Home Artisan Cheese Making at Home by Karlin, Mary; Peter Reinhart(Foreword) and Ed Anderson(Photography) - 2011

Artisan Cheese Making at Home by Karlin, Mary; Peter Reinhart(Foreword) and Ed Anderson(Photography) - 2011

Name: Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]
Price: 17.29 USD
Availability: InStock
Author: Karlin, Mary
ISBN: 9781607740087

by Karlin, Mary; Peter Reinhart(Foreword) and Ed Anderson(Photography)

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Artisan Cheese Making at Home

by Karlin, Mary; Peter Reinhart(Foreword) and Ed Anderson(Photography)

Used
near fine
Hardcover
first

Bekeley: Ten Speed Press, 2011. First US Edition/First Printing. Hardcover. Near Fine/N/A. First Edition stated with full number line down to and including 1. In pictorial boards. A very nice copy.

Bookseller Lost Paddle Books, IOBA (US)
Format/Binding Hardcover
Book Condition Used - Near Fine
Jacket Condition N/A
Edition First US Edition/First Printing
Binding Hardcover
ISBN 10 1607740087
ISBN 13 9781607740087
Publisher Ten Speed Press
Place of Publication Bekeley
Date Published 2011

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Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]

by Karlin, Mary

Used
Hardcover

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Used: Good

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Binding

Hardcover

ISBN 10 / ISBN 13

9781607740087 / 1607740087

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Ten Speed Press, 2011-08-23. 1. hardcover. Used: Good.

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Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]

by Karlin, Mary

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New

ISBN 10 / ISBN 13

9781607740087 / 1607740087

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Ten Speed Press. New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER!

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Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]

by Karlin, Mary; Anderson, Ed [Photographer]; Reinhart, Peter [Foreword];

New
Hardcover

Condition

New

Binding

Hardcover

ISBN 10 / ISBN 13

9781607740087 / 1607740087

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777

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Mediaoutletdeal1

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Ten Speed Press, 2011-08-23. Hardcover. New.

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Artisan Cheese Making at Home: Techniques Recipes for Mastering World-Class Cheeses

by Karlin, Mary

Used
Hardcover
first

Condition

Used - Fine Condition

Edition

1st edition

Binding

Hardcover

ISBN 10 / ISBN 13

9781607740087 / 1607740087

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ArchersBooks.com

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Ten Speed Press, New York, 2011. 1st edition. Hardcover (Printed Boards). Fine Condition. Previous owner's inscription in ink. Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN/EAN: 9781607740087. Pictures of this item not already displayed here available upon request. Inventory No: 17136. . 9781607740087