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Prime Cuts

by Stevenson, Sonia

Condition: Very Good


Scarborough, ON, Canada: C D G Books Canada, Incorporated, 2000. Book. Very Good. Paperback. Clean tightly bound unmarked copy. Near Fine. From picking out the right cut to selecting seasonings, this guide is invaluable to anyone wanting to prepare a mouthwatering steak. Stevenson has gathered recipes from around the world, from Japanese-style skewers to French plank steak. Color illustrations throughout. Secure boxed packaging! a6.

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Some terminology that may be used in this description includes:
fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...[more]
G
Good describes the average used and worn book that has all pages or leaves present. Any defects must be noted. (as defined...[more]

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