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THE HONOURS OF THE TABLE, or, Rules for Behaviour during Meals; with the whole Art of Carving, illustrated by a variety of cuts. Together with Directions for going to Market, and the Method of distinguishing good Provisions from bad; by [TRUSLER, John.] John Bewick, COOKERY FOR CHILDREN.:

by [TRUSLER, John.] John Bewick, COOKERY FOR CHILDREN.:

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THE HONOURS OF THE TABLE, or, Rules for Behaviour during Meals; with the whole Art of Carving, illustrated by a variety of cuts. Together with Directions for going to Market, and the Method of distinguishing good Provisions from bad; by [TRUSLER, John.]  John Bewick,  COOKERY FOR CHILDREN.:

THE HONOURS OF THE TABLE, or, Rules for Behaviour during Meals; with the whole Art of Carving, illustrated by a variety of cuts. Together with Directions for going to Market, and the Method of distinguishing good Provisions from bad;

by [TRUSLER, John.] John Bewick, COOKERY FOR CHILDREN.:

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London, printed for the Author, at the Literary-Press, No. 14, Red-Lion-Street, Clerkenwell ; and may be had of H.D. Symmonds, Paternoster-Row, and all book-sellers in town and country, M,DCC,LXXXVIII. [1788]. to which is added A Number of Hints or concise Lessons for the Improvement of Youth, on all occasions in Life. By the Author of Principles of Politeness, &c. For the use of young people. FIRST EDITION 1788. 12mo approximately 160 x 100 mm, 6¼ x 4 inches, 26 woodcuts by John Bewick, pages: [3], 4-120 plus 10 pages of adverts added later (A LIST of BOOKS PUBLISHED by the Rev. Dr. Trusler) dated 1790, plain leather spine, old marbled boards with curiously a faint family tree of Royalty with crowns printed on them. Boards rubbed and stained, corners worn with board showing at tips, 2 short closed tears neatly repaired, no loss, hardly noticeable, the last 3 pages of text have a tiny nick to fore-edge and all the catalogue pages have 2 tiny nicks to fore-edges, first free endpaper has neat repair to lower margin, a few tiny pale marks to margins, very occasional pale foxing, old ink names to first free endpaper, inner paper hinges cracked, binding sound, no loose pages, floral decorated bookplate on first pastedown of Irene Gosse, author of "A Florilege: Chosen From the Old Herbals" . A very good copy. See: Hugo, The Bewick Collector, page 15, No. 31; William Cagle, A Matter of Taste, pages 736-737, No. 1025; Osborne Catalogue II, page 743 listing the second edition only; ESTC T71755. MORE IMAGES ATTACHED TO THIS LISTING, ALL ZOOMABLE, FURTHER IMAGES ON REQUEST. POSTAGE AT COST.
  • Bookseller Roger Middleton GB (GB)
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  • Place of Publication London, printed for the Author, at the Literary-Press, No. 14, Red-Lion-Street, Clerkenwell ; and may be had of H.D. Symmonds,
  • Keywords cookery food carving meat fish childrens books john bewick woodcuts juvenile

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Family Cookery Book, The

Family Cookery Book, The

by An Experienced Housekeeper

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Coventry: Merridew & Son, 1812. Book. Good. Three-Quarter Leather. First Edition. 12mo - over 6¾" - 7¾" tall. 372 pages. Improved system of domestic economy; containing above eight hundred valuable receipts, many of which are entirely original; the whole forming a most useful economical companion. Rebound with three quarter leather and marbled boards..
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Le Menage des Champs, et le Jardinier Francois accommodez au gout des temps: Dans lesquelles on...

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Paris: Michel David, 1711. Octavo, [6], 536, [8] pages. Frontispiece, five leaves of folding plates. Second printing of the First Edition. Michel David issued the title originally in 1710. A compilation of two seventeenth century works by Nicolas de Bonnefons, here issued under a royal privilege granted to Louis Liger, sieur d'Auxerre (1658-1717). The work is divided into four books, the first three concerning cooking, the fourth dealing with gardening, and with an additional brief treatise on hunting and fishing. Liger's compilation of de Bonnefons' work continued to be revised and reissued after his death and well into the eighteenth century. And rightly so. De Bonnefons' work recognizes the primacy of excellent ingredients. The final section is considered to be the first work on the kitchen garden. John Evelyn, who translated the work in 1658, called it "the first and best work of that kind that introduced the use of the olitorie garden to any purpose." Contemporary full-calf, compartmented spine… Read More
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The Modern Art of Cookery Improved; or, Elegant, Cheap, and Easy Methods, of preparing most of...
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The Modern Art of Cookery Improved; or, Elegant, Cheap, and Easy Methods, of preparing most of the Dishes now in Vogue; in the Composition whereof Both Health and Pleasure have been consulted.

