Cooking/Food from David Kaye Books & Memorabilia

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Pour Man's Friend: A Guide and Reference for Bar Personnel ~Revised Edition

by Burton, John C

Seller
David Kaye Books & Memorabilia
Published
1990
Edition
Revised Edition
Item Price
$27.00

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Description:
Santa Rosa: Aperitifs Publ, 1990. Revised Edition. Softcover. SIGNED by author to fellow author/mixologist Kyle Branche, near fine in illustr covers; a tight square unmarked copy in uncreased covers; clean and bright, appears unread; revised edition
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$27.00
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The Russian Tea Room: A Love Story ~Signed!

by Stewart-Gordon, Faith

Seller
David Kaye Books & Memorabilia
Published
1999
Edition
First Edition ~1st Printing
Item Price
$24.00

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Description:
New York: Scribner, 1999. First Edition ~1st Printing. Hardcover. SIGNED and inscribed by author on title page, her story of the vaunted NYC eatery; near fine in near fine jacket; a tight square unmarked copy in price-clipped dust jacket; first printing with full number line
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$24.00
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The Prudence Penny Binding of the United States Regional Cook Book

by Prudence Penny; edited by Ruth Berolzheimer

Seller
David Kaye Books & Memorabilia
Published
1957
Edition
First Edition Thus
Item Price
$25.00

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Description:
Chicago: San Francisco Examiner / Consolidated, 1957. First Edition Thus. Hardcover. near fine in near fine jacket, in clear archival cover; very gentle wear to jacket edges else a tight square unmarked copy in unclipped dust jacket; a well-preserved copy with index tabs on fore-edge
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$25.00
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The Savoy Cocktail Book

by Craddock, Harry et al

Seller
David Kaye Books & Memorabilia
Published
2011
Edition
Reprint
Item Price
$30.00

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Description:
London: Pavilion Books, 2011. Reprint. Hardcover. reprint of the classic cocktail book with some new additional recipes, near fine in near fine jacket; a tight square unmarked copy in unclipped dust jacket
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$30.00
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Sunset's Host and Hostess Book ~Signed by Author!

by Muhs, Helen Kroeger

Seller
David Kaye Books & Memorabilia
Published
1948
Edition
Later Printing
Item Price
$50.00

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Description:
San Francisco: Lane Publ, 1948. Later Printing. Hardcover. SIGNED and inscribed by author Muhs on free front endpaper, her collection of now-kitschy recipes; very good in buckram boards, no dust jacket; fraying to top of spine and bottom corners, soiling to boards (mild on front, heavier on rear), toning to spine else a tight square unmarked copy in sound… Read more
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Item Price
$50.00
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Entertaining with Elegance

by Dariaux, Genevieve Antoine

Seller
David Kaye Books & Memorabilia
Published
1965
Edition
First Edition ~1st Printing
Item Price
$195.00

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Description:
New York: Doubleday & Co, 1965. First Edition ~1st Printing. Hardcover. SIGNED and inscribed by author on half-title page, fine in very good dust jacket, in fresh mylar cover; two tiny chips at top of jacket spine, very gentle rubbing to jacket edges else a tight square unmarked copy in unclipped dust jacket; stated first edition; Dariaux was a… Read more
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Item Price
$195.00
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What's Cookin'

by Bailey, Jack

Seller
David Kaye Books & Memorabilia
Published
1949
Edition
2nd Printing
Item Price
$28.00

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Description:
Cleveland: World Publishing Co, 1949. 2nd Printing. Hardcover. SIGNED and inscribed by author/actor/radio host Bailey to celebrity chef Helen Boice on the front free endpaper; vg in glossy pictorial boards, no dust jacket as issued; minor rubbing to board edges else a tight square unmarked copy; Bailey is best known as the host of radio's Queen for a Day… Read more
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$28.00
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The Practical Brewer: A Manual for the Brewing Industry

by Vogel, Edward H

Seller
David Kaye Books & Memorabilia
Published
1947
Edition
2nd Printing
Item Price
$22.00

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Description:
St. Louis: Master Brewers Assoc, 1947. 2nd Printing. Hardcover. good in blue buckram, no dust jacket; lite soiling/rubbing/bumping to boards, owner inscription inside front cover else a tight square unmarked copy
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Item Price
$22.00
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In Julia's Kitchen with Master Chefs

by Child, Julia with Nancy Verde Barr

Seller
David Kaye Books & Memorabilia
Published
1995
Edition
First Edition ~1st Printing
Item Price
$225.00

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Description:
New York: Alfred A. Knopf Publ, 1995. First Edition ~1st Printing. Hardcover. SIGNED on half-title page by author/legendary chef Julia Child, fine in fine dust jacket, in fresh mylar cover; printed name on ffep else a tight square unmarked copy in unclipped dust jacket; clean and bright, nearly as new; stated first edition
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Item Price
$225.00
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Hors D'Oeuvre and Canapes ~With a Key to the Cocktail Party

by Beard, James

Seller
David Kaye Books & Memorabilia
Published
1940
Edition
Later Printing
Item Price
$36.00

