Description:
Counterpoint Press, 1999. Hardcover. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Physiology of Taste Or Meditations on Transcendental Gastronomy by Jean Anthelme Brillat-Savarin - 1999
by Jean Anthelme Brillat-Savarin
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The Physiology of Taste Or Meditations on Transcendental Gastronomy
by Jean Anthelme Brillat-Savarin
- Used
- very good
- Hardcover
- first
waWashington DC: Counterpoint, 1999. First printing. . Hardcover. Very Good/Very Good. Suitable as a gift.
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Bookseller
Miles Books
(US)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Jacket Condition Very Good
- Quantity Available 1
- Edition First printing.
- Binding Hardcover
- ISBN 10 158243008X
- ISBN 13 9781582430089
- Publisher Counterpoint
- Place of Publication waWashington DC
- Date Published 1999
We have 8 copies available starting at £6.77.
The Physiology of Taste : Or, Meditations on Transcendental Gastronomy
by Jean Anthelme Brillat-Savarin
- Used
- good
- Hardcover
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- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9781582430089
- ISBN 10
- 158243008X
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean Anthelme,Fisher, M. F. K
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- good
- Hardcover
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- Used - Good
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- Hardcover
- ISBN 13
- 9781582430089
- ISBN 10
- 158243008x
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Simi Valley, California, United States
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Counterpoint, 5/1/1999 12:00:01 AM. hardcover. Good. 1.5000 9.3000 6.4000.
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean Anthelme
- Used
- Condition
- Used - Very Good
- ISBN 13
- 9781582430089
- ISBN 10
- 158243008x
- Quantity Available
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Mishawaka, Indiana, United States
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Counterpoint Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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The Physiology of Taste : Or, Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean Anthelme
- Used
- Condition
- Used - Good
- ISBN 13
- 9781582430089
- ISBN 10
- 158243008x
- Quantity Available
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Mishawaka, Indiana, United States
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Counterpoint Press. Used - Good. Used book that is in clean, average condition without any missing pages.
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
by Jean Anthelme Brillat-Savarin; M. F. K. Fisher
- Used
- good
- Hardcover
- Condition
- Used - Good
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- Hardcover
- ISBN 13
- 9781582430089
- ISBN 10
- 158243008X
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HOUSTON, Texas, United States
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Counterpoint, 1999-05-01. Hardcover. Good.
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The Physiology of Taste Or Meditations on Transcendental Gastronomy
by Jean Anthelme Brillat-Savarin
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 13
- 9781582430089
- ISBN 10
- 158243008X
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revere, Massachusetts, United States
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new hc
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The Physiology of Taste, or Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean-Anthelme
- Used
- near fine
- Hardcover
- Condition
- Used - Near Fine
- Jacket Condition
- Near Fine
- Binding
- Hardcover
- ISBN 13
- 9781582430089
- ISBN 10
- 158243008x
- Quantity Available
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Vancouver, Washington, United States
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£42.75£5.99 shipping to
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Washington, D.C., U.S.A.: Counterpoint, 1999 hardback book and dust jacket in near fine condition,originally published in 1825,then heritage press in 1949,translated by M.F.K.FISHER. Hardcover. Near Fine/Near Fine.
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean Anthelme; Fisher, M. F. K
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 13
- 9781582430089
- ISBN 10
- 158243008X
- Quantity Available
- 1
- Seller
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San Diego, California, United States
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£57.84£5.45 shipping to
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Counterpoint, 1999-05-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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