Description:
Self published, 2013. First Edition. Softcover. Very Good Condition. Size: 4to - between 9¾ - 12" tall. 172 pp. Internally clean. Binding firm. Top edge slightly foxed. Covers slightly creased. Profusely illustrated. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Medicine & Health. ISBN: 1494351536. ISBN/EAN: 9781494351533. Pictures of this item not already displayed here available upon request. Inventory No: 31323. . 9781494351533
Search Results: Cooking, Wine & Dining from Dreadnought Books
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5:2 Healthy Eating for Life. Delicious Calorie-Counted Recipes for Fast Days, Family Meals and Entertaining
by Belinda Berry
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- Used - Very Good Condition
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- First Edition
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- Paperback
- ISBN 13
- 9781494351533
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- 1494351536
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- 1
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Bristol, United Kingdom
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The Art of Food (The Cameo Collection of Print Books)
by Jilliana Ranicar-Breese (intro.)
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- Paperback
- first
- Condition
- Used - Very Good Condition
- Edition
- First Edition
- Binding
- Paperback
- ISBN 13
- 9781858670102
- ISBN 10
- 1858670101
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- 1
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Bristol, United Kingdom
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Cameo, Swindon, 1993. First Edition. Softcover. Very Good Condition. Size: 4to - over 9.75 - 12" tall. Text body is free from previous owner annotation, underlining and highlighting. Binding firm, but spine is faded. Edges very slightly spotted or marked. Unpaginated. Profusely illustrated. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Art & Design. ISBN: 1858670101. ISBN/EAN: 9781858670102. Pictures of this item not already displayed here available upon request. Inventory No: 10991. . 9781858670102
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British Taverns. Their History and Laws
by Lord Askwith
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- Hardcover
- first
- Condition
- Used - Good Condition
- Edition
- First Edition
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- Hardcover
- Quantity Available
- 1
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Routledge, London, 1928. First Edition. Hardcover. Good Condition/No Dust Jacket. Size: 8vo - over 7.75 - 9.75" tall. 274 pp. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding firm, with minor wear to spine. Slight foxing front/rear pages, but body of book mostly clean and unfoxed. Previous owner's address in pencil. Edges foxed. Tear and loss to margin of p. 89/90, not infringing upon text. Covers slightly marked. Corners bumped. Contains frontispiece. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Britain/UK; History. Pictures of this item not already displayed here available upon request. Inventory No: 19200. .
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Butlers & Household Managers, 21st Century Professionals
by Steven M. Ferry
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- Paperback
- Condition
- Used - Very Good Condition
- Edition
- Sixth Edition
- Binding
- Paperback
- ISBN 13
- 9781439209677
- ISBN 10
- 1439209677
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- 1
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Bristol, United Kingdom
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BookSurge, Clearwater, 2008. Sixth Edition. Softcover. Very Good Condition. Size: 4to <12". 311 pp. Internally clean. Binding firm. Edges very slightly spotted or marked. Curling to covers. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Modern; Reference. ISBN: 1439209677. ISBN/EAN: 9781439209677. Pictures of this item not already displayed here available upon request. Inventory No: 45889. . 9781439209677
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The Coffee House: A Cultural History
by Markman Ellis
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- Hardcover
- first
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- Used - Very Good Condition
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780297843191
- ISBN 10
- 0297843192
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- 1
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Bristol, United Kingdom
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Weidenfeld & Nicolson, London, 2004. First Edition. Hardcover. Very Good Condition/Near Fine. Size: 8vo <9 3/4". xiv + 304pp. Internally clean. Binding firm. Dust Jacket is in as new condition, apart from normal shop shelf wear. Edges browned and marked. Illustrated. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; History. ISBN: 0297843192. ISBN/EAN: 9780297843191. Pictures of this item not already displayed here available upon request. Inventory No: 48035. . 9780297843191
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Cookery Book. A Treatise on the Why and Wherefore of Food and Cooking with Personally Tested Methods and Recipes
by Janet Murray
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- Hardcover
- first
- Condition
- Used - Very Good Condition
- Edition
- First Edition
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- Hardcover
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- 1
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Nicholson & Watson, London, 1949. First Edition. Hardcover. Very Good Condition/Good. Size: 8vo - over 7.75 - 9.75" tall. 184 pp. Text body is free from previous owner annotation, underlining and highlighting. Binding firm. Endpapers browned, text block clean. Dust jacket is marked and worn with a couple of small tears. Illustrated. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Pictures of this item not already displayed here available upon request. Inventory No: 12905. .