by Ann Shackleford [Mrs, of Winchester]

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London : J Newbery, at the Bible and Sun in St Paul's Churchyard; and F Newbery, in Pater-noster-Rows, 1767 First edition of an extremely rare early cookery book in contemporary binding. In addition to recipes there is an appendix 'containing a dissertation on the different kinds of food, their Nature, Quality and various uses, by a Physician'. Also a 'Marketing Manual' 'and other useful Particulars' by the Editor. The full leather binding has raised bands to spine and the remains of gilt lining to the boards. It is scuffed and worn, but currently sound. Internally the fep is missing and the first page is the title page. Contents: title page; preface pp iii-iv; Marketing Manual pp v-xxii; Marketing table pp xxiii-xxiv; recipes and index 284pp; Finis. The rear free endpaper is torn with the bottom half missing. Contents slightly shaken; pages generally clean - some with light browning; some page corners have been turned over. There is a small ink note at the bottom of p… Read More
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10 Edible Maine Mushrooms.
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10 Edible Maine Mushrooms.

by Goodale, Rebecca.

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Portland, Maine:: Rebecca Goodale,, 2016.. Edition of 5. 7 x 9.25"; 20 pages. Pop-ups. Flutter book construction. Monotype silkscreen prints and monotype gelatin plate prints. Handcut and handcolored with ink and colored pencil. Handwritten text. Cloth bound flat-backed case with an onlay beneath the cloth on the front cover. Rebecca Goodale: "After years of walking in the woods, studying, and eating mushrooms, this is my first book about some of the most delicious mushrooms in my town."
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The Way to Cook; Julia Child on Videotape !: Promotional Poster

The Way to Cook; Julia Child on Videotape !: Promotional Poster

by Child, Julia (SIGNED)

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New York: Knopf Video Books, 1985. SIGNED BY AUTHOR and world-acclaimed chef Julia Child in blue marker "Bon Appetit ! Julia Child". A SCARCE poster promoting "The first complete home-video cooking course". Distributed in limited supply at the ABA trade show in 1985, fewer yet SIGNED, Near Fine, faint creases. Well suited for framing, will be shipped loosely rolled in a mailing tube. . SIGNED BY AUTHOR. First Printing. Poster. Near Fine. 21" w x 3O"h.
Item Price
£813.40
Family Cookery Book, The

Family Cookery Book, The

by An Experienced Housekeeper

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  • Hardcover
  • first
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Reading, United Kingdom
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Coventry: Merridew & Son, 1812. Book. Good. Three-Quarter Leather. First Edition. 12mo - over 6¾" - 7¾" tall. 372 pages. Improved system of domestic economy; containing above eight hundred valuable receipts, many of which are entirely original; the whole forming a most useful economical companion. Rebound with three quarter leather and marbled boards..
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Save £120.00 !
Le Menage des Champs, et le Jardinier Francois accommodez au gout des temps: Dans lesquelles on...

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Paris: Michel David, 1711. Octavo, [6], 536, [8] pages. Frontispiece, five leaves of folding plates. Second printing of the First Edition. Michel David issued the title originally in 1710. A compilation of two seventeenth century works by Nicolas de Bonnefons, here issued under a royal privilege granted to Louis Liger, sieur d'Auxerre (1658-1717). The work is divided into four books, the first three concerning cooking, the fourth dealing with gardening, and with an additional brief treatise on hunting and fishing. Liger's compilation of de Bonnefons' work continued to be revised and reissued after his death and well into the eighteenth century. And rightly so. De Bonnefons' work recognizes the primacy of excellent ingredients. The final section is considered to be the first work on the kitchen garden. John Evelyn, who translated the work in 1658, called it "the first and best work of that kind that introduced the use of the olitorie garden to any purpose." Contemporary full-calf, compartmented spine… Read More
Item Price
£976.08
The Modern Art of Cookery Improved; or, Elegant, Cheap, and Easy Methods, of preparing most of...
More Photos

