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Chemical Senses 1: Olfaction. 2: Taste by BEIDLER, Lloyd M. (ed.) - 1971

by BEIDLER, Lloyd M. (ed.)

Chemical Senses 1: Olfaction. 2: Taste by BEIDLER, Lloyd M. (ed.) - 1971

Chemical Senses 1: Olfaction. 2: Taste

by BEIDLER, Lloyd M. (ed.)

  • Used
  • near fine
  • Hardcover
Berlin: Springer, 1971. Cloth Bound. Near Fine/Fair. Handbook of Sensory Physiology Volume IV. 2 vols.: [8], 518; [8], 410 p. 25 cm. 388 b&w figures. Blue cloth hardcovers in blue dustjackets. Spines of jackets faded. Some small chips and tears, especially spine ends. Former owner's signatures on front free endpapers. Topics in vol. 1 include: anatomy of nasal structures; olfactory mucosa of vertebrates; olfactory pigment; olfactory psychophysics; olfactory genetics; olfactory response and molecular structure; olfactory theories; insect olfaction; olfaction in birds; olfaction and nutrition. Vol. 2 includes: tongue topography; taste receptors; development of the taste bud; taste psychophysics; genetics of taste; electrical taste; taste stimulation with salts and acids; sense of taste in fishes; role of taste in specific hungers; taste modifiers. Author and subject indexes.

  • Bookseller Attic Books CA (CA)
  • Format/Binding Cloth Bound
  • Book Condition Used - Near Fine
  • Jacket Condition Fair
  • Binding Hardcover
  • Publisher Springer
  • Place of Publication Berlin
  • Date Published 1971
  • Keywords medical, science, olfactory, olfaction, smell, aroma, odor, odour, insects, entomology, birds, avian, ornithology, nutrition, taste, psychophysics, genetics, fish, hunger
Handbook of Sensory Physiology Volume IV: Chemical Senses 2 Taste
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Handbook of Sensory Physiology Volume IV: Chemical Senses 2 Taste

by Beidler, Lloyd M

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780387055015 / 0387055010
Quantity Available
1
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Norridge, Illinois, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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1971 Springer hardcover; edgewear/peeling to dust jacket; name on first end paper; pages clean/tight; good conditon
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£40.82
Taste
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Taste

by Lloyd M. Beidler

  • New
Condition
New
ISBN 10 / ISBN 13
9783642652479 / 3642652476
Quantity Available
479
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Uxbridge, Greater London, United Kingdom
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£101.73

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New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Taste.
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£101.73
Olfaction
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Olfaction

by Lloyd M. Beidler

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9783642651281 / 3642651283
Quantity Available
10
Seller
Southport, Merseyside, United Kingdom
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£114.56

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Paperback / softback. New. Olfaction is involved intimately in two of the most basic functions of animals: food intake and reproduction.
Item Price
£114.56
Taste
Stock Photo: Cover May Be Different

Taste

by Lloyd M. Beidler

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9783642652479 / 3642652476
Quantity Available
10
Seller
Southport, Merseyside, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£114.56

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Description:
Paperback / softback. New. Taste receptors monitor the quality of all the food ingested. In recent years Zotterman and Diamant have successfully recorded from the human taste nerves as they pass through the middle ear. This allowed them to study the relationships between the response of taste receptors and the resultant taste sensation.
Item Price
£114.56