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THE HOUSE SERVANT'S DIRECTORY, OR A MONITOR FOR PRIVATE FAMILIES: COMPRISING HINTS ON THE ARRANGEMENT AND PERFORMANCE OF SERVANTS' WORK, WITH GENERAL RULES FOR SETTING OUT TABLES AND SIDEBOARDS IN FIRST ORDER; THE ART OF WAITING IN ALL ITS BRANCHES; AND LIKEWISE HOW TO CONDUCT LARGE AND SMALL PARTIES WITH ORDER; WITH GENERAL DIRECTIONS FOR PLACING ON TABLE ALL KINDS OF JOINTS, FISH, FOWL, &C. WITH FULL INSTRUCTIONS FOR CLEANING PLATE, BRASS, STEEL, GLASS, MAHOGANY; AND LIKEWISE ALL KINDS OF PATENT AND COMMON LAMPS: OBSERVATIONS ON SERVANTS' BEHAVIOUR TO THEIR EMPLOYERS; AND UPWARDS OF 100 VARIOUS AND USEFUL RECEIPTS, CHIEFLY COMPILED FOR THE USE OF HOUSE SERVANTS; AND IDENTICALLY MADE TO SUIT THE MANNERS AND CUSTOMS OF FAMILIES IN THE UNITED STATES WITH FRIENDLY ADVICE TO COOKS AND HEADS OF FAMILIES; AND COMPLETE DIRECTIONS HOW TO BURN LEHIGH COAL by ROBERTS, Robert - 1827

by ROBERTS, Robert

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THE HOUSE SERVANT'S DIRECTORY, OR A MONITOR FOR PRIVATE FAMILIES: COMPRISING HINTS ON THE ARRANGEMENT AND PERFORMANCE OF SERVANTS' WORK, WITH GENERAL RULES FOR SETTING OUT TABLES AND SIDEBOARDS IN FIRST ORDER; THE ART OF WAITING IN ALL ITS BRANCHES; AND LIKEWISE HOW TO CONDUCT LARGE AND SMALL PARTIES WITH ORDER; WITH GENERAL DIRECTIONS FOR PLACING ON TABLE ALL KINDS OF JOINTS, FISH, FOWL, &C. WITH FULL INSTRUCTIONS FOR CLEANING PLATE, BRASS, STEEL, GLASS, MAHOGANY; AND LIKEWISE ALL KINDS OF PATENT AND COMMON LAMPS: OBSERVATIONS ON SERVANTS' BEHAVIOUR TO THEIR EMPLOYERS; AND UPWARDS OF 100 VARIOUS AND USEFUL RECEIPTS, CHIEFLY COMPILED FOR THE USE OF HOUSE SERVANTS; AND IDENTICALLY MADE TO SUIT THE MANNERS AND CUSTOMS OF FAMILIES IN THE UNITED STATES WITH FRIENDLY ADVICE TO COOKS AND HEADS OF FAMILIES; AND COMPLETE DIRECTIONS HOW TO BURN LEHIGH COAL by ROBERTS, Robert - 1827

THE HOUSE SERVANT'S DIRECTORY, OR A MONITOR FOR PRIVATE FAMILIES: COMPRISING HINTS ON THE ARRANGEMENT AND PERFORMANCE OF SERVANTS' WORK, WITH GENERAL RULES FOR SETTING OUT TABLES AND SIDEBOARDS IN FIRST ORDER; THE ART OF WAITING IN ALL ITS BRANCHES; AND LIKEWISE HOW TO CONDUCT LARGE AND SMALL PARTIES WITH ORDER; WITH GENERAL DIRECTIONS FOR PLACING ON TABLE ALL KINDS OF JOINTS, FISH, FOWL, &C. WITH FULL INSTRUCTIONS FOR CLEANING PLATE, BRASS, STEEL, GLASS, MAHOGANY; AND LIKEWISE ALL KINDS OF PATENT AND COMMON LAMPS: OBSERVATIONS ON SERVANTS' BEHAVIOUR TO THEIR EMPLOYERS; AND UPWARDS OF 100 VARIOUS AND USEFUL RECEIPTS, CHIEFLY COMPILED FOR THE USE OF HOUSE SERVANTS; AND IDENTICALLY MADE TO SUIT THE MANNERS AND CUSTOMS OF FAMILIES IN THE UNITED STATES WITH FRIENDLY ADVICE TO COOKS AND HEADS OF FAMILIES; AND COMPLETE DIRECTIONS HOW TO BURN LEHIGH COAL

