Search Results: COOK from Daisyroots Books Ltd

The Art of Sweet-Making. (Bonbons, Chocolates, Fondants, Marzipan etc.)
MANDERS, Beatrice
Secretarial Bureau, London, 1905, hardback with cloth printed boards, GD+, boards blue/black, illustrated from four pen and ink drawings on page five, 80 pp.
Boards edge worn (see scans), one neat pen inscription on front free end paper, no annotations, sound tight binding, pages clean, tanned, edges of text block dust stained. Good sound copy.
COOKING, MAKING SWEETS, BONBONS, FONDANTS, MARZIPAN, CHOCOLATE ETC, RECIPES, 'HOW TO', EQUIPMENT
46461 COOKERY £14.00

Cooking with the Master Chef : Food for Your Family & Friends
ROUX, Michel, Jr.
ISBN: 9780297863090
Weidenfeld & Nicolson (Orion Publishing Group), London, 2010, 1st Edition, hardback with dust wrapper, NF/vg+, boards red/silver gilt, ribbon marker, green end papers, illustrated throughout from colour photographs, 224 pp. Boards clean and firm, no inscription or annotations, sound square binding, pages clean and bright. Wrapper clean and crisp, bump and small chip to top edge of front panel, price not clipped. COOKING, MICHEL ROUX JR, SIGNATURE DISHES, RECIPES, BREADS, SALADS, MAIN MEALS, DESERTS, STOCKS AND SAUCES 46178 COOK £24.50

Gem CuttingWILLEMS, J. DanielChas. A. Bennett Co., Inc Publishers, Peoria, U.S.A., 1952, 2nd Edition, hardback with buckram covered boards, boards red/green, illustrated throughout from technical drawings and b/w photographs, 224 pp.Sound square binding, pages clean, lightly tanned, rubs to top fore-edge corner of text block, top edge dust stained, light damp stain and rippling along the top of title page to page 13. Boards clean and firm, gentle bumps to corners including head and tail of spine.CRAFT, JEWELLERY, GEM MATERIALS, CUTTING, POLISHING, PRACTICAL TECHNIQUES, SAWING, GRINDING, SANDING, POLISHING, OPTICAL PROPERTIES, FACETS, DIAMOND CUTTING457120 CRAFT/JEWELLERY hb 68 £29.00

Good Food on the AgaHEATH, AmbroseWith a Note on Jam making, Fruit &vegetable Bottling and Bread making by Miss M. FroodFaber & Faber Ltd., London, 1933, hardback with pictorial cloth boards, GD, top edge blue, illustrated throughout from beautiful pen and ink drawings by Edward Bawden, 243 pp.No inscription, notes made with pencil on rear free endpaper, binding reasonable, cracked spine in several sections, pages tanned with numerous small marks through use, foxed in some areas. Appreciable shelfwear to boards, rubs to all edges and corners and several small tears to cloth (see scan). COOKERY, MANAGEMENT & SCOPE OF AN AGA, HOW AND WHAT TO COOK, UTENSILS, SEASONAL RECIPIES45572 COOKERY £36.50

Seasonal Winemaking Recipes
BLACKLOCK, Gladys
G. Blacklock, 1988, SIGNED, 1st Edition, softback with stiff card wraps, near fine, illustrated throughout from pen and ink drawings, 161 pp.
Neat dedication by author on title page, no annotations, sound tight binding, pages clean and bright. Wraps clean and crisp, pale marks on back due to shelf wear. Lovely copy. RARE
COOKING, WINEMAKING, CORDIALS, LIQUERS, 70 RECIPES, RANGE OF INGREDIENTS, WINE FROM FRUIT, DRIED FLOWERS, FROZEN AND SEASONAL FRUIT, VEGETABLES
46474 COOK/WINEMAKING £41.50

Wellbeing Yearbook Volume 2 (signed)EARLE, LizISBN: 9780995607804Liz Earle Associated Productions Ltd., Lyndhurst, 2017, signed 1st Edition, hardback with laminated pictorial boards, fine. Yellow endpapers, illustrated title page in addition to colour photographs throughout, 271 pp.Author signature on half-title page (see scan), no annotations, sound square binding, pages clean and bright. Boards clean and firm, very small chip to back board - otherwise in immaculate condition. Eat Well, Look Well, Live WellCOOKERY, SEASONAL, LIZ EARLE, POPULAR RECIPIES, BEAUTY TIPS, DETOX, GARDEN CRAFTS, PHYSICAL & MENTAL WELLBEING45288 hb 56 COOK/E £59.00