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Cook's Guide and Housekeeper's & Butler's Assistant by Francatelli, Charles Elmé - 1861

by Francatelli, Charles Elmé

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Cook's Guide and Housekeeper's & Butler's Assistant by Francatelli, Charles Elmé - 1861

Cook's Guide and Housekeeper's & Butler's Assistant

by Francatelli, Charles Elmé

  • Used
  • good
  • Hardcover
London: Richard Bentley, 1861. 524 pages. Book has been nicely rebound with new endpapers, general foxing throughout. Green cloth with embossed titles to front board and gilt titles to spine.. Twenty-second Thousand. Hardback. Good/No Jacket. 12mo - over 6¾" - 7¾" tall.
  • Bookseller Books & Bygones GB (GB)
  • Format/Binding Hardcover
  • Book Condition Used - Good
  • Jacket Condition No Jacket
  • Edition Twenty-second Thousand
  • Binding Hardcover
  • Publisher Richard Bentley
  • Place of Publication London
  • Date Published 1861
  • Keywords Cookery Cooking Food Recipes Houskeeper Butler Household
  • Size 12mo - over 6¾" - 7¾" tall

We have 4 copies available starting at £70.00.

Directions for Cookery in its Various Branches

Directions for Cookery in its Various Branches

by Leslie, Miss

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
Sixtieth Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£200.00

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Description:
Philadelphia: Henry Carey Baird & Co., 1882. Book. Good. Hardback. Sixtieth Edition. 12mo - over 6¾" - 7¾" tall. 528 pages plus catalogue of 30 pages. Dark red cloth with embossed decorations and gilt title to spine. Parsnips need to be cooked for 2 - 3 hours? Axford page 119 quotes first edition as 1830..
Item Price
£200.00
Family Cookery Book, The

Family Cookery Book, The

by An Experienced Housekeeper

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£1,199.99

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Description:
Coventry: Merridew & Son, 1812. Book. Good. Three-Quarter Leather. First Edition. 12mo - over 6¾" - 7¾" tall. 372 pages. Improved system of domestic economy; containing above eight hundred valuable receipts, many of which are entirely original; the whole forming a most useful economical companion. Rebound with three quarter leather and marbled boards..
Item Price
£1,199.99
French Provincial Cooking

French Provincial Cooking

by David, Elizabeth

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
Good
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£599.99

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Description:
London: Michael Joseph, 1960. Book. Illus. by Renny, Juliet. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 493 pages. Original green cloth, titles to spine gilt on red ground, pictorial design to upper board in red, red top-stain. With the rare dust jacket which has been professionally restored. Pages 247-250 have been re-stitched by a professional bookbinder. First edition, first impression of the author's most influential work, some light staining to bottom edge. David (1913-1992) taught herself Mediterranean-style cooking while living abroad during the early 1940s, and began writing a food column for Harper's Bazaar in 1949, to her amazement the only place you could buy olive oil in England at that time was the chemist!.
Item Price
£599.99
Apici Caeli De Re Coquinaria Libri Decem.

Apici Caeli De Re Coquinaria Libri Decem.

by Schuch, Chr, Theopil

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£200.00

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Description:
Heidelberg: Heidelbergae, 1867. Book. Good. Three-Quarter Leather. First Edition. 8vo - over 7¾" - 9¾" tall. 202 pages. Novem codicum ope adiutus auxit, restituit, emendavit et correxit, variarum lectionum parte potissima ornavit, strictim et interim explanavit. Top edge gilt..
Item Price
£200.00
French Cook, The

French Cook, The

by Ude, Louis Eustache

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
Tenth Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£150.00

Show Details

Description:
London: John Ebers and Co., 1829. Book. Good. Hardback. Tenth Edition. 8vo - over 7¾" - 9¾" tall. 485 pages. Rebound in green cloth with original title label to spine. A system of fashionable and economical cookery adapted to the use of English families. Tenth edition, corrected and enlarged, with an appendix of observations on the meals of the day - new method of giving fashionable suppers at routs and soirees, as practised by the author when with Lord Sefton. Frontispiece portrait of author..
Item Price
£150.00
Directions for Cookery in its Various Branches

Directions for Cookery in its Various Branches

by Leslie, Miss

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
Sixtieth Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£200.00

Show Details

Description:
Philadelphia: Henry Carey Baird & Co., 1882. Book. Good. Hardback. Sixtieth Edition. 12mo - over 6¾" - 7¾" tall. 528 pages plus catalogue of 30 pages. Dark red cloth with embossed decorations and gilt title to spine. Parsnips need to be cooked for 2 - 3 hours? Axford page 119 quotes first edition as 1830..
Item Price
£200.00
Family Cookery Book, The