by ROBERTS, Robert

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  • Hardcover
  • first
Boston & New York: Munroe and Francis; Charles S. Francis, 1827. First Edition. Hardcover. Owner name of Katherine Laurence dated 27 March 1827 on the front endpaper. Two leaves (pages 73-76) neatly detached and laid in; contents complete and very clean with occasional toning. Some fraying along the spine edge. An excellent example of a very scarce and important title. Duodecimo (4-3/4" x 7-1/2") bound in contemporary, possibly for the publisher, linen-backed marbled boards with an intact printed paper label spine; 180 pages. A rare example of the FIRST COMMERCIALLY PUBLISHED BOOK WRITTEN BY AN AFRICAN AMERICAN IN THE UNITED STATES and THE FIRST COOKBOOK WRITTEN BY AN AFRICAN-AMERICAN. A guide for house servants to help them to understand the rules of keeping a prominent white household, it includes recipes and advice to black servants on how to properly clean plates, what to wear, what time to arise for work, how to deal with drunk people, how to restore furniture, and how to take care of themselves. More household-management manual than cookbook, Roberts gives suggestions for employers on how to manage domestic help (very unusual for the time), but he was more interested in teaching young black men how to succeed in their work and ensure their advancement. Roberts begins the book: "In order to get through your work in proper time, you should make it your chief study to rise early in the morning; for an hour before the family rises is worth more to you than two after they are up." The author was a butler at the country estate of U.S. senator and governor of Massachusetts, Christopher Gore, a friend of Daniel Webster's.

BLOCKSON COLLECTION, 9537 (1969 reprint); LONGONE CATALOGUE, page 2: "Although only two other editions of Roberts's book are recorded, some historians think that this work was seminal in producing men of singular ability as caterers, and managers -- rather than servants -- of large households"; Lowenstein, AMERICAN COOKERY BOOKS, 107; Weinstein, AGAINST THE TIDE 57: "Roberts also published the only substantial work by an abolitionist, black or white, to contain neither hint nor trace of race"; not in WORK.
  • Bookseller Charles Agvent US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Owner name of Katherine Laurence dated 27 March 1827 on the front endpaper. Two leaves (pages 73-76) neatly detached and laid in
  • Quantity Available 1
  • Edition First Edition
  • Binding Hardcover
  • Publisher Munroe and Francis; Charles S. Francis
  • Place of Publication Boston & New York
  • Date Published 1827
  • Keywords Americana, 19th Century, Home Management, Cookbooks, Slavery, First Book, First Books, Cookery, African-Americana, African-American History, Black History, Cook Books

We have 10 copies available starting at £15.91.

Lot of four (4) sets of Pei Wei's Chinese Cooking Cards
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Lot of four (4) sets of Pei Wei's Chinese Cooking Cards

by Pei Wei

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Lot of four (4) sets of Pei Wei's Chinese Cooking Cards Each card set contains 24 color illustrated 5.25 x 6 inch recipe cards plus and index card all held in an illustrated card stock case. The cards feature a color photograph of the finished dish on one side and the recipe on the other side. 1. Chicken recipes include: Smoked Chicken Peiking Style Jellied Chicken with Brown Sauce Deep Fried Paper Wrapped Chicken Steamed Chicken with Green Onion Bon-Bon Chicken Tung-An Chicken Diced Chicken with Walnuts Stir-Fried Chicken in Bird's Nest Chicken with Dry Red Pepper Gon-Bao Style Minced Chicken with Peanuts Diced Chicken with Bean Sauce Steamed Chicken Salad San-Tun Style Sauteed Chicken Cheng-Tu Style Stewed Chicken with Vegetables Chicken Strings with Bean Sprout Chicken and Bean Sheets Salad Stir-Fried Minced Chicken Fried Chicken Slices with Lemon Sauce Deep Fried Spiced Boneless Chicken Chicken Rolls with Ham and Black Mushroom Stewed Chicken in Casserole Braised Chicken Wings with… Read More
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NEW AMERICAN COOKERY, OR FEMALE COMPANION. CONTAINING FULL AND AMPLE DIRECTIONS FOR ROASTING,...

