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The Art of Brewing. Part I & Part II. (Complete) by  David] Society for the Diffusion of Useful Knowledge [Booth - 1829 - from Rabelais - Fine Books on Food & Drink (SKU: 1922)

The Art of Brewing. Part I & Part II. (Complete)

The Art of Brewing. Part I & Part II. (Complete) by  David] Society for the Diffusion of Useful Knowledge [Booth - 1829 - from Rabelais - Fine Books on Food & Drink (SKU: 1922)

The Art of Brewing. Part I & Part II. (Complete)

by [Booth, David] Society for the Diffusion of Useful Knowledge

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Biddeford, Maine
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About This Item

London: Baldwin & Craddock, 1829. Two slim volumes. Octavos, 32 pages + 4 ads; & 32 pages 2 ads. With six steel engraved illustrations of equipment in the text, and additional charts and tables. A practical explanation of brewing ingredients, equipment and processes. Two additional volumes were issued in 1834. Previous owner's name in ink to title page. Offsetting to first and final pages of text block, otherwise internally near fine. In later, but contemporary brown paper wrappers, with hand lettered label to each. Edges of wrappers of both volumes worn. [OCLC locates only three copies of both volumes].

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Details

book dealer
Rabelais - Fine Books on Food & Drink US (US)
Bookseller’s Inventory #
1922
Title
The Art of Brewing. Part I & Part II. (Complete)
Author
[Booth, David] Society for the Diffusion of Useful Knowledge
Book condition
second hand
Quantity available
1
Publisher
Baldwin & Craddock
Place of Publication
London
Date Published
1829
Keywords
beer, drink, english
Product_type

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Rabelais - Fine Books on Food & Drink

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About the Seller

Rabelais - Fine Books on Food & Drink

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio.co.uk member since 2006
Biddeford, Maine
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About Rabelais - Fine Books on Food & Drink

Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.

Glossary

Some terminology that may be used in this description includes:

wrappers
The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for... [more]
title page
A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the... [more]
text block
Most simply the inside pages of a book. More precisely, the block of paper formed by the cut and stacked pages of a book.... [more]
edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a... [more]
fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the... [more]

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