Description:
Pearson, 2004-04-10. hardcover. Used: Good.
On Baking: A Textbook of Baking and Pastry Fundamentals by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software - 2004-04-10
by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software
- Used
- very good
- Hardcover
Pearson, 2004-04-10. Hardcover. Very Good. MULTIPLE COPIES AVAILABLE CD ENCLOSED 2005 COPYRIGHT WHITE COVER USED VERY GOOD CONDITION MAY HAVE SLIGHT CORNER WEAR - MAY HAVE MINIMAL WRITING - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY
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Bookseller
Georgia Book Company
(US)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Quantity Available 5
- Binding Hardcover
- ISBN 10 0135336473
- ISBN 13 9780135336472
- Publisher Pearson
- Date Published 2004-04-10
We have 7 copies available starting at £15.37.
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
- Quantity Available
- 1
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HOUSTON, Texas, United States
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Stock Photo: Cover May Be Different
On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
- Quantity Available
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Apollo Beach, Florida, United States
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£15.34£3.99 shipping to
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Pearson, 2004-04-10. hardcover. Very Good. 8x1x11. Includes CD. Ships Out Tomorrow!
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
- Quantity Available
- 87
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Chickamauga, Georgia, United States
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£20.41£4.99 shipping to
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Pearson, 2004-04-10. Hardcover. Very Good. 11x8x1. ***MULTIPLE COPIES AVAILABLE***INCLUDES CD VERY GOOD USED CONDITION-MAY HAVE SLIGHT CLASSROOM WEAR
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R
- Used
- Hardcover
- Condition
- Used:Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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Pearson, 2004-04-10. hardcover. Used:Good.
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Hause, Alan M
- New
- Hardcover
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- New
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- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
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Burgin, Kentucky, United States
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£61.91£6.35 shipping to
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Prentice Hall, Upper Saddle River, NJ, 2004. Hardcover. New . Still in Shrinkwrap Quantity Available: 1. ISBN: 0135336473. ISBN/EAN: 9780135336472. Pictures of this item not already displayed here available upon request. Inventory No: 1560776030. . 9780135336472
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R.; Tenbergen, Klaus G.; Van Damme, Eddy; Martel, Priscilla A.; Sierra, Software
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
- Quantity Available
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San Diego, California, United States
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£64.85£5.45 shipping to
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Pearson, 2004-04-10. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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On Baking: A Textbook of Baking and Pastry Fundamentals
by Labensky, Sarah R. (Editor)/ Van Damme, Eddy (Editor)/ Martel, Priscilla (Editor)/ Tenbergen, Klaus (Editor)
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780135336472 / 0135336473
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Exeter, Devon, United Kingdom
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£130.09£10.00 shipping to
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Description:
Prentice Hall, 2004. Hardcover. New. hardback/cd-rom edition. 704 pages. 10.75x8.25x1.25 inches.
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