NEW AMERICAN COOKERY, OR FEMALE COMPANION. CONTAINING FULL AND AMPLE DIRECTIONS FOR ROASTING, BROILING, STEWING, HASHING, BOILING, PRESERVING, PICKLING, POTTING, FRICASEES, SOUPS, PUFF-PASTES, PUDDINGS, CUSTARDS, PIES, TARTS, & C. ALSO, THE MAKING OF WINES AND CHEESE. PECULIARLY ADAPTED TO THE AMERICAN MODE OF COOKING

by [COOKERY]

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Used - Lacking the endpapers; small chip at the top of the spine. A clean, attractive, unsophisticated copy in original binding of a sc
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New York: D. D. Smith, 1805. First Edition. Hardcover. Lacking the endpapers; small chip at the top of the spine. A clean, attractive, unsophisticated copy in original binding of a scarce and important book. Twentyfourmo (3-3/8" x 5-3/8") bound in original full sheep leather with gilt rules on the spine; 180 pages. The second American cookbook, preceded by Amelia Simmons's much better known AMERICAN COOKERY, printed four times before the publication of this volume, which is much scarcer than the Simmons. It is also distinguished as the first American cookbook published in New York. In addition to the recipes for broiling, hashing, preserving, pickling, fricasees, soups, puddings, pies, etc., there are 20 pages devoted to the making of wine, quite early for an American book. Bitting page 581: "There are some unusual recipes, one for spinach, a forerunner for the spinach of today, cooking with no added water, garnished with poached eggs, and unusual for that period; oranges cut in quarters."… Read More
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Betty Crocker's Picture Cook Book
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Betty Crocker's Picture Cook Book

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  • first
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Used - Fine
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First edition, ninth printing
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GAHANNA, Ohio, United States
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McGraw-Hill Book Company, Inc., New York, NY U.S.A., 1950. Hardcover. Condition: Fine. No Jacket. 1st Edition, Ninth Printing. 1st hardbound edition, bound red cloth boards with white Pennsylvania Dutch design in white. 463 pp. including index. Loose-leaf pages in 5 ring metal binder with heavy stock and metal text protectors front and back. Card stock yellow tabbed dividers (20) are crisp and unbent. Text is clean and in like new condition. Recipe note added in pen on page 189. No previous owner attribution. Brown end pastedowns with white decoration. Illustrations on almost every page, mainly line drawings, B&W photographs and several full color photographs. This is General Mills first hardcover cookbook, published in 1950, which quickly became a national best seller and is now a family heirloom for many. This book contains illustrations and unique tips to "dress up food for eye appeal" fitting for dinner parties of the 1950s. A First Edition in this condition is rare. Note: pictures… Read More
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Stoned Beyond Belief
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Stoned Beyond Belief

by Bronson, Action (with Rachel Wharton)

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ISBN 10 / ISBN 13
9781419734434 / 1419734431
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Lukeville , Arizona, United States
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New York, Abrams Image, 2019, large format hardcover (8" x 10"), 224 pp, Near Fine condition, no dustjacket as issued, Signed by the Author "Action" on the front endpaper. Straight, tight and clean with no markings, slight spine-end and corner bumps. This Urban Outfitters Signed Limited Edition of Bronson's classic 2019 paean to pot is packed with recipes, hilarious stories, and lots of fun stuff to goof around with when you're high. Profusely illustrated throughout with full-color photos and drawings, also includes an exclusive recipe card from Action Bronson at the rear of the book. Appended: Index and Recipe Index. ISBN 9781419734434
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The Art of Caribbean Cookery (Signed First Edition)
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The Art of Caribbean Cookery (Signed First Edition)