Family Cookery Book, The

by An Experienced Housekeeper

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£1,199.99

Show Details

Description:
Coventry: Merridew & Son, 1812. Book. Good. Three-Quarter Leather. First Edition. 12mo - over 6¾" - 7¾" tall. 372 pages. Improved system of domestic economy; containing above eight hundred valuable receipts, many of which are entirely original; the whole forming a most useful economical companion. Rebound with three quarter leather and marbled boards..
Item Price
£1,199.99
French Provincial Cooking

French Provincial Cooking

by David, Elizabeth

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
Good
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£599.99

Show Details

Description:
London: Michael Joseph, 1960. Book. Illus. by Renny, Juliet. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 493 pages. Original green cloth, titles to spine gilt on red ground, pictorial design to upper board in red, red top-stain. With the rare dust jacket which has been professionally restored. Pages 247-250 have been re-stitched by a professional bookbinder. First edition, first impression of the author's most influential work, some light staining to bottom edge. David (1913-1992) taught herself Mediterranean-style cooking while living abroad during the early 1940s, and began writing a food column for Harper's Bazaar in 1949, to her amazement the only place you could buy olive oil in England at that time was the chemist!.
Item Price
£599.99
Apici Caeli De Re Coquinaria Libri Decem.

Apici Caeli De Re Coquinaria Libri Decem.

by Schuch, Chr, Theopil

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£200.00

Show Details

Description:
Heidelberg: Heidelbergae, 1867. Book. Good. Three-Quarter Leather. First Edition. 8vo - over 7¾" - 9¾" tall. 202 pages. Novem codicum ope adiutus auxit, restituit, emendavit et correxit, variarum lectionum parte potissima ornavit, strictim et interim explanavit. Top edge gilt..
Item Price
£200.00
French Cook, The

French Cook, The

by Ude, Louis Eustache

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket - as issued
Edition
Tenth Edition
Binding
Hardcover
Quantity Available
1
Seller
Reading, United Kingdom
Item Price
£150.00

Show Details

Description:
London: John Ebers and Co., 1829. Book. Good. Hardback. Tenth Edition. 8vo - over 7¾" - 9¾" tall. 485 pages. Rebound in green cloth with original title label to spine. A system of fashionable and economical cookery adapted to the use of English families. Tenth edition, corrected and enlarged, with an appendix of observations on the meals of the day - new method of giving fashionable suppers at routs and soirees, as practised by the author when with Lord Sefton. Frontispiece portrait of author..
Item Price
£150.00
No image available

The Cook's Guide and Housekeeper's & Butler's Assistant

by FRANCATELLI, Charles Elme

  • Used
  • Hardcover
Condition
Used - Good/Very Good
Jacket Condition
No Jacket
Binding
Hardcover
Quantity Available
1
Seller
London, United Kingdom
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
£70.00

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Description:
London: Richard Bentley & Son, 1884 58th Thousand .Owner's signature and date on fep, binding a little tender, foxing on tissue guarding portrait of author but otherwise internally pretty fresh; cover a little marked with slight wear to extremities of spine; overall a tight attractive copy.
Item Price
£70.00
No image available

THE COOK'S GUIDE AND HOUSEKEEPER'S & BUTLER'S ASSISTANT

by Francatelli, Charles Elme

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
Quantity Available
1
Seller
Ottawa, Ontario, Canada
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
£124.32

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Description:
London: Richard Bentley & Son, 1880. A Practical Treatise on English and Foreign Cookery in all its Branches; Containing Plain Instructions for Pickling and Preserving Vegetables, Fruits, Game, &c.; the Curing of Hams and Bacon; the Art of Confectionery and Ice-Making, and the Arrangement of Desserts. 524 pages, clean and clear. Rebound in 1947. Brown cloth cover with black titles. Corners bumped and worn, edges worn. VG. Hardcover. Very Good.
Item Price
£124.32
No image available

The Cook's Guide and Housekeeper's & Butler's Assistant: A Practical Treatise on English and Foreign Cookery in all its Branches

by Francatelli, Charles Elme

  • Used
  • Hardcover
  • first
Condition
Used
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Leicester, United Kingdom
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£150.00

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Description:
London: Bentley, 1861. First Edition. Hard Cover. (London: Richard Bentley 1861). Presumed First UK Edition. A book-plate to the front paste-down. Re-bound in dark green cloth with gilt lettering to the spine. This copy has an additional section at the back (bound in) on trussing and carving. There are no ads at the rear of this book. A VG copy. Photographs/scans available upon request.
Item Price
£150.00
The Cook's Guide and Housekeeper's & Butler's Assistant
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The Cook's Guide and Housekeeper's & Butler's Assistant

by Charles Elme Francatelli

  • Used
  • Hardcover
Condition
Used - Good. Gently bruised at the head, tail and corners of the binding. First blank removed. Frontispiece tissue-guard loose. Pages g
Binding
Hardcover
Quantity Available
1
Seller
Peasedown St. John, Somerset, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£246.00

