The Gourmet's Host: The Role of Classic Cuisine and Service in Restaurant Management
by Huebener, Paul O
- Used
- Hardcover
- Signed
- first
- Condition
- See description
- Seller
-
Woodland Hills, California, United States
Payment Methods Accepted
About This Item
New York: Exposition Press, 1961. First Edition ~1st Printing. Hardcover. SIGNED and inscribed on free front endpaper by the author/celebrated maitre d'; his scarce text on the importance of service, presentation and atmosphere in the food business; near fine in very good dust jacket, in fresh mylar cover; tiny chips to ends of jacket spine, very gentle shelfwear to boards else a tight square unmarked copy in unclipped dust jacket; stated first edition
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Details
- Bookseller
- David Kaye Books & Memorabilia (US)
- Bookseller's Inventory #
- 32058
- Title
- The Gourmet's Host: The Role of Classic Cuisine and Service in Restaurant Management
- Author
- Huebener, Paul O
- Format/Binding
- Hardcover
- Book Condition
- Used
- Edition
- First Edition ~1st Printing
- Publisher
- Exposition Press
- Place of Publication
- New York
- Date Published
- 1961
- Bookseller catalogs
- Cooking/Food;
Terms of Sale
David Kaye Books & Memorabilia
All sales refundable within 15 days of receipt if not satisfied. Please notify us in advance if you wish to return a book. All books are subject to prior sale.
About the Seller
David Kaye Books & Memorabilia
Biblio member since 2005
Woodland Hills, California
About David Kaye Books & Memorabilia
In addition to our internet business, we operate a retail store specializing in rare and collectible books of all genres plus entertainment memorabilia, including original movie posters, celebrity autographs, press kits, programs, scripts, etc. Please phone or email at any time with questions or special requests.
Glossary
Some terminology that may be used in this description includes:
- Shelfwear
- Minor wear resulting from a book being place on, and taken from a bookshelf, especially along the bottom edge.
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Inscribed
- When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....