Description:
I. Wong. Good+ with No dust jacket as issued. 1966. Reprint; Seventh Printing. Plastic comb binding. Rubbing, toning, foxing, a few creases and stains, loss to binding. Uncommon. ; 8vo 8" - 9" tall .
GAIL WONG'S AUTHENTIC CHINESE RECIPES FROM HAWAII by Wong, Gail - 1966
by Wong, Gail
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GAIL WONG'S AUTHENTIC CHINESE RECIPES FROM HAWAII
by Wong, Gail
- Used
- very good
- Paperback
Honolulu, Hawaii: I. Wong, 1966. Paperback. Very Good. SEVENTH PRINTING. Spiral bound. Covers look lovingly used. Creased corners, worn edges. Lightly soiled and scuffed surfaces. Former price tag to rear cover. Black and yellow lettering and illustration to front of orange covers. Clean, bright, solid spiral binding. Front index. 151 pp with glossary. Authentic and original recipes. Everything from elaborate dishes to down-to-earth recipes, from 'Abalone soup' to 'How to prepare spicy salt.' Included are sample menus and basic hints for Chinese cooking.
- Bookseller The Sensible Magpie (US)
- Format/Binding Paperback
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Paperback
- Publisher I. Wong
- Place of Publication Honolulu, Hawaii
- Date Published 1966
- Keywords Chinese cookery, cooking hints,
We have 1 copies available starting at £61.23.
Gail Wong's Authentic Chinese Recipes from Hawaii
by Wong, Gail
- Used
- Condition
- Used - Good+ with No dust jacket as issued
- Edition
- Reprint; Seventh Printing
- Quantity Available
- 1
- Seller
-
Baltimore, Maryland, United States
- Item Price
-
£61.23
Show Details
Item Price
£61.23