Vintage Hotel Geneve Restaurant Menus, Mexico City
- Used
- Condition
- See description
- Seller
-
Van Nuys, California, United States
Payment Methods Accepted
About This Item
Hotel Geneve, Mexico City, 1954; Lunch and Dinner menus for Oct. 19th and Oct. 21, 1954 from historic Hotel Geneve in Mexico City’s posh ‘Zona Rosa’. Colorful illustrations of Mexican culinary utensils at left. Astonishing prices by today’s standards. Diners could, for example, feast upon sirloin steak with potatoes and vegetable for 11 pesos (88¢), and top it all off with a dessert of Boston Cream Pie for an additional 3 pesos (24¢). Both menus in Fine condition, clean, crisp, bright, no chips, tears or staining.
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Details
- Bookseller
- AARDWOLF Fine Books (US)
- Bookseller's Inventory #
- 6419
- Title
- Vintage Hotel Geneve Restaurant Menus, Mexico City
- Book Condition
- Used
- Publisher
- Hotel Geneve
- Place of Publication
- Mexico City,
- Date Published
- 1954
- Keywords
- Menus, Vintage Restaurant Menus, Mexico, Hotels, Hotel Geneve, Food, Ephemera
- Bookseller catalogs
- Food and Wine;
Terms of Sale
AARDWOLF Fine Books
All first editions are also first printings unless otherwise stated. All items guaranteed. Domestic and international shipping rates shown are based on a weight of 2.2 lbs. For heavier items we may contact you to let you know that extra shipping is required. Provided we receive prior notice, books may be returned for any reason within 10 days of receipt for a full refund, including shipping, as long as they are in the same condition as when originally sent.
About the Seller
AARDWOLF Fine Books
Biblio member since 2015
Van Nuys, California
About AARDWOLF Fine Books
Collectible fiction, nonfiction, and ephemera in a variety of subjects.
Glossary
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