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The Eat-Less-Meat Book (War Ration Housekeeping)
by Mrs. C. S. Peel
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- Hardcover
- first
- Condition
- Used - Good Condition
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
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Bristol, United Kingdom
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£45.00£23.00 shipping to USA
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John Lane The Bodley Head, London, 1917. First Edition. Hardcover. Good Condition. Size: 12mo <7 3/4". 207 pp. Binding firm, spine faded with wear to ends. Scattered foxing. Edges foxed and browned. Covers marked. Corners bumped. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Britain/UK; 1900-1920; Military & Warfare. Pictures of this item not already displayed here available upon request. Inventory No: 43254. .
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The Feast of Fiction Kitchen: Recipes Inspired by TV, Movies, Games & Books
by Jimmy Wong & Ashley Adams
- Used
- Hardcover
- first
- Condition
- Used - Near Fine Condition
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9781682684405
- ISBN 10
- 1682684407
- Quantity Available
- 1
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Bristol, United Kingdom
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Countryman Press, New York, 2020. First Edition. Hardcover. Near Fine Condition/No Dust Jacket. Size: 4to <12". 192 pp. Internally clean. Binding firm, spine cocked. Profusely illustrated. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Literature & Literary. ISBN: 1682684407. ISBN/EAN: 9781682684405. Pictures of this item not already displayed here available upon request. Inventory No: 42752. . 9781682684405 This book is extra heavy, and may involve extra shipping charges to some countries.
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Fit for a Bishop: How to keep a Fat Priest in Prime Condition
by Stephen Lister
- Used
- Hardcover
- first
- Condition
- Used - Good Condition
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Bristol, United Kingdom
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Peter Davies, London, 1955. First Edition. Hardcover. Good Condition/Poor. Illustrator: Biro. Size: 8vo <9 3/4". 183 pp. Binding firm, spine faded and slightly worn. Foxing front/rear pages, but body of book mostly clean and unfoxed. Remnants of dust jacket loosely inserted at rear of book. Edges foxed and browned. Covers marked. Corners bumped. Illustrator: Biro. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Pictures of this item not already displayed here available upon request. Inventory No: 38928. .
