California Seafood : Tast of Tradition [Illustrated cookbook/recipe collection, fresh ideas, traditional fare,cooking instructions & techniques] by California Seafood Council, Puccinelli Design, Racke USA, Buena Vista Carneros, Robert Stemmler, Haywood Wines, Golden Dipt, McCormick Schilling and Co for Waterfront Press
by California Seafood Council, Puccinelli Design, Racke USA, Buena Vista Carneros, Robert Stemmler, Haywood Wines, Golden Dipt, McCormick Schilling and Co for Waterfront Press
![California Seafood : Tast of Tradition [Illustrated cookbook/recipe collection, fresh ideas, traditional fare,cooking instructions & techniques] by California Seafood Council, Puccinelli Design, Racke USA, Buena Vista Carneros, Robert Stemmler, Haywood Wines, Golden Dipt, McCormick Schilling and Co for Waterfront Press](https://d3525k1ryd2155.cloudfront.net/h/019/901/69901019.0.m.jpg)
California Seafood : Tast of Tradition [Illustrated cookbook/recipe collection, fresh ideas, traditional fare,cooking instructions & techniques]
by California Seafood Council, Puccinelli Design, Racke USA, Buena Vista Carneros, Robert Stemmler, Haywood Wines, Golden Dipt, McCormick Schilling and Co for Waterfront Press
- Used
- Paperback
California Seafood Council and Waterfront Press 1993 33 page booklet. Paperback : soft cover edition in good to better condition, a typical used book with slight wear to edges and spine. Overall good / nice copy of this scarce title. Excellent reading on the subject. A good book to enjoy and keep on hand for yourself. Or would make a GREAT GIFT for the fan / reader in your life. Reading is one of the great pleasures in life.. B: Book: Very Good. Illus. by 3. Illustrated with Color Photography. Special Cooking Comprehensive Techniques, Methods. C: Cookbook, Recipes, Kitchen.
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Bookseller
Great Pacific Book Co.
(US)
- Illustrator 3. Illustrated with Color Photography
- Book Condition Used - B: Book: Very Good
- Binding Paperback
- Publisher California Seafood Council and Waterfront Press 1993
- Keywords California Seafood Council, Puccinelli Design, Racke USA, Buena Vista Carneros, Robert Stemmler, Haywood Wines, Golden Dipt, McCormick Schilling and Co for Waterfront Press California Seafood: Tast of Tradition [Illustrated cookbook/recipe collection, Fr
- Size Special Cooking Comprehensive Techniques, Methods