Description:
Country Life,Ltd.London. 1926. FIRST EDITION.8vo.(8.5 x 7 inches).Decorated initial letters to each chapter.A very good copy in a fine early binding by Bumpus of London.Half tan calf,spine with raised bands and twin light and dark brown labels,gilt.Marbled paper on boards.Circular brown calf label,with owners initials,on front board.Marbled endpapers.Top edge gilt,others untrimmed.Previous owners small neat inscription "C.M.H from K.M.H" on front blank endpaper.Some minor rubbing to extremities but overall a very good copy of this interesting book.In the introduction the author reveals his thoughts on dining. "Really intense and progressive people count the calories in carrots and the vitamins in veal and advise us to live on raw cabbage.This book is not for them,but for the bad lots who openly admit that they like the pleasures of the table and who enjoy life".
THE CUTTING EDGE Innovations of East-West Cuisine for the Twenty-First Century by Dahlen, Martha, et al - 1993
by Dahlen, Martha, et al
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THE CUTTING EDGE Innovations of East-West Cuisine for the Twenty-First Century
by Dahlen, Martha, et al
- Used
- Hardcover
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Hong Kong: Odyssey Productions, Ltd.. Very Good+ in Very Good+ dust jacket. 1993. First Edition. Hardcover. 9622173322 . Book: Light shelf rubs along bottom edge; Dust Jacket: Small scrunch at top of spine ; Color Photographs by Simon Wheeler; Large Folio .
- Bookseller Gravelly Run Antiquarians (US)
- Format/Binding Hardcover
- Book Condition Used - Very Good+ in Very Good+ dust jacket
- Edition First Edition
- Binding Hardcover
- ISBN 10 9622173322
- ISBN 13 9789622173323
- Publisher Odyssey Productions, Ltd.
- Place of Publication Hong Kong
- Date Published 1993
- Keywords 9622173322
We have 4 copies available starting at £7.78.
THE SPORTSMAN'S COOKERY BOOK.
by POLLARD. Major HUGH B. C
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London, Greater London, United Kingdom
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£225.00
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Gastronomie pratique, etudes culinaires suivies du traitement de l'obesite des gourmands, septieme edition
by Ali‐Bab (Henri Babinski)
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- very good
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Fort Lauderdale, Florida, United States
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£453.10
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Half dark blue morocco over decorative boards; 5 dual raised bands and gilt particulars to spine. Floral decorative endpapers; top edge gilt. Original wraps bound in. French text throughout. Spine sunned to brown; light wear to paper boards (see image). 1281 pp. 9 1/4 x 11 1/4 inches.
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss
by Georgeanne Brennan
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- Fine
- Hardcover
- first
- Condition
- Used - Fine
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- 1st Edition
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- ISBN 10 / ISBN 13
- 9780679884408 / 0679884408
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- 1
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Bacova, Virginia, United States
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£24.49
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Random House, 2006. Book. Fine. Hardcover. 1st Edition. Spiral bound hardback cookbook with dishes inspired by Dr. Seuss and the dishes photographed by Frankie Frankeny. Very light shelf rubbing to covers of book. .
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The L.A. Gourmet: Favorite Recipes from Famous Los Angeles Restaurants
by Jeanne Voltz and Burks Hamner
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- Signed
- first
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- Used - V/G
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Lincoln City, Oregon, United States
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£163.28
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Scarce signed copy of a classic book. Vg/g Some chipping on dj and book.Additional photos upon request. We are a nonprofit serving the needs of our local library. We are only open one day a, week so please bear with us.
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THE HOUSEKEEPER'S INSTRUCTOR. Or universal Family Cook. Being a full and clear display of the Art of Cookery in all its branches.... To which is added, The Complete Art of Carving, Illustrated with engravings
by HENDERSON. W. A
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London, Greater London, United Kingdom
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£275.00
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J. Stratford. London. 1807. FOURTEENTH EDITION, corrected, revised and considerably improved by Jacob Christopher Schnebbelie. 8vo. (8.3 x 5.6 inches). 12 copper engravings, including two fold outs that are a bit rubbed and creased but complete. Pages generally clean and free from marks. Contemporary tree calf boards with new tan calf spine. Raised bands, the compartments double ruled in gilt. Red title label, gilt. Some rubbing to the edges of the boards but overall a very good copy of this famous work.
