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The Time Reader's Book of Recipes

Dutton, 1949. Hardcover. Very Good/Very Good. First edition. Very good or better in an about Very good dustwrapper. Book has missing front endpaper and bumped spine ends. Dustwrapper is discolored(yellow) with 2 2-in. Tears.; 230 favorite recipes of the women who read Time- selected by Florence Arfmann- with occasional comments by the contributors, and illustrations by Erdoes. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Swedish French American Cook Book

By HAMMOND, Mrs. Ericsson

New York: Author, 1918. First edition. Reading Copy. (Pages: 480); Book spine is severely torn. Cover is about to fall off and there is rubbing. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Jack Bailey's What's Cookin'

By BAILEY, Jack

New York: World, 1949. Hardcover. Very Good. Second edition. Very good Book rubbed at spine ends and cover. Spine faded. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Complete Small Appliance Cook Book

By ROBERSON, John & Marie

New York: A. A. Wyn, 1953. Hardcover. Very Good. Very good plus. Dustwrapper has minimal rubbing. Book has slightly bumped spine ends.; More than 600 tested recipes for the popular new infra-red broilers, rotisseries, roaster ovens, casseroles, deep fat fryers, grills, blenders, and other portable electric cooking equipment. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

The Experts Book of Hints, Tips & Everyday Wisdom

Emmaus, Pennsylvania: Rodale Press, 1993. Hardcover. Fine. First edition. Fine. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Practical Guide To Cooking, Entertaining & Household Management

By HARLECH, Pamela

New York: Atheneum, 1981. Hardcover. Good/Good. First edition. Good in good dustwrapper. Hardcover has smudged text edge, price-clipped dustwrapper lightly frayed at spine and corners. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

The Great Garlic Cookbook

By FRIEDLANDER, Barbara

New York: Macmillan, 1975. Very Good. First edition. Very good. Cover soiled and rubbed. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Oriental Barbecues

By TRENT, May Wong

New York: Macmillan, 1974. Hardcover. Fine/Near Fine. First edition. Fine in near fine dustwrapper. Dustwrapper slightly yellowed. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$21.00

Diet For One, Dinner For All

By MARTON, Beryl M.

New York: Golden Press, 1974. Hardcover. Very Good/Good. First edition. Very good in good dustwrapper. Bumping, fading of top-bottom panel edges, tiny white dots on panels, dustwrapper shows some light soiling, flaring, tearing of panels, clipped flap corner. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Meals in Minutes

Meredith Corp, 1963. Near Fine. 10th printing. Near fine, lamination lifting at the spine gutter. Part of Better Homes and Garden's Creative Cooking Library. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Villas At Table, A Passion For Food and Drink

By VILLAS, James

New York: Harper & Row, 1988. Hardcover. Near Fine/Very Good. First edition. Near fine in very good dustwrapper. Light brown soiling on bottom front panels corner, dustwrapper shows browning of flap edges, rubbing/light soiling of panels, crease on top of front panel. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

The Gourmet Cookbook

New York: Gourmet, 1951. Hardcover. Very Good. Third edition. Very good Book cover rubbed. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

The Art of Mexican Cooking

By AARON, Jan & Georgine Sachs Salom

New York: Galahad Books, 1981. Hardcover. Very Good/Good. First by this pub. Very good in a good plus dustwrapper. Dark Foxing, dustwrapper shows light fading of spine, scuffing/soiling of back panel, small amount of sticker residue on front panel, 1in line Tear on back flap. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

The Beer Makes It Better Cookbook

By RUSSELL, Maria & Maxine Stromberg

New York: Essandess Special Edition, 1971. Hardcover. Very Good/Very Good. Special ed. Illustrated by Deschamps, Robert. Very good or better in very good dustwrapper. 1/2 tear on dustwrapper and a couple smaller ones, shelf-rubbing. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Island Harvest
stock photo

Island Harvest

By NAIRN, Nick

London: BBC Books, 1998. Hardcover. Fine/Fine. First edition. Fine in fine dustwrapper. In overall nice clean condition. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Recipes From America's Favorite Resorts

New York: Philip Morris, 1985. Hardcover. Very Good. Very good Spiral bound book, minor rubbing on corners. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Home Brewing Without Failures

By BRAVERY, H.E.

New York: Gramercy Pub, 1965. Hardcover. Very Good/Good. Later. Very good in good dustwrapper. Dustwrapper is smudged. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

The Book of Herb Cookery

By HOFFMANN, Irene Botsford

Boston: H M Co, 1940. Hardcover. Very Good/Very Good. First edition. Very good or better in an about Very good dustwrapper. Price clipped. Dustwrapper has 1-in. Rip on back and is worn along all the edges. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

The New Revised General Electric Microwave Guide & Cookbook

New York: Random House, 1983. Hardcover. Very Good/Very Good. Later. Very good or better in an about Very good dustwrapper. Former owner's gift inscription on front endpaper. Price is clipped. Book spine ends are worn. Dustwrapper has 2 1-in. Rips.; over 500 photograhs hundreds of easy-to-follow recipes updated 'how-to' tips and cooking techniques question and answer section new adapting charts for converting standard recipes to the microwave. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

Damnyankee in a Southern Kitchen

By WORTH, Helen

Va: Westover, 1973. Hardcover. Very Good/Very Good. Book club. Very good or better in very good dustwrapper.; Book has foxing on fine edges and binding is loose. Dustwrapper is rubbed and worn around edges and spine. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

$18.00

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