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National Academies Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
ENSURING SAFE FOOD FROM PRODUCTION TO CONSUMPTION by Institute of Medicine - 1998
by Institute of Medicine
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ENSURING SAFE FOOD FROM PRODUCTION TO CONSUMPTION
by Institute of Medicine
- Used
- Paperback
- first
Washington, D.C.: National Academy Press, 1998. xiv, 194 pages. The books is clean and tight with previous owner's name at top of title page.. First Edition. Paperback. Very Good+. 8vo - over 7¾" - 9¾" tall. Trade Paperback.
- Bookseller Bertram Books And Fine Art (US)
- Format/Binding Paperback
- Book Condition Used - Very Good+
- Edition First Edition
- Binding Paperback
- ISBN 10 0309065593
- ISBN 13 9780309065597
- Publisher National Academy Press
- Place of Publication Washington, D.C.
- Date Published 1998
- Size 8vo - over 7¾" - 9¾" tall
We have 7 copies available starting at £7.15.
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Ensuring Safe Food : From Production to Consumption
by National Research Council Staff, Board on Agriculture Staff, Institute of Medicine Staff
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780309065597 / 0309065593
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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Stock Photo: Cover May Be Different
Ensuring Safe Food : From Production to Consumption
by National Research Council Staff, Board on Agriculture Staff, Institute of Medicine Staff
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780309065597 / 0309065593
- Quantity Available
- 1
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Reno, Nevada, United States
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National Academies Press. Used - Good. Used book that is in clean, average condition without any missing pages.
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Ensuring Safe Food: From Production to Consumption
by Committee to Ensure Safe Food from Production to Consumption,Institute of Medicine,Board on Agriculture,Institute of Medicine and National Research Council
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780309065597 / 0309065593
- Quantity Available
- 5
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Simi Valley, California, United States
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£4.54£3.99 shipping to
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National Academies Press, 1998-09-19. Paperback. Very Good. 0.5118 8.9606 5.9488.
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Ensuring Safe Food: From Production to Consumption
by Institute of Medicine and National Research Council
- Used
- Paperback
- Condition
- Used: Good
- Edition
- 1
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780309065597 / 0309065593
- Quantity Available
- 1
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HOUSTON, Texas, United States
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National Academies Press, 1998-09-19. 1. paperback. Used: Good.
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Ensuring Safe Food: From Production to Consumption
by Institute of Medicine and National Research Council, Board on Agriculture, Institute of Medicine, Committee to Ensure Safe Food from Production to Con
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780309065597 / 0309065593
- Quantity Available
- 1
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Frederick, Maryland, United States
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£7.96£3.99 shipping to
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National Academies Press. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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Ensuring Safe Food: From Production to Consumption
by Institute of Medicine and National Research Council, Board on Agriculture, Institute of Medicine, Committee to Ensure Safe Food from Production to Con
- Used
- Condition
- Used - Acceptable
- ISBN 10 / ISBN 13
- 9780309065597 / 0309065593
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Waltham Abbey, Essex, United Kingdom
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National Academies Press. Used - Acceptable. Used - Acceptable. Spine hinge damage. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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Ensuring Safe Food: From Production to Consumption
by Institute of Medicine and National Research Council
- Used
- Paperback
- Condition
- Used:Good
- Edition
- 1
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780309065597 / 0309065593
- Quantity Available
- 1
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HOUSTON, Texas, United States
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£60.75FREE shipping to
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National Academies Press, 1998-09-19. 1. paperback. Used:Good.
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£60.75
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