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Lot of four (4) sets of Pei Wei's Chinese Cooking Cards
by Pei Wei
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Jacket Condition
- No Jacket
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- Paperback
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- 1
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Newton, Massachusetts, United States
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£81.64
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Lot of four (4) sets of Pei Wei's Chinese Cooking Cards Each card set contains 24 color illustrated 5.25 x 6 inch recipe cards plus and index card all held in an illustrated card stock case. The cards feature a color photograph of the finished dish on one side and the recipe on the other side. 1. Chicken recipes include: Smoked Chicken Peiking Style Jellied Chicken with Brown Sauce Deep Fried Paper Wrapped Chicken Steamed Chicken with Green Onion Bon-Bon Chicken Tung-An Chicken Diced Chicken with Walnuts Stir-Fried Chicken in Bird's Nest Chicken with Dry Red Pepper Gon-Bao Style Minced Chicken with Peanuts Diced Chicken with Bean Sauce Steamed Chicken Salad San-Tun Style Sauteed Chicken Cheng-Tu Style Stewed Chicken with Vegetables Chicken Strings with Bean Sprout Chicken and Bean Sheets Salad Stir-Fried Minced Chicken Fried Chicken Slices with Lemon Sauce Deep Fried Spiced Boneless Chicken Chicken Rolls with Ham and Black Mushroom Stewed Chicken in Casserole Braised Chicken Wings with…
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The Southern Cook Book of Fine Old Recipes
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- very good
- Hardcover
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- Used - Very Good
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- Illustrated
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- Hardcover
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- 1
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Athens, Greece
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£91.50
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322 Old Dixie Recipes. Compiled and Edited by Lillie S. Lustig, S. Claire Sondheim, Sarah Rensel. Decorations by H. Charles Kellum. 48 pp. 23,5x16 cm. Culinary Arts Press, 1939. --- Wooden covers, curved and painted. B&W illustrations. Unmarked.
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Betty Crocker's Picture Cook Book
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Jacket Condition
- No dust jacket
- Edition
- First edition, ninth printing
- Binding
- Hardcover
- Quantity Available
- 1
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GAHANNA, Ohio, United States
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£146.95
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McGraw-Hill Book Company, Inc., New York, NY U.S.A., 1950. Hardcover. Condition: Fine. No Jacket. 1st Edition, Ninth Printing. 1st hardbound edition, bound red cloth boards with white Pennsylvania Dutch design in white. 463 pp. including index. Loose-leaf pages in 5 ring metal binder with heavy stock and metal text protectors front and back. Card stock yellow tabbed dividers (20) are crisp and unbent. Text is clean and in like new condition. Recipe note added in pen on page 189. No previous owner attribution. Brown end pastedowns with white decoration. Illustrations on almost every page, mainly line drawings, B&W photographs and several full color photographs. This is General Mills first hardcover cookbook, published in 1950, which quickly became a national best seller and is now a family heirloom for many. This book contains illustrations and unique tips to "dress up food for eye appeal" fitting for dinner parties of the 1950s. A First Edition in this condition is rare. Note: pictures…
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Stoned Beyond Belief
by Bronson, Action (with Rachel Wharton)
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- near fine
- Hardcover
- Signed
- Condition
- Used - Near Fine
- Jacket Condition
- Not Isssued
- Edition
- Signed Limited Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781419734434 / 1419734431
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- 1
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Lukeville , Arizona, United States
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£81.64£69.39Save £15.00!
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New York, Abrams Image, 2019, large format hardcover (8" x 10"), 224 pp, Near Fine condition, no dustjacket as issued, Signed by the Author "Action" on the front endpaper. Straight, tight and clean with no markings, slight spine-end and corner bumps. This Urban Outfitters Signed Limited Edition of Bronson's classic 2019 paean to pot is packed with recipes, hilarious stories, and lots of fun stuff to goof around with when you're high. Profusely illustrated throughout with full-color photos and drawings, also includes an exclusive recipe card from Action Bronson at the rear of the book. Appended: Index and Recipe Index. ISBN 9781419734434
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The Art of Caribbean Cookery (Signed First Edition)
by Carmen Aboy Valldejuli
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- very good
- Hardcover
- Signed
- first
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- Used - Very Good
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- Hardcover
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- 1
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Frederick, Maryland, United States
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£244.91
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Description:
Doubleday & Co., Inc, 1957. Hardcover. Very Good. Collectible first edition, first printing of Carmen Aboy Valldejuli's The Art of Caribbean Cookery. Per Doubleday's practice of designating first editions, "First Edition" so stated on copyright page. Signed in blue ink by Valldejuli on front free endpaper. Signature unconditionally guaranteed to pass any COA examination. Includes priced dust jacket in archival Brodart sleeve. At the time of publication, notably, Valldejuli was the dominant authority on Caribbean cuisine, often referred to as the Puerto Rican Julia Child - and this the only book that featured recipes from across the Caribbean. She and her husband traveled extensively from island to island, sampling recipes and recording them faithfully. Cultural authenticity was their focus. The first edition was printed in relatively small numbers, thus its present scarcity, and the dust jacket even more scarce. 254 pp. 8 1/2" x 6". Tight, unmarked copy with minimal…
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The cutting edge: Innovations of East-West cuisine for the twenty-first century
- Used
- good
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9789622173323 / 9622173322
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- 1
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HOUSTON, Texas, United States
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£7.78FREE shipping to
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Odyssey, 1993. Good.