The Modern Art of Cookery Improved; or, Elegant, Cheap, and Easy Methods, of preparing most of the Dishes now in Vogue; in the Composition whereof Both Health and Pleasure have been consulted.

by Ann Shackleford [Mrs, of Winchester]

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London : J Newbery, at the Bible and Sun in St Paul's Churchyard; and F Newbery, in Pater-noster-Rows, 1767 First edition of an extremely rare early cookery book in contemporary binding. In addition to recipes there is an appendix 'containing a dissertation on the different kinds of food, their Nature, Quality and various uses, by a Physician'. Also a 'Marketing Manual' 'and other useful Particulars' by the Editor. The full leather binding has raised bands to spine and the remains of gilt lining to the boards. It is scuffed and worn, but currently sound. Internally the fep is missing and the first page is the title page. Contents: title page; preface pp iii-iv; Marketing Manual pp v-xxii; Marketing table pp xxiii-xxiv; recipes and index 284pp; Finis. The rear free endpaper is torn with the bottom half missing. Contents slightly shaken; pages generally clean - some with light browning; some page corners have been turned over. There is a small ink note at the bottom of p… Read More
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10 Edible Maine Mushrooms.
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10 Edible Maine Mushrooms.

by Goodale, Rebecca.

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Edition of 5
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Hoover, Alabama, United States
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Portland, Maine:: Rebecca Goodale,, 2016.. Edition of 5. 7 x 9.25"; 20 pages. Pop-ups. Flutter book construction. Monotype silkscreen prints and monotype gelatin plate prints. Handcut and handcolored with ink and colored pencil. Handwritten text. Cloth bound flat-backed case with an onlay beneath the cloth on the front cover. Rebecca Goodale: "After years of walking in the woods, studying, and eating mushrooms, this is my first book about some of the most delicious mushrooms in my town."
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The Way to Cook; Julia Child on Videotape !: Promotional Poster

The Way to Cook; Julia Child on Videotape !: Promotional Poster

by Child, Julia (SIGNED)

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New York: Knopf Video Books, 1985. SIGNED BY AUTHOR and world-acclaimed chef Julia Child in blue marker "Bon Appetit ! Julia Child". A SCARCE poster promoting "The first complete home-video cooking course". Distributed in limited supply at the ABA trade show in 1985, fewer yet SIGNED, Near Fine, faint creases. Well suited for framing, will be shipped loosely rolled in a mailing tube. . SIGNED BY AUTHOR. First Printing. Poster. Near Fine. 21" w x 3O"h.
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The honours of the table, or, rules for behaviour during meals; with the whole art of carving,...
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The honours of the table, or, rules for behaviour during meals; with the whole art of carving, illustrated by a variety of cuts. Together with ... going to market, For the use of young people

by John Trusler

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ISBN 13
9781171035732
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117103573X
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The honours of the table, or, rules for behaviour during meals; with the whole art of carving,...
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The honours of the table, or, rules for behaviour during meals; with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market The second edition

by John Trusler

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9781171034940
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1171034946
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving,...
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directions for Going to Market, and the Method of Distinguishing Good Provisions From Bad; to Which is Added...

by John 1735-1820 Trusler

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1013646509
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The Honours of the Table, Or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directions for Going to Market, and the Method of Distinguishing Good Provisions from Bad; to Which Is Added a N

by John Trusler

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9780371095867
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0371095867
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving,...
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directions for Going to Market, and the Method of Distinguishing Good Provisions From Bad; to Which is Added...

by John 1735-1820 Trusler

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The Honours of the Table, Or, Rules for Behaviour During Meals; With the Whole Art of Carving,...

The Honours of the Table, Or, Rules for Behaviour During Meals; With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together with Directions for Going to Market, for the Use of Young People.

by John Trusler

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117103573x
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The Honours of the Table, Or, Rules for Behaviour During Meals: With the Whole Art of Carving,...

The Honours of the Table, Or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts Together with Directions for Going to Market, by the Author of Principles of Politeness, F

by John Trusler

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1171471416
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The Honours of the Table, Or, Rules for Behaviour During Meals; With the Whole Art of Carving,...

