Description:
Penguin Books, Limited. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
Mastering the Art of French Cooking; Volume One by Child, Julia; Bertholle, Louisette; Beck, Simone - 1971
by Child, Julia; Bertholle, Louisette; Beck, Simone
Similar copies are shown below.
Similar copies are shown to the right.
Mastering the Art of French Cooking; Volume One
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Used
- good
- Hardcover
- first
NY: Alfred A. Knopf, 1971. 1st Edition 5th or later Printing. Hardcover. Good/Poor. 4to - over 9¾" - 12" tall. 684 pp. plus index (xxxii). Light cover wear. Binding tight, text clean. The jacket is torn and chipped at the edges and lightly soiled. Shipment out of the US will require additional postage.
-
Bookseller
Paperback Recycler
(US)
- Format/Binding Hardcover
- Book Condition Used - Good
- Jacket Condition Poor
- Quantity Available 1
- Edition 1st Edition 5th or later Printing
- Binding Hardcover
- Publisher Alfred A. Knopf
- Place of Publication NY
- Date Published 1971
- Pages 684
- Keywords French Cooking Food Foods Recipes Cookery
- Size 4to - over 9¾" - 12" tall
We have 54 copies available starting at £5.86.
Mastering the Art of French Cooking
by Child, Julia, Bertholle, Louisette, Beck, Simone
- Used
- Condition
- Used - Good
- ISBN 13
- 9780140467864
- ISBN 10
- 0140467866
- Quantity Available
- 1
- Seller
-
Dunfermline, Fife, United Kingdom
- Item Price
-
£5.86
Show Details
Item Price
£5.86
Mastering the Art of French Cooking, Volume 2 : A Cookbook
by Julia Child
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9780394401522
- ISBN 10
- 0394401522
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
£15.15
Show Details
Description:
Knopf Doubleday Publishing Group, 1970. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£15.15
Mastering the Art of French Cooking, Volume 2 : A Cookbook
by Julia Child
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 13
- 9780394401522
- ISBN 10
- 0394401522
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
£15.15
Show Details
Description:
Knopf Doubleday Publishing Group, 1970. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£15.15
Mastering the Art of French Cooking, Volume 2 : A Cookbook
by Julia Child
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 13
- 9780394401522
- ISBN 10
- 0394401522
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
£15.15
Show Details
Description:
Knopf Doubleday Publishing Group, 1970. Hardcover. Acceptable. Disclaimer:Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£15.15
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Paperback
- Condition
- Used: Good
- Edition
- Updated
- Binding
- Paperback
- ISBN 13
- 9780394721781
- ISBN 10
- 0394721780
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
£15.36
Show Details
Description:
Knopf, 1983-09-12. Updated. paperback. Used: Good.
Item Price
£15.36
Mastering the Art of French Cooking [Hardcover] BECK, SIMONE, LOUISETTE BERTHOLLE, JULIA CHILD
by BECK, SIMONE, LOUISETTE BERTHOLLE, JULIA CHILD
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
worcester, Massachusetts, United States
- Item Price
-
£20.33
Show Details
Description:
ALFRED A KNOPF, 1965. hardcover. Very Good. 0x0x0. clean well kept hardcover copy with dust jacket, no markings, stickers or stains. fast shipping with tracking number.
Item Price
£20.33
Mastering the Art of French Cooking
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- good
- Hardcover
- Condition
- Used - Good
- Jacket Condition
- No Jacket
- Edition
- 13th printing
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, United States
- Item Price
-
£24.36
Show Details
Description:
New York : Alfred A Knopf. Patterned cover with red title plate. Corners bumped with light wear and top spine has fraying with two 1/2" tears down. Top cover edge is sunned/soiled brown. Page edges somewhat toned with a few light small soiled spots. Inside pages are lightly age-toned, but unmarked and clean. 684 pgs. plus index. . Good. Hardcover. 13th printing. 1966.
Item Price
£24.36
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking
by Simone Beck, Louisette Bertholle, Julia Child
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 13
- 9780141048413
- ISBN 10
- 0141048417
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
£29.36
Show Details
Description:
Penguin Books, 2009-10-01. Paperback. Good.
Item Price
£29.36
More Photos
The Painter's Terms: An Introduction to the Language of Drawing and Painting
by Arthur Pope
- Used
- good
- Condition
- Used - Good
- Jacket Condition
- Fair
- Quantity Available
- 1
- Seller
-
Berkeley, California, United States
- Item Price
-
£28.47
Show Details
Description:
Harvard University Press, 1939. Good/Fair. Two volume set. Jacket spines are tanned, but legibility is not affected. Jacket spines and cover edges are torn. Back jacket of vol. one is stained, but readability is not impacted. Front jacket of vol. two is smudged, but readability is not affected. Spines are tight. Spine edges are bumped. Covers are worn, especially along edges. Text blocks are tanned, but legibility is not impacted. Insides are lightly marked with read pencil.
Item Price
£28.47
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking
by Julia Child, Simone Beck, Louisette Bertholle
- Used
- Hardcover
- first
- Condition
- Used - Good Condition
- Edition
- [ Edition: first ]
- Binding
- Hardcover
- ISBN 13
- 9780394533995
- ISBN 10
- 0394533992
- Quantity Available
- 1
- Seller
-
Blacksburg, Virginia, United States
- Item Price
-
£32.23
Show Details
Description:
[ Edition: first ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] cover stained; doesn't affect use Publisher: Knopf Pub Date: 10/12/1983 Binding: Hardcover Pages: 736
Item Price
£32.23