Description:
Chicago, IL: Consolidated Book Publishers, 1953 Scarce cookbook produced for the San Francisco Examiner. 856 pages. . Revised and Updated Edition. Pictorial Cover/Hardbound. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall. Major Publisher.
The Prudence Penny Binding of the United States Regional Cook Book by Prudence Penny; edited by Ruth Berolzheimer - 1957
by Prudence Penny; edited by Ruth Berolzheimer
The Prudence Penny Binding of the United States Regional Cook Book
by Prudence Penny; edited by Ruth Berolzheimer
- Used
- Hardcover
- first
Chicago: San Francisco Examiner / Consolidated, 1957. First Edition Thus. Hardcover. near fine in near fine jacket, in clear archival cover; very gentle wear to jacket edges else a tight square unmarked copy in unclipped dust jacket; a well-preserved copy with index tabs on fore-edge
- Bookseller David Kaye Books & Memorabilia (US)
- Format/Binding Hardcover
- Book Condition Used
- Edition First Edition Thus
- Binding Hardcover
- Publisher San Francisco Examiner / Consolidated
- Place of Publication Chicago
- Date Published 1957