by Carmen Aboy Valldejuli

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Frederick, Maryland, United States
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Doubleday & Co., Inc, 1957. Hardcover. Very Good. Collectible first edition, first printing of Carmen Aboy Valldejuli's The Art of Caribbean Cookery. Per Doubleday's practice of designating first editions, "First Edition" so stated on copyright page. Signed in blue ink by Valldejuli on front free endpaper. Signature unconditionally guaranteed to pass any COA examination. Includes priced dust jacket in archival Brodart sleeve. At the time of publication, notably, Valldejuli was the dominant authority on Caribbean cuisine, often referred to as the Puerto Rican Julia Child - and this the only book that featured recipes from across the Caribbean. She and her husband traveled extensively from island to island, sampling recipes and recording them faithfully. Cultural authenticity was their focus. The first edition was printed in relatively small numbers, thus its present scarcity, and the dust jacket even more scarce. 254 pp. 8 1/2" x 6". Tight, unmarked copy with minimal… Read More
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Family Cookery Book, The

Family Cookery Book, The

by An Experienced Housekeeper

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Coventry: Merridew & Son, 1812. Book. Good. Three-Quarter Leather. First Edition. 12mo - over 6¾" - 7¾" tall. 372 pages. Improved system of domestic economy; containing above eight hundred valuable receipts, many of which are entirely original; the whole forming a most useful economical companion. Rebound with three quarter leather and marbled boards..
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Apici Caeli De Re Coquinaria Libri Decem.

Apici Caeli De Re Coquinaria Libri Decem.

by Schuch, Chr, Theopil

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Heidelberg: Heidelbergae, 1867. Book. Good. Three-Quarter Leather. First Edition. 8vo - over 7¾" - 9¾" tall. 202 pages. Novem codicum ope adiutus auxit, restituit, emendavit et correxit, variarum lectionum parte potissima ornavit, strictim et interim explanavit. Top edge gilt..
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Cook and Housekeeper's Complete & Universal Dictionary

Cook and Housekeeper's Complete & Universal Dictionary

by Eaton, Mary Mrs.

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Bungay: L. & R. Childs, 1823. Book. Good. Full-Leather. Reprint. 8vo - over 7¾" - 9¾" tall. 495 pages. Including a system of modern cookery, in all its various branches, adapted for the use of private families: also a variety of original and valuable information relevant to Baking, Brewing, Carving, Cleaning, Collaring, Curing, Economy of bees, Economy of dairy, Economy of poultry, Family medicine, Gardening, Home-made wines, Pickling, Potting, Preserving, Rules of health..
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NEW AMERICAN COOKERY, OR FEMALE COMPANION. CONTAINING FULL AND AMPLE DIRECTIONS FOR ROASTING,...

NEW AMERICAN COOKERY, OR FEMALE COMPANION. CONTAINING FULL AND AMPLE DIRECTIONS FOR ROASTING, BROILING, STEWING, HASHING, BOILING, PRESERVING, PICKLING, POTTING, FRICASEES, SOUPS, PUFF-PASTES, PUDDINGS, CUSTARDS, PIES, TARTS, & C. ALSO, THE MAKING OF WINES AND CHEESE. PECULIARLY ADAPTED TO THE AMERICAN MODE OF COOKING

by [COOKERY]

  • Used
  • Hardcover
  • first
Condition
Used - Lacking the endpapers; small chip at the top of the spine. A clean, attractive, unsophisticated copy in original binding of a sc
Edition
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Fleetwood, Pennsylvania, United States
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New York: D. D. Smith, 1805. First Edition. Hardcover. Lacking the endpapers; small chip at the top of the spine. A clean, attractive, unsophisticated copy in original binding of a scarce and important book. Twentyfourmo (3-3/8" x 5-3/8") bound in original full sheep leather with gilt rules on the spine; 180 pages. The second American cookbook, preceded by Amelia Simmons's much better known AMERICAN COOKERY, printed four times before the publication of this volume, which is much scarcer than the Simmons. It is also distinguished as the first American cookbook published in New York. In addition to the recipes for broiling, hashing, preserving, pickling, fricasees, soups, puddings, pies, etc., there are 20 pages devoted to the making of wine, quite early for an American book. Bitting page 581: "There are some unusual recipes, one for spinach, a forerunner for the spinach of today, cooking with no added water, garnished with poached eggs, and unusual for that period; oranges cut in quarters."… Read More
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£17,858.75
Holy Cross Church 60th Anniversary Cookbook
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Holy Cross Church 60th Anniversary Cookbook

