Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Used - Good. 7x1x10. some light wear. in a Good jacket. Good copy.
Mastering the Art of French Cooking, Volume I: 40th Anniversary Edition: by Julia Child; Louisette Bertholle; Simone Beck - 2005
by Julia Child; Louisette Bertholle; Simone Beck
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Mastering the Art of French Cooking, Volume I: 40th Anniversary Edition:
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- very good
- Hardcover
New York: Knopf, 2005. First published 1961, this "bible" of French cooking has inspired thousands of hoe cooks. The 40th anniversary was first published in 2001, and this copy is the 6th printing (2005). Unmarked, and appears unused, slight bumps upper corners, D/W intact with small closed tear to upper edge front panel (now protected in removable clear archival plastic cover).. Reprint. Hard Cover. Very Good/Very Good.
- Bookseller Independent bookstores (AU)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Jacket Condition Very Good
- Edition Reprint
- Binding Hardcover
- ISBN 10 0375413405
- ISBN 13 9780375413407
- Publisher Knopf
- Place of Publication New York
- Date Published 2005
- Keywords Food, Cooking
We have 37 copies available starting at £15.57.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child, Louisette Bertholle, Simone Beck
- Used
- Hardcover
- Condition
- Used - Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
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Salt Lake City, Utah, United States
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Mastering the Art of French Cooking, Vol. 1
by Julia Child; Louisette Bertholle; Simone Beck; Illustrator-Sidonie Coryn
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
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HOUSTON, Texas, United States
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£19.76FREE shipping to
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Description:
Alfred A. Knopf, 2001-10-16. Hardcover. Used: Good.
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Mastering the Art of French Cooking, 50th Anniversary Edition
by Julia Child, Louisette Bertholle, Simone Beck
- Used
- Hardcover
- Condition
- Used - VG-
- Jacket Condition
- Very Good
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
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Seattle, Washington, United States
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Description:
Alfred A. Knopf, October 2001. Hardcover. VG-/Very Good. used hardcover in a dust jacket. jacket is slightly worn about the edges, but with no tears and not price clipped. pages and binding are clean, straight and tight. there are no marks to the text or other serious flaws.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck; Sidonie Coryn [Illustrator]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 798
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Fairfax Station, Virginia, United States
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Knopf, 2001-10-16. Hardcover. New.
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Mastering the Art of French Cooking, 50th Anniversary Edition
by Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn (Illustrator)
- Used
- Hardcover
- Condition
- Used:Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
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HOUSTON, Texas, United States
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£25.33FREE shipping to
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Alfred A. Knopf, 2001-10-16. 40th Anniversary. Hardcover. Used:Good.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook: Vol 1
by Beck, Simone
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
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GORING BY SEA, West Sussex, United Kingdom
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£19.90£8.57 shipping to
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Hardback. Very Good.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook: Vol 1
by Beck, Simone
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
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GORING BY SEA, West Sussex, United Kingdom
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£19.90£8.57 shipping to
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Hardback. Good.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck; Sidonie Coryn [Illustrator]
- Used
- Hardcover
- Condition
- Like New
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 800
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Fairfax Station, Virginia, United States
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£27.41£3.99 shipping to
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Knopf, 2001-10-16. Hardcover. Like New.
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Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Vol. 1
by Julia Child; Louisette Bertholle; Simone Beck; Sidonie Coryn [Illustrator]
- Used
- Hardcover
- Condition
- Used:Good
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 3
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HOUSTON, Texas, United States
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£31.39FREE shipping to
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Description:
Knopf, 2001-10-16. Hardcover. Used:Good.
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Mastering The Art Of French Cooking Volume 1 by Julia Child
by Julia Child
- Used
- Condition
- Used
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 2
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Franklin, Tennessee, United States
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£28.87£3.95 shipping to
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This book is in very good condition and ready for quick shipment
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