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The Galt Cook Book : comprising a large number of tested recipes for the kitchen, dining room and sick room

The Galt Cook Book : comprising a large number of tested recipes for the kitchen, dining room and sick room

Condition: See description


Toronto: R.G. McLean , 1892. Elizabeth Driver, in Culinary Landmarks, lists copies of this first edition in only four repositories (all in Ontario, some with 2 copies) and one private collection. Driver devotes over one and one-half pages to describing the first edition of this book and its compilers/editors, Margaret Taylor and Francis McNaught - see Driver, O58.1 (pp. 376-377). Rare indeed. 535 p. : ill. ; 18.5 X 12.5 cm. Remarkably complete and intact in hardcover, despite paste residue to covers from previous owner's superimposed/pasted plain paper cover which I have removed; both front and rear hinges holding though they are begining to crack; all pages present, including pages of adverisements; occasional pages show minimal spots of discolouration from use. .


  • Bookseller: Jim Anderson Books CA (CA)
  • Bookseller Inventory #: 39531
  • Title: The Galt Cook Book : comprising a large number of tested recipes for the kitchen, dining room and sick room
  • Book condition: Used
  • Binding: Hardcover
  • Publisher: R.G. McLean
  • Place: Toronto
  • Date published: 1892
  • Keywords: Cookbooks, Cook Books, Cooking, Cookery, Recipes, Recettes, Galt, Ontario, Margaret Taylor, Francis McNaught
  • Bookseller catalogs: Cookbooks; ONTARIO;


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