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The HACCP Food Safety Manual

The HACCP Food Safety Manual

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The HACCP Food Safety Manual

by Loken, Joan K

  • New
  • Paperback
Condition
New
ISBN 10
0471056855
ISBN 13
9780471056850
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About This Item

John Wiley & Sons, Inc, Hoboken, NJ, 1995. Edition Unstated. Softcover. New . Book appears New, In Excellent condition. Multiple copies available this title. Quantity Available: 3. Category: Engineering, Industrial, Trade; Medicine & Health. ISBN: 0471056855. ISBN/EAN: 9780471056850. Pictures of this item not already displayed here available upon request. Inventory No: 1560785757. . 9780471056850

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Details

Bookseller
A2zbooks US (US)
Bookseller's Inventory #
1560785757
Title
The HACCP Food Safety Manual
Author
Loken, Joan K
Format/Binding
Softcover
Book Condition
New New
Quantity Available
3
Edition
Edition Unstated
Binding
Paperback
ISBN 10
0471056855
ISBN 13
9780471056850
Publisher
John Wiley & Sons, Inc
Place of Publication
Hoboken, NJ
Date Published
1995
Keywords
BZDB42 Engineering, Industrial, Trade; Medicine & Health. The HACCP Food Safety Manual

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About the Seller

A2zbooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2007
Burgin, Kentucky

About A2zbooks

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