The Honours of the Table, Or, Rules for Behaviour During Meals; With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together with Directions for Going to Market the Second Edition

by John Trusler

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1171034946
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole art of Carving,...
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The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole art of Carving, Illustrated by a Variety of Cuts Together With Directions for Going to Market, By the Author of Principles of Politeness, F

by John Trusler

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9781385783948
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138578394x
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The Honours of the Table, or, Rules for Behaviour During Meals; With the Whole art of Carving,...
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The Honours of the Table, or, Rules for Behaviour During Meals; With the Whole art of Carving, Illustrated by a Variety of Cuts. Together With Directions for Going to Market, For the use of Young People

by John Trusler

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9781385563311
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1385563311
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Fanny and Johnnie Cradock Cookery Programme No 1: The Key to Simple Cooking with Poultry
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Fanny and Johnnie Cradock Cookery Programme No 1: The Key to Simple Cooking with Poultry

by Fanny Cradock; Johnnie Cradock

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Arlington, Virginia, United States
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Paulton, Bristol, England: Purnell & Sons. 1970. Staple-bound magazine. Very Good. Color photo-illustrated thick paper covers. Lavishly illustrated. Cover and internal pages are tightly secured by three clean staples. Interior is unmarked. Cover shows shelf and reading wear. Not from a library. 24 pages. Part 1 of a weekly cookery course by two of the earliest TV chefs. Contents: The Key to Simple Cooking with Poultry; How to Make Perfect Featherweight Swiss Roll; A Simple Souffle; We take the sting out of Meringues; Crunchy Pork Crackling and Proper Roast Potatoes; Non-sink Cherry Cake.
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss

by Georgeanne Brennan

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1st Edition
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ISBN 13
9780679884408
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0679884408
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Bacova, Virginia, United States
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Random House, 2006. Book. Fine. Hardcover. 1st Edition. Spiral bound hardback cookbook with dishes inspired by Dr. Seuss and the dishes photographed by Frankie Frankeny. Very light shelf rubbing to covers of book. .
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SUNKIST RECIPES PACKET
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SUNKIST RECIPES PACKET

by California Fruit Growers Exchange

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San Pedro, California, United States
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Los Angeles: California Fruit Growers Exchange, 1938. Very good. A promotional packet of recipes using Sunkist lemons, the trademark of the California Fruit Growers Exchange. SUNKIST LEMONS - BRING OUT THE FLAVOR! [32p.] Stapled wraps. Very good. Staples oxidized, name and date on first page. Booklet with recipes for appetizers, beverages, desserts, fish, meat, garnishes, pies, salads and dressings, and vegetables. Black & yellow illustrations. (7-1/4"x5") 5 STAR LEMON RECIPES: THE BEST SERVINGS OF THE SEASON BY FAMOUS HOME ECONOMISTS. Very good. Name on front. Leaflet with seven recipes using Sunkist lemons. Single sheet, double-sided, folded into 3 panels. Blue text and illustrations. (Folded - 7-1/2"x4-1/4"; unfolded - 7-1/2"x12-1/2") SUNKIST PRESENTS THE YEAR'S BEST LEMON RECIPES FOR 1938. Very good. Name on last panel. Leaflet with eleven recipes using Sunkist lemons for entrees, vegetables, and desserts. Single sheet, double-sided, folded into 6 panels. Green text and illustrations. (Folded -… Read More
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Breakfast Dinner & Tea

Breakfast Dinner & Tea

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  • good
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No Jacket
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Bethany, Missouri, United States
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New York: D. Appleton And Company, 1869 Chipped top and bottom of the spine, badly bumped corners, mesh binding still tight, Couple of news paper clippings inside the front board, one attached to the board and one newspaper clipping attached to the inside back board, 351 pages. Each page has an inch margin around it. Classically, Poetically, and Practically. Contains numerous curoius dishes and feasts of all times and all countries besides three hundred modern receipts.
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK

