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What Shall the Next Meal Be? by Sperry Flour Co - 1928

by Sperry Flour Co

What Shall the Next Meal Be? by Sperry Flour Co - 1928

What Shall the Next Meal Be?

by Sperry Flour Co

  • Used
  • good
  • Paperback

San Francisco: Sperry Flour Co., 1928. Softcover; 48 pg.; stapled binding. Answered by Martha Meade. Recipes and menus for breakfast, luncheon, and dinner; using various Sperry products. Charming centerfold illustration of children playing store. Cover moderately worn and creased; spine rubbed. Text is clean and unmarked.

  • Bookseller Roberta Fountain US (US)
  • Book Condition Used - Good
  • Quantity Available 1
  • Binding Paperback
  • Publisher Sperry Flour Co.
  • Place of Publication San Francisco
  • Date Published 1928
  • Keywords Recipes menus breakfast, luncheon, dinner
No image available

SPERRY STANDARD RECIPES Compiled and Thoroughly Tested in the Domestic Science Department of Sperry Flour Co. No. 6.

by (Sperry Flour Co.)

  • Used
Condition
Used
Quantity Available
1
Seller
Stockton, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£20.03

Show Details

Description:
Sm 8vo. Printed paper covers, stapled at spine. Covers illustrated in color. Color illustration of Stockton waterfront at night on back cover showing Sperry Mill, West Weber Avenue and Stockton Channel. Some soiling and wear, else in good condition.
Item Price
£20.03