Description:
Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set by Louisette Bertholle, and Simone Beck Child Julia - 1983-01-01
by Louisette Bertholle, and Simone Beck Child Julia
Similar copies are shown below.
Similar copies are shown to the right.
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set
by Louisette Bertholle, and Simone Beck Child Julia
- Used
- Paperback
Alfred A. Knopf, 1983-01-01. Boxed. Paperback. Used:Good.
-
Bookseller
Ergodebooks
(US)
- Format/Binding Paperback
- Book Condition Used:Good
- Quantity Available 1
- Edition Boxed
- Binding Paperback
- ISBN 10 0394721144
- ISBN 13 9780394721149
- Publisher Alfred A. Knopf
- Date Published 1983-01-01
We have 2 copies available starting at £56.62.
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780394721149 / 0394721144
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
-
£56.62FREE shipping to
Show Details
Item Price
£56.62
FREE shipping to
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721149 / 0394721144
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
-
£56.62FREE shipping to
Show Details
Description:
Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
£56.62
FREE shipping to