by SOROSKY, Marlene

  • Used
  • near fine
  • Hardcover
  • first
Condition
Used - Near Fine
Jacket Condition
Very Good
Edition
First Edition
Binding
Hardcover
ISBN 13
9780060150457
ISBN 10
0060150459
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Sherman Oaks, California, United States
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NY: Harper & Row, 1982. NEAR FINE condition in VERY GOOD dust jacket. HARDCOVER. 1982. FIRST EDITION. Bound in creamy white boards with gold titles in bountifully illustrated black wraps. Square and tight, original price intact, 304pp. Light toning of edges and small abrasion to spine heel. Dust jacket has some toning to interior edges and two missing pieces at spine heel, see image. Full color photographs throughout.. First Edition. Hard Cover. Near Fine/Very Good.
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The International Cook Book
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The International Cook Book

by Filippini, Alexander

  • Used
  • Hardcover
Condition
Used - Collectible-Very Good/NO DUSTJACKET
Binding
Hardcover
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1
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Owego, New York, United States
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Garden City, NY: Doubleday Page & Co. Collectible-Very Good/NO DUSTJACKET. 1907. Hardcover. Sm 4to., 1059 pp., Manuscript recipes and margin notes .
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Mirro Cook Book
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Mirro Cook Book: Approved Recipes from Mirro Test Kitchen

by Laura Wilson

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  • good
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Used - Good
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Hardcover
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Lake Hopatcong, New Jersey, United States
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284 Pages. This classic old cook book's exterior has worn areas on all for corners and at the top and base edges of the spine as well in one place on the rear cover's bottom edge. The interior pages, though yellowed a bit, have no visible extraneous markings on them until the back inside cover where a past book owner wrote some extra recipes. The is also a small piece missing from the bottom of the title pageThis book will be carefully wrapped up, padded, and then boxed and shipped right away to you from here in New Jersey and will come with our absolute appreciation for your order.
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GOURMET'S MENU COOKBOOK

GOURMET'S MENU COOKBOOK

by EDITORS, Gourmet Magazine

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  • Hardcover
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Used - Fine
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Not Issued
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Sherman Oaks, California, United States
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NY: Gourmet Books, Inc., 1978. FINE condition. HARDCOVER. 1978. SEVENTH PRINTING. AS NEW, bound in spinach green leatherette with decorative gold titles. Square and tight, UNREAD, no dust jacket as issued. Previous owner's name 'Light Fingers Lil' in small type gilt. Light rub to upper edge front, else FINE. 'A collection of epicurean menus and recipes.' Line drawings and color photographs throughout. Oversize, octavo/8vo. 648pp plus Special Acknowledgements and Index. Quite a nice gift.. Hard Cover. Fine/Not Issued.
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£52.87
Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread
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Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread

by [United States Bakery (Portland, Oregon)]; Ruth Aikins (illustrator)

  • Used
Condition
Used
Quantity Available
1
Seller
Alfred, Maine, United States
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£48.80

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Portland, Oregon: U.S. Bakery, 1930. Oblong booklet, stapled in wrapper (16 x 24 cm.), 16 pages. Illustrations (some color). Title from cover. A product cookbook for this Pacific Northwest commercial bakery. Includes an introduction titled "Concerning the Earl of Sandwich" and sixty-six recipes for sandwiches and canapés (here spelled "canapis"). Some age-toning and wear to corners of illustrated wrapper. Very good. [OCLC locates two copies].
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£48.80
Better Homes and Gardens Encyclopedia of Cooking
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Better Homes and Gardens Encyclopedia of Cooking

  • Used
  • Hardcover
Condition
Used - Very Good+
Jacket Condition
No dust jacket
Edition
First and second printings in 20 volume set
Binding
Hardcover
Quantity Available
1
Seller
GAHANNA, Ohio, United States
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£81.34£52.87
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Meredith Corporation, 1973-74. Hard Cover. Condition: Very Good+. No Jacket as Issued. All volumes have clean, unmarked text. No owner attribution. Volumes 1-5, 1973 stated second printing, special edition; Volumes 6-8, 10-15 and 17-19 1974 stated second printing, special edition; and Volumes 9, 16 and 20 stated first printing, special edition. The Complete Encyclopedia Set has over 2,500 pages, over 4,200 recipes, over 1,500 photographs (many in full color), hundreds of "how-to" illustrations. A classic, rare example of Better Homes and Gardens' most complete cookbooks. Scarce, Out of print. Large multi-volume set will require extra shipping.
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£81.34£52.87
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