The Experienced English Housekeeper - For the use and ease of ladies, housekeepers, cooks, &c. Written purely from practice, and dedicated to the Hon. Lady Elizabeth Warburton, whom the author lately served as housekeeper. by Raffald, Elizabeth

IDB Productions, 2016-01-01. MP3 CD. New. This item is a brand new factory sealed MP3 disc supplied in a DVD case

MP3 Audio CD. The Experienced English Housekeeper by Elizabeth Raffald was a ground-breaking book at the time it was first published, in 1769, and it provides useful and entertaining insight for readers looking for information about how housekeeping was done in the 18th century, especially about the way food was made. This volume is much more than a cookery book ? it is an invaluable document that reveals a lot about everyday life two and a half centuries ago. It contains over 900 recipes, including soups, main courses, desserts as well as pickles and essences. The recipes come with straightforward and easy to understand instructions, making them all very easy to prepare, even though they do not contain a separate list of the ingredients. The book contains three parts and a set of appendices. Each of the main parts are dedicated to a type of dishes ? the first chapter deals with soups, meat, fish, pies and puddings, the second with desserts, the third with pickles and distilled essences. The… Read More

MP3 Audio CD. The Experienced English Housekeeper by Elizabeth Raffald was a ground-breaking book at the time it was first published, in 1769, and it provides useful and entertaining insight for readers looking for information about how housekeeping was done in the 18th century, especially about the way food was made. This volume is much more than a cookery book ? it is an invaluable document that reveals a lot about everyday life two and a half centuries ago. It contains over 900 recipes, including soups, main courses, desserts as well as pickles and essences. The recipes come with straightforward and easy to understand instructions, making them all very easy to prepare, even though they do not contain a separate list of the ingredients. The book contains three parts and a set of appendices. Each of the main parts are dedicated to a type of dishes ? the first chapter deals with soups, meat, fish, pies and puddings, the second with desserts, the third with pickles and distilled essences. The… Read More

Townsends, 2018-05-17. Paperback. Used: Good.

Townsends, 2018-05-17. Paperback. Used:Good.

New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The The Experienced English Housekeeper: For The Use And Ease Of Ladies, Housekeeper, Cooks &C..

Alpha Edition. New. Special order direct from the distributor

Paperback / softback. New.

New.

Paperback / softback. New.