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Elyria, OH 8vo size softcover with large plastic spiral binding; 348 pages with separate recipe index. Original artwork for cover and divider pages by John Rodak. Recipes are "signed" with name of contributor, but there is no index of contributors. The book is typescript (you can see some errors and strikethroughs.) The separate index, also typescript appears to be a photocopy. Two folded pages of 8.5x11 inch white paper are folded in half widthwise and make up the eight-page index. It is tucked into the book. Contents include: Appetizers Breads Cakes Coffee Cakes Candy Canning-Preserves Cheese Snacks Cookies Cutout Cookies Fried Cookies Filled (Pastry) & Tarts Drop Cookies Molded Cookies Desserts Dips Dressings Frosting Meatless Dishes Meats Lamb Fish Pies Punch Rolls Salads Soups Vegetables Recipes include: Beef Olive Spread; Sauerkraut Balls; Cheese Blintzes; Buttermilk Cupcakes; Polish Babka; Polish Sweet Bread; Polish Paczki (Donuts); Braided Butter Loaf; Rich Kolachi;… Read More
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The House Servant's Directory, Or, A Monitor For Private Families: Comprising Hints On The...
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The House Servant's Directory, Or, A Monitor For Private Families: Comprising Hints On The Arrangement And Performance Of Servants' Work ... And Upwards Of 100 Various And Useful Receipts, Chiefly Compiled For The Use Of House Servants

by Roberts Robert Servant

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9781017765762 / 1017765766
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The House Servant's Directory, Or, A Monitor For Private Families: Comprising Hints On The...
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The House Servant's Directory, Or, A Monitor For Private Families: Comprising Hints On The Arrangement And Performance Of Servants' Work ... And Upwards Of 100 Various And Useful Receipts, Chiefly Compiled For The Use Of House Servants

by Roberts Robert Servant

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The house servant's directory, or, A monitor for private families / Robert Roberts; introduction...

The house servant's directory, or, A monitor for private families / Robert Roberts; introduction by Jessica Harris

by Roberts, Robert

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Kansas City, Missouri: Andrews McMeel Publishing, LLC, 2013. 1st facsimile edition. Hardcover. An exceptional copy in the original gilt-blocked cloth. Particularly well-preserved; tight, bright, clean and strong. Literally as new Description; viii, 180 pages; 23 cm. Gilt page edges with brown ribbon bookmark. Facsimile reprint with new introduction. Originally published: Boston: Munroe & Francis, 1827. Notes; ""Reproduced by permission from the volume in the collection of the American Antiquarian Society (AAS), Worcester, Massachusetts""--Preliminary page. Series; American antiquarian cookbook collection. Summary; ""In 1827 ... African American Robert Roberts penned The house servant's directory, a manual for house servants, which offers a remarkable glimpse into the upstairs/downstairs world of America's early nineteeth-century elite.""--Introduction. Subjects; Household employees--United States--Handbooks, manuals, etc. Formulas, recipes, etc.--United States.
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The House Servant's Directory, Or, A Monitor For Private Families: Comprising Hints On The...
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The House Servant's Directory, Or, A Monitor For Private Families: Comprising Hints On The Arrangement And Performance Of Servants' Work ... And Upwards Of 100 Various And Useful Receipts, Chiefly Compiled For The Use Of House Servants

by Roberts Robert Servant

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The House Servant's Directory, Or, A Monitor For Private Families: Comprising Hints On The...
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The House Servant's Directory, Or, A Monitor For Private Families: Comprising Hints On The Arrangement And Performance Of Servants' Work ... And Upwards Of 100 Various And Useful Receipts, Chiefly Compiled For The Use Of House Servants

by Roberts Robert Servant

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The House Servant's Directory: Or a Monitor for Private Families : Comprising Hints on the...
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The House Servant's Directory: Or a Monitor for Private Families : Comprising Hints on the Arrangement and Performance of Servants' Work

by Roberts, Robert/ Hodges, Graham Russell (Editor)

