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On Food And Cooking:  The Science and Lore of the Kitchen

On Food And Cooking: The Science and Lore of the Kitchen

On Food And Cooking: The Science and Lore of the Kitchen Paperback - 1988

by Mcgee, Harold J

  • Used
  • very good
  • Paperback
Used - Very Good

Description

Scribner, 1988-09-27. Paperback. Very Good. VG glossy illustrated wraps; edges smooth; no reader's crease along spine. Binding tight and square; contents clean and unmarked. 684pp. Index. B/w illustrations throughout. All items carefully packed to avoid damage from moisture and rough handling.
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Details

  • Title On Food And Cooking: The Science and Lore of the Kitchen
  • Author Mcgee, Harold J
  • Binding Paperback
  • Edition 1st Collier Book
  • Condition Used - Very Good
  • Pages 684
  • Volumes 1
  • Language ENG
  • Publisher Scribner, New York
  • Date 1988-09-27
  • Bookseller's Inventory # 032072
  • ISBN 9780020346210 / 0020346212
  • Weight 2.27 lbs (1.03 kg)
  • Dimensions 9.22 x 6.13 x 2.05 in (23.42 x 15.57 x 5.21 cm)
  • Library of Congress subjects Food, Cookery
  • Library of Congress Catalog Number 88019738
  • Dewey Decimal Code 641.5

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On Food And Cooking: The Science and Lore of the Kitchen
Stock Photo: Cover May Be Different

On Food And Cooking: The Science and Lore of the Kitchen

by Mcgee, Harold J.

  • Used
  • Paperback
Condition
UsedAcceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
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Skokie, Illinois, United States
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UsedAcceptable. The pages are sun faded and slightly yellowing The cover has visible markings and wear. There are stains or residue on the cover This is a paperback copy There is staining on the text block edges Fast Shipping - Each order powers our free bookstore in Chicago and sending books to Africa!
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On Food And Cooking: The Science and Lore of the Kitchen
Stock Photo: Cover May Be Different

On Food And Cooking: The Science and Lore of the Kitchen

by Mcgee, Harold J.

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
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Frederick, Maryland, United States
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Description:
Scribner. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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On Food and Cooking : The Science and Lore of the Kitchen
Stock Photo: Cover May Be Different

On Food and Cooking : The Science and Lore of the Kitchen

by Harold McGee

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
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Nashua, New Hampshire, United States
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Description:
Prentice Hall & IBD. paperback. Good. 1x6x9. Some wear, but still a good reading copy. Slight wrinkling/discoloration to some pages, but does not affect readability. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
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£5.32
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On Food and Cooking : The Science and Lore of the Kitchen

On Food and Cooking : The Science and Lore of the Kitchen

by Harold McGee

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
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Seattle, Washington, United States
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Scribner, 1988. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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£5.33
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On Food and Cooking : The Science and Lore of the Kitchen
Stock Photo: Cover May Be Different

On Food and Cooking : The Science and Lore of the Kitchen

by McGee, Harold

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
Seller
Mishawaka, Indiana, United States
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Scribner. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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£7.80
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On Food And Cooking: The Science and Lore of the Kitchen
Stock Photo: Cover May Be Different

On Food And Cooking: The Science and Lore of the Kitchen

by Mcgee, Harold J

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
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Frankfort, Kentucky, United States
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Description:
Scribner, 1988-09-26. paperback. Good. 1x6x9. tight, creased spine, pages clear and bright, shelf and edge wear, corners bumped, packaged in cardboard box for shipment, tracking on U.S. orders
Item Price
£7.83
£3.91 shipping to USA
On Food And Cooking: The Science and Lore of the Kitchen

On Food And Cooking: The Science and Lore of the Kitchen

by Mcgee, Harold J.

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
Seller
Skyway, Washington, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£9.40
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Description:
Scribner, 1988. 9th printing. Tight and unmarked, with shallow reading crease to spine, corner crease to front cover. 684pp. An indespensible reference -- a unique blend of culinary lore and scientific explanation that examines food -- its history, its make-up, and its behavior when we cook it.. Paperback. Very Good.
Item Price
£9.40
£4.08 shipping to USA
On Food And Cooking: The Science and Lore of the Kitchen
Stock Photo: Cover May Be Different

On Food And Cooking: The Science and Lore of the Kitchen

by Harold J. Mcgee

  • Used
  • Paperback
Condition
Used Good
Binding
Paperback
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
Seller
Pella, Iowa, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£10.37
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Description:
Scribner, September 1988. Trade Paperback . Used Good/yes .
Item Price
£10.37
£5.88 shipping to USA
On Food And Cooking: The Science and Lore of the Kitchen

On Food And Cooking: The Science and Lore of the Kitchen

by Mcgee, Harold J.

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
1
Seller
Skyway, Washington, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£10.97
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Description:
Scribner, 1988. 11th printing. Clean, tight and unmarked. 684pp. An indespensible reference -- a unique blend of culinary lore and scientific explanation that examines food -- its history, its make-up, and its behavior when we cook it.. Paperback. Very Good.
Item Price
£10.97
£4.08 shipping to USA
On Food And Cooking: The Science and Lore of the Kitchen by Harold J. Mcgee
Stock Photo: Cover May Be Different

On Food And Cooking: The Science and Lore of the Kitchen by Harold J. Mcgee

by Harold J. Mcgee

  • Used
Condition
Used
ISBN 10 / ISBN 13
9780020346210 / 0020346212
Quantity Available
2
Seller
Franklin, Tennessee, United States
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£17.20
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Description:
This book is in very good condition
Item Price
£17.20
£3.10 shipping to USA