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Description:
New York: Barrows Publ, 1940. Later Printing. Hardcover. sixth printing, good in green cloth boards, no dust jacket; lite bumping/rubbing to a few board corners else a tight square unmarked copy in sound binding
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Item Price
$36.00
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The Professional Bartender's Training Manual: Second Edition

by Satterblom, Eric

Seller
David Kaye Books & Memorabilia
Published
2000
Edition
2nd Printing
Item Price
$18.00

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Description:
U.S.A: Bar Careers , 2000. 2nd Printing. Hardcover. near fine in pict covers; gentle scuffing/curling to covers else a square unmarked copy
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Item Price
$18.00
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A Guide to Modern American Cooking

by Martin, Pol

Seller
David Kaye Books & Memorabilia
Published
1989
Edition
First Edition Thus
Item Price
$20.00

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Description:
Montreal: Brimar Publ, 1989. First Edition Thus. Hardcover. near fine in near fine jacket; a tight square unmarked copy in unclipped dust jacket
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Item Price
$20.00
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Emeril's Creole Christmas

by Lagasse, Emeril with Marcelle Bienvenu

Seller
David Kaye Books & Memorabilia
Published
1997
Edition
First Edition ~1st Printing
Item Price
$24.00

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Description:
New York: William Morrow & Co, 1997. First Edition ~1st Printing. Hardcover. SIGNED on front free endpaper by author/celebrity chef Lagasse; fine in near fine jacket, in fresh mylar cover; a few tiny cracks to jacket edges else a tight square unmarked copy in unclipped dust jacket; first printing by the numbers
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Item Price
$24.00
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Rockenwagner

by Rockenwagner, Hans with Brigit Legere Binns

Seller
David Kaye Books & Memorabilia
Published
1997
Edition
First Edition ~1st Printing
Item Price
$27.00

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Description:
Berkeley, CA: Ten Speed Press, 1997. First Edition ~1st Printing. Hardcover. SIGNED and inscribed on half-title page by author/chef Rockenwagner, near fine in near fine jacket; lite soiling to jacket, minor softening to board edges else a tight square unmarked copy in unclipped dust jacket
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$27.00
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The Gourmet's Host: The Role of Classic Cuisine and Service in Restaurant Management

by Huebener, Paul O

Seller
David Kaye Books & Memorabilia
Published
1961
Edition
First Edition ~1st Printing
Item Price
$200.00

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Description:
New York: Exposition Press, 1961. First Edition ~1st Printing. Hardcover. SIGNED and inscribed on free front endpaper by the author/celebrated maitre d'; his scarce text on the importance of service, presentation and atmosphere in the food business; near fine in very good dust jacket, in fresh mylar cover; tiny chips to ends of jacket spine, very gentle shelfwear to… Read more
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Item Price
$200.00
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Julia and Jacques: Cooking at Home

by Child, Julia and Jacques Pepin

Seller
David Kaye Books & Memorabilia
Published
2000
Edition
Later Printing
Item Price
$165.00

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Description:
New York: Alfred A. Knopf Publ, 2000. Later Printing. Hardcover. SIGNED on half-title page by late iconic chef Julia Child; near fine in near fine dust jacket, in fresh mylar cover; one bumped corner else a tight square unmarked copy in unclipped dust jacket; eighth printing
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$165.00
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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

by Child, Julia with David Nussbaum

Seller
David Kaye Books & Memorabilia
Published
2000
Edition
First Edition ~1st Printing
Item Price
$235.00

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Description:
New York: Alfred A. Knopf Publ, 2000. First Edition ~1st Printing. Hardcover. SIGNED on half-title page by author/legendary chef Julia Child, fine in fine dust jacket, in fresh mylar cover; long vertical crease to front flap of jacket else a tight square unmarked copy in unclipped dust jacket; stated first edition
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$235.00
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Off the Eaten Path: Recipes, Illustrations, and Objets D'Art

by Blumer, Bob

Seller
David Kaye Books & Memorabilia
Published
2000
Edition
First Edition ~1st Printing
Item Price
$24.00

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Description:
New York: Ballantine Books, 2000. First Edition ~1st Printing. Softcover. SIGNED on title page by author, vg in pict covers; very minor soiling/wear to covers else a tight square unmarked copy in sound binding
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$24.00
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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

by Child, Julia with David Nussbaum

Seller
David Kaye Books & Memorabilia
Published
2000
Edition
First Edition ~1st Printing
Item Price
$195.00

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Description:
New York: Alfred A. Knopf Publ, 2000. First Edition ~1st Printing. Hardcover. SIGNED on half-title page by author/legendary chef Julia Child, fine in near fine dust jacket, in fresh mylar cover; minor softening to jacket edges, lite fading to jacket spine else a tight square unmarked copy in unclipped dust jacket; stated first edition
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Item Price
$195.00
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Martin Yan: Quick and Easy

by Yan, Martin

Seller
David Kaye Books & Memorabilia
Published
2004
Edition
First Edition ~1st Printing
Item Price
$32.00

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Description:
San Francisco: Chronicle Books, 2004. First Edition ~1st Printing. Softcover. SIGNED and inscribed on first page by the author/chef; a tight square unmarked copy in uncreased covers; nearly as new
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Item Price
$32.00