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9780765601155 / 076560115X
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Exeter, Devon, United Kingdom
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M E Sharpe Inc, 1997. Paperback. New. 240 pages. 8.25x5.50x0.75 inches.
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The House Servant's Directory: Or a Monitor for Private Families : Comprising Hints on the...
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The House Servant's Directory: Or a Monitor for Private Families : Comprising Hints on the Arrangement and Performance of Servants' Work

by Roberts, Robert/ Hodges, Graham Russell (Editor)

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M E Sharpe Inc, 1997. Paperback. New. 240 pages. 8.25x5.50x0.75 inches.
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The House Servant's Directory: Or, a Monitor for Private Families : Comprising Hints on the...
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The House Servant's Directory: Or, a Monitor for Private Families : Comprising Hints on the Arrangement and Performance of Servants' Work

by Roberts, Robert/ Hodges, Graham Russell (Editor)

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ISBN 10 / ISBN 13
9780765601148 / 0765601141
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M E Sharpe Inc, 1997. Hardcover. New. illustrated edition. 167 pages. 8.50x6.00x1.00 inches.
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The house servant's directory : or, A monitor for private families, comprising hints on the...
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The house servant's directory : or, A monitor for private families, comprising hints on the arrangement and performance of servants' work ... and upwards of 100 various and useful receipts, chiefly compiled for the use of house servants

by Robert Roberts

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  • good
  • Hardcover
  • first
Condition
Used - Good
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Boonsboro, Maryland, United States
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Boston : Munroe and Francis ; New York : C.S. Francis, 1827. First Edition. Hardcover. Good. [First edition of the first commercially published book (and cookbook) written by an African American in the United States.] Housed in a specially made clamshell box. Bound in early 20th century black cloth. Good binding and cover. (i)-xiv, (1)-180pp. 8 pages (155-162 p.) supplied in facsimile (parts of "A Word to Head of Families," and "How to Make a fire of Lehigh Coal"). Notes on the front paste down state that this copy was owned by George Putnam, acquired in Portland Maine. Refs: Lowenstein 107; American Imprints 30468; Blockson 9537 (See note). <br> Robert Roberts (1780-1860) was born in South Carolina. It is unknown if he was born into freedom or slavery. He worked as head butler for Christopher Gore, Governor and Senator from Massachusetts. Later in life, he became known in Boston as an abolitionist and advocate for equality of education. He contributed to William… Read More
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THE HOUSE SERVANT'S DIRECTORY, OR A MONITOR FOR PRIVATE FAMILIES: COMPRISING HINTS ON THE...

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Boston & New York: Munroe and Francis; Charles S. Francis, 1828. Second Edition. Hardcover. A Fine example of this scarce title. Duodecimo (4-1/4" x 6-3/4") bound in contemporary calf, recently and neatly rebacked; 180 pages. A rare example of the FIRST COMMERCIALLY PUBLISHED BOOK WRITTEN BY AN AFRICAN AMERICAN IN THE UNITED STATES and THE FIRST COOKBOOK WRITTEN BY AN AFRICAN-AMERICAN. A guide for house servants to help them to understand the rules of keeping a prominent white household, it includes recipes and advice to black servants on how to properly clean plates, what to wear, what time to arise for work, how to deal with drunk people, how to restore furniture, and how to take care of themselves. More household-management manual than cookbook, Roberts gives suggestions for employers on how to manage domestic help (very unusual for the time), but he was more interested in teaching young black men how to succeed in their work and ensure their advancement. Roberts begins the book: "In order to get… Read More
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£35,717.50
Fanny and Johnnie Cradock Cookery Programme No 1: The Key to Simple Cooking with Poultry
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Fanny and Johnnie Cradock Cookery Programme No 1: The Key to Simple Cooking with Poultry

