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Sensory Evaluation Practices (Food science and technology) by Stone, Herbert & Joel L. Sidel - 1985

by Stone, Herbert & Joel L. Sidel

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Sensory Evaluation Practices (Food science and technology) by Stone, Herbert & Joel L. Sidel - 1985

Sensory Evaluation Practices (Food science and technology)

by Stone, Herbert & Joel L. Sidel

  • Used
  • Hardcover
Saunders College Publishing/Harcourt Brace. Very Good with no dust jacket. 1985. Hardcover. 0126724806 . Exlibrary with usual library markings. ; 311 pages .
  • Seller Jonathan Grobe Books US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Very Good with no dust jacket
  • Binding Hardcover
  • ISBN 10 0126724806
  • ISBN 13 9780126724806
  • Publisher Saunders College Publishing/Harcourt Brace
  • Date Published 1985
  • Keywords 0126724806

We have 5 copies available starting at £7.26.

Sensory Evaluation Practices: Food and Science Technology Series
Stock Photo: Cover May Be Different

Sensory Evaluation Practices: Food and Science Technology Series

by Stone, Herbert

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780126724820 / 0126724822
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£7.26

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Description:
Academic Press, 1992. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£7.26
Sensory Evaluation Practices (Food Science and Technology)
Stock Photo: Cover May Be Different

Sensory Evaluation Practices (Food Science and Technology)

by Stone, Herbert; Sidel, Joel L

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780126726909 / 0126726906
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£13.64

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Description:
Academic Press, 2004. Hardcover. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£13.64
Sensory Evaluation Practices, Third Edition (Food Science and Technology)
Stock Photo: Cover May Be Different

Sensory Evaluation Practices, Third Edition (Food Science and Technology)

by Herbert Stone; Joel L. Sidel

  • Used
  • Hardcover
Condition
Used: Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780126726909 / 0126726906
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£17.75

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Description:
Academic Press, 2004-05-19. Hardcover. Used: Good.
Item Price
£17.75
Sensory Evaluation Practices, Second Edition (Food Science and Technology)
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Sensory Evaluation Practices, Second Edition (Food Science and Technology)

by Herbert Stone, Joel L. Sidel, Steve Taylor (Series Editor)

  • Used
  • Hardcover
Condition
Used:Good
Edition
2nd
Binding
Hardcover
ISBN 10 / ISBN 13
9780126724820 / 0126724822
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£24.19

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Description:
Academic Press, 1992-11-03. 2nd. Hardcover. Used:Good.
Item Price
£24.19
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Sensory Evaluation Practices: Food and Science Technology Series

by Herbert Stone

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780124119826 / 0124119824
Quantity Available
1
Seller
Exeter, Devon, United Kingdom
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
£55.76

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Description:
Academic Press, 2012. Paperback. New. 354 pages. 10.25x7.00x0.80 inches.
Item Price
£55.76