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The Healing Power of Champagne: History, Traditions, Biology and Diet
by Tran Ky and F. Drouard
- Used
- Hardcover
- first
- Condition
- Used - Fine Condition
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780955410505
- ISBN 10
- 0955410509
- Quantity Available
- 5
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Bristol, United Kingdom
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Savoir-Boire, 2006. First Edition. Hardcover. Fine Condition/Fine. Size: 4to <12". 156 pp. Internally clean. Binding firm. Dust Jacket is in as new condition, apart from normal shop shelf wear. Multiple copies available this title. Illustrated. Quantity Available: 5. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Medicine & Health. ISBN: 0955410509. ISBN/EAN: 9780955410505. Pictures of this item not already displayed here available upon request. Inventory No: 40250. . 9780955410505
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A History of Whitefield Pubs
by Glenn Worth
- Used
- Paperback
- first
- Condition
- Used - Very Good Condition
- Edition
- First Edition
- Binding
- Paperback
- ISBN 13
- 9780952265955
- ISBN 10
- 0952265958
- Quantity Available
- 1
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Bristol, United Kingdom
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Kenyon, Manchester, 1993. First Edition. Softcover. Very Good Condition. Size: 4to <12". 106 pp. Internally clean. Binding firm, spine slightly cocked. Edges browned. Curling to entire book. Profusely illustrated. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Genealogy & Local History; England; Cooking, Wine & Dining. ISBN: 0952265958. ISBN/EAN: 9780952265955. Pictures of this item not already displayed here available upon request. Inventory No: 43870. . 9780952265955
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How to Buy Things for the Kitchen
by Council for Industrial Design
- Used
- Paperback
- first
- Condition
- Used - Good Condition
- Edition
- First Edition
- Binding
- Paperback
- Quantity Available
- 1
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Bristol, United Kingdom
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£30.00£23.00 shipping to USA
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His Majesty's Stationary Office (HMSO), London, 1948. First Edition. Softcover. Good Condition. Size: 8vo <9 3/4". 64 pp. Internally clean. Binding firm. Split to top of spine. Edges browned slightly. Covers slightly creased. With loose typewritten, hand autographed letter from Paul Reilly. Profusely illustrated. Quantity Available: 1. Shipped Weight: Under 250 grams. Category: Cooking, Wine & Dining; Modern; Art & Design. Pictures of this item not already displayed here available upon request. Inventory No: 42896. .
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In an Eighteenth Century Kitchen. A Receipt Book of Cookery, 1698
by Dennis Rhodes (ed.)
- Used
- Hardcover
- Condition
- Used - Very Good Condition
- Edition
- Later, Limited Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Bristol, United Kingdom
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£25.00£23.00 shipping to USA
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Cecil and Amelia Woolf, London, 1968. Later, Limited Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Duncan Grant. Size: 8vo - over 7.75 - 9.75" tall. 57 pp. Internally clean. Binding firm. Dust jacket slightly marked and chipped. Edges foxed and browned. No. 366 of 2000 limited edition copies. Illustrated. Illustrator: Duncan Grant. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; 18th century; History. Pictures of this item not already displayed here available upon request. Inventory No: 24508. .
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Indian General Cookery for Young House-Keepers by an Anglo-India
by J. Bartley
- Used
- Hardcover
- Condition
- Used - Very Good Condition
- Edition
- Ninth Edition reprint
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Bristol, United Kingdom
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£30.00£23.00 shipping to USA
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Thacker & Co, Bombay, 1959. Ninth Edition reprint. Hardcover. Very Good Condition/No Dust Jacket. Size: 12mo <7 3/4". xii + 208pp. Front hinge cracked. Previous owner's inscription in ink. Edges foxed and browned. Occasional creasing to page corners. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; India & Britain; Pictures of this item not already displayed here available upon request. Inventory No: 38695. .
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Lessons in Wine Service from Charlie Trotter
by Edmund Lawler
- Used
- Hardcover
- first
- Condition
- Used - Very Good Condition
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9781580089050
- ISBN 10
- 1580089054
- Quantity Available
- 1
- Seller
-
Bristol, United Kingdom
- Item Price
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£20.00£23.00 shipping to USA
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Ten Speed Press, Berkeley, 2008. First Edition. Hardcover. Very Good Condition/Very Good. Size: 8vo <9 3/4". x + 162pp. Internally clean. Binding firm. Dust Jacket slightly creased with barcode sticker to rear. Corners slightly bumped. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Modern; Reference. ISBN: 1580089054. ISBN/EAN: 9781580089050. Pictures of this item not already displayed here available upon request. Inventory No: 45809. . 9781580089050
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The Modern Baker Confectioner and Caterer, Volume III
by John Kirkland
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- Hardcover
- Condition
- Used - Good Condition
- Edition
- Revised Edition
- Binding
- Hardcover
- Quantity Available
- 1
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Bristol, United Kingdom
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£10.00£23.00 shipping to USA
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Gresham, London, 1927. Revised Edition. Hardcover. Good Condition/No Dust Jacket. Size: 4to <12". xiv + 269pp. Single volume only of set or series. Text contains occasional pencil markings. Binding firm. Foxing front/rear pages, but body of book mostly clean and unfoxed. Edges browned and marked. Covers marked. Corners bumped. The publication date given above is an estimate only, there being no date given in the book. Illustrated. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Reference. Pictures of this item not already displayed here available upon request. Inventory No: 42920. . This book is extra heavy, and may involve extra shipping charges to some countries.