by Fanny Cradock; Johnnie Cradock

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Arlington, Virginia, United States
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Paulton, Bristol, England: Purnell & Sons. 1970. Staple-bound magazine. Very Good. Color photo-illustrated thick paper covers. Lavishly illustrated. Cover and internal pages are tightly secured by three clean staples. Interior is unmarked. Cover shows shelf and reading wear. Not from a library. 24 pages. Part 1 of a weekly cookery course by two of the earliest TV chefs. Contents: The Key to Simple Cooking with Poultry; How to Make Perfect Featherweight Swiss Roll; A Simple Souffle; We take the sting out of Meringues; Crunchy Pork Crackling and Proper Roast Potatoes; Non-sink Cherry Cake.
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£24.45
GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss

by Georgeanne Brennan

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Jacket Condition
No Dj as Issued
Edition
1st Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780679884408 / 0679884408
Quantity Available
1
Seller
Bacova, Virginia, United States
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£24.49

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Random House, 2006. Book. Fine. Hardcover. 1st Edition. Spiral bound hardback cookbook with dishes inspired by Dr. Seuss and the dishes photographed by Frankie Frankeny. Very light shelf rubbing to covers of book. .
Item Price
£24.49
SUNKIST RECIPES PACKET
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SUNKIST RECIPES PACKET

by California Fruit Growers Exchange

  • Used
  • very good
  • Paperback
Condition
Used - Very good
Binding
Paperback
Quantity Available
1
Seller
San Pedro, California, United States
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Item Price
£28.57

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Description:
Los Angeles: California Fruit Growers Exchange, 1938. Very good. A promotional packet of recipes using Sunkist lemons, the trademark of the California Fruit Growers Exchange. SUNKIST LEMONS - BRING OUT THE FLAVOR! [32p.] Stapled wraps. Very good. Staples oxidized, name and date on first page. Booklet with recipes for appetizers, beverages, desserts, fish, meat, garnishes, pies, salads and dressings, and vegetables. Black & yellow illustrations. (7-1/4"x5") 5 STAR LEMON RECIPES: THE BEST SERVINGS OF THE SEASON BY FAMOUS HOME ECONOMISTS. Very good. Name on front. Leaflet with seven recipes using Sunkist lemons. Single sheet, double-sided, folded into 3 panels. Blue text and illustrations. (Folded - 7-1/2"x4-1/4"; unfolded - 7-1/2"x12-1/2") SUNKIST PRESENTS THE YEAR'S BEST LEMON RECIPES FOR 1938. Very good. Name on last panel. Leaflet with eleven recipes using Sunkist lemons for entrees, vegetables, and desserts. Single sheet, double-sided, folded into 6 panels. Green text and illustrations. (Folded -… Read More
Item Price
£28.57
Breakfast Dinner & Tea

Breakfast Dinner & Tea

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket
Binding
Hardcover
Quantity Available
1
Seller
Bethany, Missouri, United States
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£40.06£34.05
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New York: D. Appleton And Company, 1869 Chipped top and bottom of the spine, badly bumped corners, mesh binding still tight, Couple of news paper clippings inside the front board, one attached to the board and one newspaper clipping attached to the inside back board, 351 pages. Each page has an inch margin around it. Classically, Poetically, and Practically. Contains numerous curoius dishes and feasts of all times and all countries besides three hundred modern receipts.
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£40.06£34.05
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK

by SOROSKY, Marlene

  • Used
  • near fine
  • Hardcover
  • first
Condition
Used - Near Fine
Jacket Condition
Very Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780060150457 / 0060150459
Quantity Available
1
Seller
Sherman Oaks, California, United States
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Item Price
£32.66

