Description:
Toronto, Ontario, Canada : Oxford University Press, 1984. Spiral . Very Good. In Very Good Condition. May Have Minor Shelf Wear To Edges. For More Information On Condition. Please See All Photos. 200 Recipes For Using Cheese In Soups, Salads, Main Courses, Vegetables, Sauces, Desserts.
THE BETTY JANE WYLIE CHEESE COOKBOOK by Wylie, Betty Jane - 1984
by Wylie, Betty Jane
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THE BETTY JANE WYLIE CHEESE COOKBOOK
by Wylie, Betty Jane
- Used
- very good
- Paperback
- first
Toronto: Oxford University Press, 1984. (x) 182 pp. Spiral bound in heavy pictorial card covers. Light wear on the corners; no interior markings. The Chapters are: A Chat About Cheese; Appetizers: Spreads Nibbles and Starters; Soups; Breakfasts Brunches Lunches and Suppers; Salads; Main Courses; Pasta Rice and Vegetarian Dishes; Vegetables; Breads and Baked Goods; Sauces; and Desserts; followed by an index which includes recipes far too numerous to list but some of the highlights are: Apple Cheddar Crisp; Gouda Apple Coffee Cake; Asparagus and Cheddar Soup; Cheese Croissants; Beef and Cheddar Enchiladas; Blue Cheese Dressing; Ham and Cheddar Bread; Dessert Brie; Red Cabbage with Roquefort; Cheddar and Corn Pancakes; Baked Egg with Cheese; Chicken Camembert; Cottage Cheese Biscuits; Curried Cream Cheese Dip; Eggplant Parmigiana; Fish Chowder with Jarlsberg; Feta-stuffed Tomatoes and Mushrooms; Welsh Rarebit; Pork Chops Emmenthaler; Zucchini and Mushroom Frittata with Cheddar; and many more.. First Edition. Soft cover. Very Good. 8vo. Book.
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Bookseller
W. Fraser Sandercombe
(CA)
- Format/Binding Paperback
- Book Condition Used - Very Good
- Edition First Edition
- Binding Paperback
- ISBN 10 019540453X
- ISBN 13 9780195404531
- Publisher Oxford University Press
- Place of Publication Toronto
- Date Published 1984
- Size 8vo
- Keywords gastronomy; cookery; recipe; recipes; culinary arts;
- Size 8vo
We have 2 copies available starting at £12.21.
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The Betty Jane Wylie Cheese Cookbook
by Wylie, Jane
- Used
- very good
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780195404531 / 019540453x
- Quantity Available
- 1
- Seller
-
Edmonton, Alberta, Canada
- Item Price
-
£12.21£11.95 shipping to
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£12.21
£11.95
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The Betty Jane Wylie Cheese Cookbook [A Cookbook / Recipe Collection / Compilation of Fresh Ideas, Traditional / Regional Fare, Comprehensive Cooking Instructions + Techniques explained]
by Betty Jane Wylie
- Used
- Paperback
- Condition
- Used - Good Clean Cond.
- Jacket Condition
- No Dust Jacket
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780195404531 / 019540453X
- Quantity Available
- 1
- Seller
-
Ventura, California, United States
- Item Price
-
£26.08£9.95 shipping to
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Description:
Aged But Clean and Unmarked: Oxford University Press 1984, 1984. Paperback : soft cover edition in good plus condition, a typical used book with slight wear to edges and spine. Some minor bumping or creases. Overall good / nice copy of this scarce title. Excellent reading on the subject. A good book to enjoy and keep on hand for yourself. Or would make an ideal gift for the fan / reader in your life. Reading is one of the great pleasures in life. Minor water damaged to upper edge of pages. Please send us a note if you have any questions. Thank you. . Plastic Spiral Binding. Good Clean Cond./No Dust Jacket. Illus. by Cover Illustration. C: Cookbook, Recipes, Kitchen. Cookery Cheese.
Item Price
£26.08
£9.95
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