuf a la mode..... lunch time!.
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The Gourmet's Directory - Where to buy Good Food
by Anne Beech
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780856642081 / 0856642088
- Quantity Available
- 1
- Seller
-
Tynewydd, United Kingdom
- Item Price
-
£3.70£8.75 shipping to USA
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Uk: Croom Helm, 1975. Book. Illus. by Dan Pearce. Good. Hardcover. brown boards, some minor shelf wear, some minor shelf wear to corners and edges, jacket has some shelf wear, minor chipping, minor fading to spine, a very good tight clean copy. a list of sources from which one can buy the best and weirdest of ingreediants. I wonder how many are still in business? with a fantastic section on the history of cheese, so informative..
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