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NY: Harper & Row, 1982. NEAR FINE condition in VERY GOOD dust jacket. HARDCOVER. 1982. FIRST EDITION. Bound in creamy white boards with gold titles in bountifully illustrated black wraps. Square and tight, original price intact, 304pp. Light toning of edges and small abrasion to spine heel. Dust jacket has some toning to interior edges and two missing pieces at spine heel, see image. Full color photographs throughout.. First Edition. Hard Cover. Near Fine/Very Good.
Item Price
£32.66
The International Cook Book
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The International Cook Book

by Filippini, Alexander

  • Used
  • Hardcover
Condition
Used - Collectible-Very Good/NO DUSTJACKET
Binding
Hardcover
Quantity Available
1
Seller
Owego, New York, United States
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Item Price
£44.90

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Description:
Garden City, NY: Doubleday Page & Co. Collectible-Very Good/NO DUSTJACKET. 1907. Hardcover. Sm 4to., 1059 pp., Manuscript recipes and margin notes .
Item Price
£44.90
Mirro Cook Book
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Mirro Cook Book: Approved Recipes from Mirro Test Kitchen

by Laura Wilson

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
Quantity Available
1
Seller
Lake Hopatcong, New Jersey, United States
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Item Price
£48.98

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Description:
284 Pages. This classic old cook book's exterior has worn areas on all for corners and at the top and base edges of the spine as well in one place on the rear cover's bottom edge. The interior pages, though yellowed a bit, have no visible extraneous markings on them until the back inside cover where a past book owner wrote some extra recipes. The is also a small piece missing from the bottom of the title pageThis book will be carefully wrapped up, padded, and then boxed and shipped right away to you from here in New Jersey and will come with our absolute appreciation for your order.
Item Price
£48.98
GOURMET'S MENU COOKBOOK

GOURMET'S MENU COOKBOOK

by EDITORS, Gourmet Magazine

  • Used
  • Fine
  • Hardcover
Condition
Used - Fine
Jacket Condition
Not Issued
Binding
Hardcover
Quantity Available
1
Seller
Sherman Oaks, California, United States
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Item Price
£53.07

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Description:
NY: Gourmet Books, Inc., 1978. FINE condition. HARDCOVER. 1978. SEVENTH PRINTING. AS NEW, bound in spinach green leatherette with decorative gold titles. Square and tight, UNREAD, no dust jacket as issued. Previous owner's name 'Light Fingers Lil' in small type gilt. Light rub to upper edge front, else FINE. 'A collection of epicurean menus and recipes.' Line drawings and color photographs throughout. Oversize, octavo/8vo. 648pp plus Special Acknowledgements and Index. Quite a nice gift.. Hard Cover. Fine/Not Issued.
Item Price
£53.07
Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread
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Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread

by [United States Bakery (Portland, Oregon)]; Ruth Aikins (illustrator)

  • Used
Condition
Used
Quantity Available
1
Seller
Alfred, Maine, United States
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This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
£48.98

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Description:
Portland, Oregon: U.S. Bakery, 1930. Oblong booklet, stapled in wrapper (16 x 24 cm.), 16 pages. Illustrations (some color). Title from cover. A product cookbook for this Pacific Northwest commercial bakery. Includes an introduction titled "Concerning the Earl of Sandwich" and sixty-six recipes for sandwiches and canapés (here spelled "canapis"). Some age-toning and wear to corners of illustrated wrapper. Very good. [OCLC locates two copies].
Item Price
£48.98
SOUTHERN COOKING TO REMEMBER
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SOUTHERN COOKING TO REMEMBER

by Windham, Kathryn Tucker

  • Used
  • Hardcover
  • Signed
  • first
Condition
Used
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780873970983 / 0873970985
Quantity Available
1
Seller
Owens Cross Roads, Alabama, United States
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Item Price
£81.64£57.15
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Huntsville, AL: Strode Publishers. 1977. First Edition. Hardcover. 0873970985 . Very Good in Very Good dust jacket; DJ is worn at edges. ; Signed and inscribed by author. Favorite recipes are gathered from extensive traveling throughout the South and arranged in sections beginning with short introductions portraying southern life; 274 pages; Signed by Author .
Item Price
£81.64£57.15
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