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The cutting edge: Innovations of East-West cuisine for the twenty-first century
by Brugger, Winfried, Dubois, Gerard, Kransfelder, Franz, Dahlen, Matha, Sinclair, Kevin
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- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Jacket Condition
- Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9789622173323 / 9622173322
- Quantity Available
- 1
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Madison, New Jersey, United States
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£32.66£4.50 shipping to
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U.S.A.: Odyssey, 1993. 247pgs. Blue boards, gilt lettering on spine.illustrated endpapers light wear to extremities, otherwise internally fine. The unclipped pictorial jacket has a closed tear on lower edge of front panel. 150 recipes from the top chefs of the HongKong Hilton which include contemporary creations and timeless classics from China, Japan, Korea and Thailand. . First Edition. Hardcover. Near Fine/Very Good. Small Folio.
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The Cutting Edge
by Various (ed)
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- Used
- ISBN 10 / ISBN 13
- 9789622173323 / 9622173322
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- 2
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Melbourne, Victoria, Australia
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£34.26£39.95 shipping to
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Hong Kong: Odyssey Productions, 1993. Second-hand hardcover. Various (ed). The Cutting Edge: innovations of East-West Cuisine for the Twenty-First century. Odyssey Productions: Hong Kong, 1993. Folio HC 240pp. VG/VG- some rubbing internally.
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THE CUTTING EDGE: Innovations of the east-west cuisine cutting for the edge twenty-first century
by BRUGGER & DUBOIS & KRANZFELDER, Winfried - Gerard - Franz (Chefs)
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- Hardcover
- first
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- Used - Muito Bom/Very Good/Très Bien
- Edition
- 1ª Edição
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- ISBN 10 / ISBN 13
- 9789622173323 / 9622173322
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Cascais, Portugal
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£52.28£17.00 shipping to
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Hong Kong: Odyssey Productions, 1993. 1ª Edição . Editorial / Hard Cover. Muito Bom/Very Good/Très Bien. In-fólio (364x264). 1 Vol. de 247 pp. Muito ilustrado.
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Fanny and Johnnie Cradock Cookery Programme No 1: The Key to Simple Cooking with Poultry
by Fanny Cradock; Johnnie Cradock
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- very good
- Paperback
- first
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- Used - Very Good
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Arlington, Virginia, United States
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£24.45
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Paulton, Bristol, England: Purnell & Sons. 1970. Staple-bound magazine. Very Good. Color photo-illustrated thick paper covers. Lavishly illustrated. Cover and internal pages are tightly secured by three clean staples. Interior is unmarked. Cover shows shelf and reading wear. Not from a library. 24 pages. Part 1 of a weekly cookery course by two of the earliest TV chefs. Contents: The Key to Simple Cooking with Poultry; How to Make Perfect Featherweight Swiss Roll; A Simple Souffle; We take the sting out of Meringues; Crunchy Pork Crackling and Proper Roast Potatoes; Non-sink Cherry Cake.
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss
by Georgeanne Brennan
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Jacket Condition
- No Dj as Issued
- Edition
- 1st Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780679884408 / 0679884408
- Quantity Available
- 1
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Bacova, Virginia, United States
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£24.49
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Random House, 2006. Book. Fine. Hardcover. 1st Edition. Spiral bound hardback cookbook with dishes inspired by Dr. Seuss and the dishes photographed by Frankie Frankeny. Very light shelf rubbing to covers of book. .
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SUNKIST RECIPES PACKET
by California Fruit Growers Exchange
- Used
- very good
- Paperback
- Condition
- Used - Very good
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San Pedro, California, United States
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£28.57
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Los Angeles: California Fruit Growers Exchange, 1938. Very good. A promotional packet of recipes using Sunkist lemons, the trademark of the California Fruit Growers Exchange. SUNKIST LEMONS - BRING OUT THE FLAVOR! [32p.] Stapled wraps. Very good. Staples oxidized, name and date on first page. Booklet with recipes for appetizers, beverages, desserts, fish, meat, garnishes, pies, salads and dressings, and vegetables. Black & yellow illustrations. (7-1/4"x5") 5 STAR LEMON RECIPES: THE BEST SERVINGS OF THE SEASON BY FAMOUS HOME ECONOMISTS. Very good. Name on front. Leaflet with seven recipes using Sunkist lemons. Single sheet, double-sided, folded into 3 panels. Blue text and illustrations. (Folded - 7-1/2"x4-1/4"; unfolded - 7-1/2"x12-1/2") SUNKIST PRESENTS THE YEAR'S BEST LEMON RECIPES FOR 1938. Very good. Name on last panel. Leaflet with eleven recipes using Sunkist lemons for entrees, vegetables, and desserts. Single sheet, double-sided, folded into 6 panels. Green text and illustrations. (Folded -…
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Breakfast Dinner & Tea
- Used
- good
- Hardcover
- Condition
- Used - Good
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- 1
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Bethany, Missouri, United States
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£40.06£34.05Save £7.36!
