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Eagle Claw Fish Cookbook How to Catch, Clean, Store, and Prepare Fish for Good Eating
by Anderson, Kenneth
- Used
- Hardcover
- Condition
- Very Good+
- ISBN 10
- 0916752178
- ISBN 13
- 9780916752170
- Seller
-
Lenore, Idaho, United States
Payment Methods Accepted
About This Item
1-28: Dorison House. Very Good+. 1977. Hardcover. Spine is straight, binding is tight, pages are unmarked, very little wear. ; 9.1 X 6.0 X 0.6 inches; 144 pages; Spine is straight, binding is tight, pages are unmarked, very little wear. .
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Details
- Bookseller
- Z-A LLC (US)
- Bookseller's Inventory #
- 518015
- Title
- Eagle Claw Fish Cookbook How to Catch, Clean, Store, and Prepare Fish for Good Eating
- Author
- Anderson, Kenneth
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good+
- ISBN 10
- 0916752178
- ISBN 13
- 9780916752170
- Publisher
- Dorison House
- Place of Publication
- 1-28
- Date Published
- 1977
Terms of Sale
Z-A LLC
No returns unless authorized. If it is our mistake I will make it right. If you have changed your mind on the book there will be a restocking fee.
About the Seller
Z-A LLC
Biblio member since 2011
Lenore, Idaho
About Z-A LLC
We are a unique book store. Located in Victor, Montana. We buy, sell and trade books. We have all kinds of books. We believe in good customer service so if you need anything please feel free to contact us at zabooks2@gmail.com
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Good+
- A term used to denote a condition a slight grade better than Good.