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The Modern Cookery Book containing 500 Practical and Favourite Recipes
by G. Anton (ed.)
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- Hardcover
- Condition
- Used - Good Condition
- Edition
- Revised Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Bristol, United Kingdom
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£25.00£23.00 shipping to USA
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G. T. Cheshire and Sons, Kidderminster, 1911. Revised Edition. Hardcover. Good Condition. Size: 8vo <9 3/4". 203 pp. Hinges cracked. Spine faded. Previous owner's inscription in ink. Edges foxed and browned. Covers marked. Corners bumped. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Reference. Pictures of this item not already displayed here available upon request. Inventory No: 42905. .
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No More Bull! The Mad Cowboy Targets America's Worst Enemy: Our Diet
by Howard F. Lyman
- Used
- Paperback
- first
- Condition
- Used - Very Good Condition
- Edition
- First Paperback Edition
- Binding
- Paperback
- ISBN 13
- 9780743286985
- ISBN 10
- 0743286987
- Quantity Available
- 1
- Seller
-
Bristol, United Kingdom
- Item Price
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£9.00£23.00 shipping to USA
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Scribner, New York, 2005. First Paperback Edition. Softcover. Very Good Condition. Size: 8vo <9 3/4". xii + 274pp. Internally clean. Binding firm, spine cocked. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; United States; Modern; Medicine & Health. ISBN: 0743286987. ISBN/EAN: 9780743286985. Pictures of this item not already displayed here available upon request. Inventory No: 46707. . 9780743286985
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£9.00
£23.00
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The Original Diet: Raw Vegetarian Guide and Recipe Book
by Karen Cross Whyte
- Used
- Paperback
- first
- Condition
- Used - Good Condition
- Edition
- First Edition
- Binding
- Paperback
- ISBN 13
- 9780912300764
- ISBN 10
- 0912300760
- Quantity Available
- 1
- Seller
-
Bristol, United Kingdom
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£7.00£23.00 shipping to USA
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Troubador Press, San Francisco, 1977. First Edition. Softcover. Good Condition. Illustrator: Bill Yenne. Size: Square 8vo <9 3/4". x + 108pp. Binding firm, spine creased and faded. Rear joint 1/3rd split at top. Endpapers browned, text block clean. Edges browned and marked. Covers marked and creased. Illustrator: Bill Yenne. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Medicine & Health. ISBN: 0912300760. ISBN/EAN: 9780912300764. Pictures of this item not already displayed here available upon request. Inventory No: 43823. . 9780912300764
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A Revolution in Taste: The Rise of French Cuisine, 1650-1800
by Susan Pinkard
- Used
- Paperback
- Condition
- Used - Very Good Condition
- Edition
- Reprint
- Binding
- Paperback
- ISBN 13
- 9780521139960
- ISBN 10
- 0521139961
- Quantity Available
- 1
- Seller
-
Bristol, United Kingdom
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£14.00£23.00 shipping to USA
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Cambridge University Press, 2010. Reprint. Softcover. Very Good Condition. Size: 8vo <9 3/4". xvi + 317pp. Internally clean. Binding firm. Felt pen mark to top edge. Occasional creasing to page corners. Covers slightly marked and creased. Illustrated. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; France; 17th & 18th century; History. ISBN: 0521139961. ISBN/EAN: 9780521139960. Pictures of this item not already displayed here available upon request. Inventory No: 47218. . 9780521139960
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