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Description:
London: Richard Bentley, 1865. Hardback (No Dust Wrapper.). Good. Gently bruised at the head, tail and corners of the binding. First blank removed. Frontispiece tissue-guard loose. Pages gently tanned with scattered spotting throughout. . Hardback. Physically 7” x 4½” (1 kg); (xx) 524 (16 ads.)pp; Index; 18th thousand. The full title being The Cook's Guide, and Housekeeper's & Butler's Assistant: A Practical Treatise on English & Foreign Cookery in All Its Branches, Containing Plain Instructions for Pickling & Preserving Vegetables, Fruits, Game, &c., The Curing of Hams and Bacon, the Art of Confectionery and Ice-making, and the Arrangement of Desserts: With Valuable Directions for the Preparation of Proper Diet for Invalids, also for a Variety of Wine-cups and Epicurean Salads, American Drinks, and Summer Beverages. Includes: Tissue-guarded Frontispiece; Line drawings; Menus; || The book is on my shelves and will be carefully packed and posted from the… Read More
Item Price
£246.00
GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss

by Georgeanne Brennan

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Jacket Condition
No Dj as Issued
Edition
1st Edition
Binding
Hardcover
ISBN 13
9780679884408
ISBN 10
0679884408
Quantity Available
1
Seller
Bacova, Virginia, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£24.02

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Description:
Random House, 2006. Book. Fine. Hardcover. 1st Edition. Spiral bound hardback cookbook with dishes inspired by Dr. Seuss and the dishes photographed by Frankie Frankeny. Very light shelf rubbing to covers of book. .
Item Price
£24.02
SUNKIST RECIPES PACKET
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SUNKIST RECIPES PACKET

by California Fruit Growers Exchange

  • Used
  • very good
  • Paperback
Condition
Used - Very good
Binding
Paperback
Quantity Available
1
Seller
San Pedro, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£28.03

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Description:
Los Angeles: California Fruit Growers Exchange, 1938. Very good. A promotional packet of recipes using Sunkist lemons, the trademark of the California Fruit Growers Exchange. SUNKIST LEMONS - BRING OUT THE FLAVOR! [32p.] Stapled wraps. Very good. Staples oxidized, name and date on first page. Booklet with recipes for appetizers, beverages, desserts, fish, meat, garnishes, pies, salads and dressings, and vegetables. Black & yellow illustrations. (7-1/4"x5") 5 STAR LEMON RECIPES: THE BEST SERVINGS OF THE SEASON BY FAMOUS HOME ECONOMISTS. Very good. Name on front. Leaflet with seven recipes using Sunkist lemons. Single sheet, double-sided, folded into 3 panels. Blue text and illustrations. (Folded - 7-1/2"x4-1/4"; unfolded - 7-1/2"x12-1/2") SUNKIST PRESENTS THE YEAR'S BEST LEMON RECIPES FOR 1938. Very good. Name on last panel. Leaflet with eleven recipes using Sunkist lemons for entrees, vegetables, and desserts. Single sheet, double-sided, folded into 6 panels. Green text and illustrations. (Folded -… Read More
Item Price
£28.03
MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK

by SOROSKY, Marlene

  • Used
  • near fine
  • Hardcover
  • first
Condition
Used - Near Fine
Jacket Condition
Very Good
Edition
First Edition
Binding
Hardcover
ISBN 13
9780060150457
ISBN 10
0060150459
Quantity Available
1
Seller
Sherman Oaks, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£32.03

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Description:
NY: Harper & Row, 1982. NEAR FINE condition in VERY GOOD dust jacket. HARDCOVER. 1982. FIRST EDITION. Bound in creamy white boards with gold titles in bountifully illustrated black wraps. Square and tight, original price intact, 304pp. Light toning of edges and small abrasion to spine heel. Dust jacket has some toning to interior edges and two missing pieces at spine heel, see image. Full color photographs throughout.. First Edition. Hard Cover. Near Fine/Very Good.
Item Price
£32.03
The International Cook Book
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The International Cook Book

by Filippini, Alexander

  • Used
  • Hardcover
Condition
Used - Collectible-Very Good/NO DUSTJACKET
Binding
Hardcover
Quantity Available
1
Seller
Owego, New York, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£44.04

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Description:
Garden City, NY: Doubleday Page & Co. Collectible-Very Good/NO DUSTJACKET. 1907. Hardcover. Sm 4to., 1059 pp., Manuscript recipes and margin notes .
Item Price
£44.04
Breakfast Dinner & Tea

Breakfast Dinner & Tea

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket
Binding
Hardcover
Quantity Available
1
Seller
Bethany, Missouri, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£46.23

