Home La Technique: The Fundamental Techniques of Cooking : an Illustrated Guide by Jacques Pepin; Leon Perer - 1985

La Technique: The Fundamental Techniques of Cooking : an Illustrated Guide by Jacques Pepin; Leon Perer - 1985

Name: LA TECHNIQUE
Price: 70.94 USD
Availability: InStock
Author: Pepin, Jacques
ISBN: 9780333334898

by Jacques Pepin; Leon Perer

Similar copies are shown below.

Similar copies are shown to the right.

La Technique: The Fundamental Techniques of Cooking : an Illustrated Guide

by Jacques Pepin; Leon Perer

Used
good
Paperback

London: Papermac, 1985. Plain label inside cover.. Reprint. Paperback. Good/No d/j as Published. 4to - over 9¾" - 12" tall.

Bookseller Fireside Bookshop (GB)
Format/Binding Paperback
Book Condition Used - Good
Jacket Condition No d/j as Published
Edition Reprint
Binding Paperback
ISBN 10 0333334892
ISBN 13 9780333334898
Publisher Papermac
Place of Publication London
Date Published 1985
Size 4to - over 9¾" - 12" tall

We have 3 copies available starting at £57.67.

LA TECHNIQUE

by Pepin, Jacques

Used
Acceptable
Paperback

Condition

Used - Acceptable

Binding

Paperback

ISBN 13

9780333334898

ISBN 10

0333334892

Quantity Available

Seller

ThriftBooks

Seattle, Washington, United States

Seller rating:

This seller has earned a 4 of 5 Stars rating from Biblio customers.

Item Price

£57.67

FREE shipping to

Show Details

Description:

Papermac, 1982. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.