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New York: D. Appleton And Company, 1869 Chipped top and bottom of the spine, badly bumped corners, mesh binding still tight, Couple of news paper clippings inside the front board, one attached to the board and one newspaper clipping attached to the inside back board, 351 pages. Each page has an inch margin around it. Classically, Poetically, and Practically. Contains numerous curoius dishes and feasts of all times and all countries besides three hundred modern receipts.
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK
by SOROSKY, Marlene
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- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Jacket Condition
- Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060150457 / 0060150459
- Quantity Available
- 1
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Sherman Oaks, California, United States
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£32.66
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NY: Harper & Row, 1982. NEAR FINE condition in VERY GOOD dust jacket. HARDCOVER. 1982. FIRST EDITION. Bound in creamy white boards with gold titles in bountifully illustrated black wraps. Square and tight, original price intact, 304pp. Light toning of edges and small abrasion to spine heel. Dust jacket has some toning to interior edges and two missing pieces at spine heel, see image. Full color photographs throughout.. First Edition. Hard Cover. Near Fine/Very Good.
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The International Cook Book
by Filippini, Alexander
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- Hardcover
- Condition
- Used - Collectible-Very Good/NO DUSTJACKET
- Binding
- Hardcover
- Quantity Available
- 1
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Owego, New York, United States
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£44.90
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Garden City, NY: Doubleday Page & Co. Collectible-Very Good/NO DUSTJACKET. 1907. Hardcover. Sm 4to., 1059 pp., Manuscript recipes and margin notes .
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Mirro Cook Book: Approved Recipes from Mirro Test Kitchen
by Laura Wilson
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
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- 1
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Lake Hopatcong, New Jersey, United States
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£48.98
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284 Pages. This classic old cook book's exterior has worn areas on all for corners and at the top and base edges of the spine as well in one place on the rear cover's bottom edge. The interior pages, though yellowed a bit, have no visible extraneous markings on them until the back inside cover where a past book owner wrote some extra recipes. The is also a small piece missing from the bottom of the title pageThis book will be carefully wrapped up, padded, and then boxed and shipped right away to you from here in New Jersey and will come with our absolute appreciation for your order.
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£48.98
GOURMET'S MENU COOKBOOK
by EDITORS, Gourmet Magazine
- Used
- Fine
- Hardcover
- Condition
- Used - Fine
- Jacket Condition
- Not Issued
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- Hardcover
- Quantity Available
- 1
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Sherman Oaks, California, United States
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£53.07
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NY: Gourmet Books, Inc., 1978. FINE condition. HARDCOVER. 1978. SEVENTH PRINTING. AS NEW, bound in spinach green leatherette with decorative gold titles. Square and tight, UNREAD, no dust jacket as issued. Previous owner's name 'Light Fingers Lil' in small type gilt. Light rub to upper edge front, else FINE. 'A collection of epicurean menus and recipes.' Line drawings and color photographs throughout. Oversize, octavo/8vo. 648pp plus Special Acknowledgements and Index. Quite a nice gift.. Hard Cover. Fine/Not Issued.
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Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread
by [United States Bakery (Portland, Oregon)]; Ruth Aikins (illustrator)
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- Condition
- Used
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- 1
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Alfred, Maine, United States
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£48.98
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Portland, Oregon: U.S. Bakery, 1930. Oblong booklet, stapled in wrapper (16 x 24 cm.), 16 pages. Illustrations (some color). Title from cover. A product cookbook for this Pacific Northwest commercial bakery. Includes an introduction titled "Concerning the Earl of Sandwich" and sixty-six recipes for sandwiches and canapés (here spelled "canapis"). Some age-toning and wear to corners of illustrated wrapper. Very good. [OCLC locates two copies].
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£48.98
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SOUTHERN COOKING TO REMEMBER
by Windham, Kathryn Tucker
- Used
- Hardcover
- Signed
- first
- Condition
- Used
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780873970983 / 0873970985
- Quantity Available
- 1
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Owens Cross Roads, Alabama, United States
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£81.64£57.15Save £30.00!
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Huntsville, AL: Strode Publishers. 1977. First Edition. Hardcover. 0873970985 . Very Good in Very Good dust jacket; DJ is worn at edges. ; Signed and inscribed by author. Favorite recipes are gathered from extensive traveling throughout the South and arranged in sections beginning with short introductions portraying southern life; 274 pages; Signed by Author .
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