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Description:
New York: D. Appleton And Company, 1869 Chipped top and bottom of the spine, badly bumped corners, mesh binding still tight, Couple of news paper clippings inside the front board, one attached to the board and one newspaper clipping attached to the inside back board, 351 pages. Each page has an inch margin around it. Classically, Poetically, and Practically. Contains numerous curoius dishes and feasts of all times and all countries besides three hundred modern receipts.
Item Price
£46.23
Mirro Cook Book
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Mirro Cook Book: Approved Recipes from Mirro Test Kitchen

by Laura Wilson

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
Quantity Available
1
Seller
Lake Hopatcong, New Jersey, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£48.05

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Description:
284 Pages. This classic old cook book's exterior has worn areas on all for corners and at the top and base edges of the spine as well in one place on the rear cover's bottom edge. The interior pages, though yellowed a bit, have no visible extraneous markings on them until the back inside cover where a past book owner wrote some extra recipes. The is also a small piece missing from the bottom of the title pageThis book will be carefully wrapped up, padded, and then boxed and shipped right away to you from here in New Jersey and will come with our absolute appreciation for your order.
Item Price
£48.05
Everyday Cooking With Jacques Pepin (Signed 1st Ed)
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Everyday Cooking With Jacques Pepin (Signed 1st Ed)

by Pepin, Jacques

  • Used
  • very good
  • Hardcover
  • Signed
  • first
Condition
Used - Very Good
Jacket Condition
Good
Edition
1st Ed
Binding
Hardcover
ISBN 13
9780060149949
ISBN 10
0060149949
Quantity Available
1
Seller
Roselle Park, New Jersey, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£58.06£52.25
Save £7.25!

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Description:
HarperCollins, 1982-07-01. 1st Ed. Hardcover. Very Good/Good. 9x7x0. Signed. A TRUE 1ST EDITION SIGNED IN PERSON BY JACQUES PEPIN! Also nicely inscribed and dated as shown. Book is VG with clean bright text and colorful boards but edgewear on Good dust jacket. Looks quite appealing in new mylar. Expedited shipping is welcome; Bk 1, signed by author.
Item Price
£58.06£52.25
Save £7.25 !
Everyday Cooking With Jacques Pepin (Signed 1st Ed)
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Everyday Cooking With Jacques Pepin (Signed 1st Ed)

by Pepin, Jacques

  • Used
  • very good
  • Hardcover
  • Signed
  • first
Condition
Used - Very Good
Jacket Condition
Good
Edition
1st Ed
Binding
Hardcover
ISBN 13
9780060149949
ISBN 10
0060149949
Quantity Available
1
Seller
Roselle Park, New Jersey, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£59.46£53.52
Save £7.42!

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Description:
Harper & Row, 1982-07-01. 1st Ed. Hardcover. Very Good/Good. 9x7x0. Signed. 1ST PRINTING SIGNED IN PERSON BY JACQUES PEPIN along with "happy cooking" and a nice inscription as shown. Book appear unread with clean bright text and colorful boards but there's a remainder mark and stamp on lower page block. Mild wear on dust jacket, looks quite appealing in new mylar. Expedited shipping is welcome; Bk 3, signed by author.
Item Price
£59.46£53.52
Save £7.42 !
GOURMET'S MENU COOKBOOK

GOURMET'S MENU COOKBOOK

by EDITORS, Gourmet Magazine

  • Used
  • Fine
  • Hardcover
Condition
Used - Fine
Jacket Condition
Not Issued
Binding
Hardcover
Quantity Available
1
Seller
Sherman Oaks, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£52.05

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Description:
NY: Gourmet Books, Inc., 1978. FINE condition. HARDCOVER. 1978. SEVENTH PRINTING. AS NEW, bound in spinach green leatherette with decorative gold titles. Square and tight, UNREAD, no dust jacket as issued. Previous owner's name 'Light Fingers Lil' in small type gilt. Light rub to upper edge front, else FINE. 'A collection of epicurean menus and recipes.' Line drawings and color photographs throughout. Oversize, octavo/8vo. 648pp plus Special Acknowledgements and Index. Quite a nice gift.. Hard Cover. Fine/Not Issued.
Item Price
£52.05
Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread
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Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread

by [United States Bakery (Portland, Oregon)]; Ruth Aikins (illustrator)

  • Used
Condition
Used
Quantity Available
1
Seller
Alfred, Maine, United States
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
£48.05

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Description:
Portland, Oregon: U.S. Bakery, 1930. Oblong booklet, stapled in wrapper (16 x 24 cm.), 16 pages. Illustrations (some color). Title from cover. A product cookbook for this Pacific Northwest commercial bakery. Includes an introduction titled "Concerning the Earl of Sandwich" and sixty-six recipes for sandwiches and canapés (here spelled "canapis"). Some age-toning and wear to corners of illustrated wrapper. Very good. [OCLC locates two copies].
Item Price
£48.05