Skip to content

THE RAW AND THE COOKED. Introduction to a Science of Mythology: I. Translated from the French by John and Doreen Weightman. by Levi-Strauss, Claude

by Levi-Strauss, Claude

Similar copies are shown below.
Similar copies are shown to the right.
No image available

THE RAW AND THE COOKED. Introduction to a Science of Mythology: I. Translated from the French by John and Doreen Weightman.

by Levi-Strauss, Claude

  • Used
  • very good
  • Hardcover
Harper & Row Publishers, New York and Evanston: (1964).. Hardcover. B004KN6ZC0 Gently Used Book ~ Minor outer wear; No dust jacket; Name written on front end page; no other inside markings ~ We Ship within 24 Hours + FREE Tracking, answer emails fast, accept returns & work hard to deliver 100% customer satisfaction! . Very Good.
  • Bookseller CambridgeBookstore US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Very Good
  • Quantity Available 1
  • Binding Hardcover
  • Publisher (1964).
  • Place of Publication Harper & Row Publishers, New York and Evanston

We have 1 copies available starting at £12.14.

No image available

THE RAW AND THE COOKED INTRODUCTION TO A SCIENCE OF MYTHOLOGY:1

by Levi-Strauss, Claude

  • Used
  • Hardcover
  • first
Condition
Used - Very Good+
Jacket Condition
No Jacket
Edition
First U.S. Edition
Binding
Hardcover
Quantity Available
1
Seller
Yarmouth, Massachusetts, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£12.14

Show Details

Description:
Harper & Row, 1969. Harper & ROw, 1969, First U.S. Edition, 8vo, 387 pages. Name and address stamp on verso of front board. Spine faded else book and jacket in very good+ condition.. First U.S. Edition. Hard Cover. Very Good+/No Jacket. 8vo - over 7¾" - 9¾" Tall.
Item Price
£12.14