Description:
Paperback / softback. New. Presents contemporary evidence scientific, archaeological, botanical, textual, and historical for major revisions in our understanding of winemaking in antiquity. This book covers such topics as the domestication of the Vinifera grape, the iconography of ancient wine, and the analytical and archaeological challenges posed by ancient wines.
The Origins and Ancient History of Wine by McGovern, Patrick E., Stuart J. Fleming, and Solomon H. Katz - 1995
by McGovern, Patrick E., Stuart J. Fleming, and Solomon H. Katz
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The Origins and Ancient History of Wine
by McGovern, Patrick E., Stuart J. Fleming, and Solomon H. Katz
- Used
- very good
- Hardcover
- first
Luxembourg: Gordon and Breach Publishers, 1995. First edition. Hardcover w/glossy pictorial boards. Very good. Quarto (oversized). Slight wear to edges and corners of boards. Light foxing to edges of textblock. 409 p. w/ illus., notes at end of papers, index, and extensive bibliography. 21 scholarly essays about ancient wine, from a 1991 conference. The Sections are : Ancient Sayings About Wine; Grapes and Wine Hypotheses and Scientific Evidence; History and Archaeology of Wine : the Near East and Egypt; History and Archaeology of Wine : the Mediterranean.
- Bookseller Motte & Bailey, Booksellers (US)
- Format/Binding Hardcover w/glossy pictorial boards
- Book Condition Used - Very good
- Edition First edition
- Binding Hardcover
- Publisher Gordon and Breach Publishers
- Place of Publication Luxembourg
- Date Published 1995
We have 4 copies available starting at £57.28.
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The Origins and Ancient History of Wine: Food and Nutrition in History and Antropology
by Patrick E. McGovern
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 13
- 9789056995522
- ISBN 10
- 9056995529
- Quantity Available
- 1
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Southport, Merseyside, United Kingdom
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£57.28
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The Origins and Ancient History of Wine: Food and Nutrition in History and Antropology
by McGovern, Patrick E. (Edited by)/ Fleming, Stuart J. (Edited by)/ Katz, Solomon H. (Edited by)
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 13
- 9789056995522
- ISBN 10
- 9056995529
- Quantity Available
- 1
- Seller
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Exeter, Devon, United Kingdom
- Item Price
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£70.10
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Description:
G & B Pub, 1997. Paperback. New. 1st edition. 528 pages. 10.25x7.00x1.00 inches.
Item Price
£70.10
Stock Photo: Cover May Be Different
The Origins and Ancient History of Wine: Food and Nutrition in History and Antropology
by McGovern, Patrick E. (Edited by)/ Fleming, Stuart J. (Edited by)/ Katz, Solomon H. (Edited by)
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 13
- 9789056995522
- ISBN 10
- 9056995529
- Quantity Available
- 2
- Seller
-
Exeter, Devon, United Kingdom
- Item Price
-
£85.42
Show Details
Description:
G & B Pub, 1997. Paperback. New. 1st edition. 528 pages. 10.25x7.00x1.00 inches.
Item Price
£85.42
Stock Photo: Cover May Be Different
The Origins and Ancient History of Wine: Food and Nutrition in History and Antropology
by Patrick E. McGovern
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 13
- 9781138138599
- ISBN 10
- 1138138592
- Quantity Available
- 1
- Seller
-
Southport, Merseyside, United Kingdom
- Item Price
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£130.75
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Description:
Hardback. New.
Item Price
£130.75