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American Cookery Magazine for February 1935 by edited by The Boston Cooking School Magazine Co - 1935: The Photos in this listing are of the book that is offered for sale

by edited by The Boston Cooking School Magazine Co

American Cookery Magazine for February 1935 by edited by The Boston Cooking School Magazine Co - 1935

American Cookery Magazine for February 1935: The Photos in this listing are of the book that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • first

Boston Mass.: The Boston Cooking-School Magazine Co.. Very Good with No dust jacket as issued. 1935. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch, This 64-page cooking magazine is in very good collectible condition with light edge wear and minor dust soiling, the magazine had some pencil markings to the front cover. I have erased these as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy. See Photos . ; This classic magazine of American cooking and home and family care The contents include House of Cinders by Harry Irving Shumway, Food as Fine Art by May Ellis Nichols, Martha's Road by Lydia Lion Roberts, Streamline Dispositions by Verona Armbruster, Cook Hostess by H. H. Clark, Farm Women Revive Home Industries by Rose Henderson, Favorite recipes from the Women's Club Seasonable and Tested Recipes Illustrated by Louisa Pryor Skilton and Doris W. McCray, Menus for the Frosty February, with much more. A great vintage cooking magazine with each issue having many uncommon recipes and cooking advice. Many great vintage advertisements. If you love cooking you will love this magazine.; See Photographs.

bx111/E

  • Seller biblioboy US (US)
  • Format/Binding Single Issue magazine
  • Book Condition Used - Very Good
  • Quantity Available 1
  • Edition 1st edition
  • Publisher The Boston Cooking School Magazine Co.
  • Place of Publication Boston Mass.
  • Date Published 1935
  • Pages 64
  • Size 4to
  • Keywords cooking magazine, cooking , vintage magazines
  • Size 4to
American Cookery Magazine for Aug-Sept 1939
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American Cookery Magazine for Aug-Sept 1939: // The Photos in this listing are of the magazine that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • first
Condition
Used - Very Good
Edition
First Edition; First Printing
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking School Magazine Co.. Very Good with No dust jacket as issued. 1939. First Edition; First Printing. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch , 63 page cooking magazine is in good to very good collectible condition with edge wear, a few rubbed spots and a small chip to the lower edge of the rear cover , and minor dust soiling, the magazine had some pencil markings to the front cover but I have erased these as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy . See Photos ; This classic magazine of American cooking and home and family care content's include Family Menus for late Summer , American Prize Cookies , Food and Fun by Clif Ford, Are Cooks Anemic by Nora Lou Hall, Seasonable and Tested Recipes Illustrated by Louisa P. Skilton and Doris W. McCray with much more. A great vintage cooking magazine with each issue having may uncommon recipes and cooking advise. Many great vintage advertisements. If you… Read More
Item Price
£8.03
American Cookery Magazine for January 1938
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American Cookery Magazine for January 1938: // The Photos in this listing are of the magazine that is offered for sale

by Edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • first
Condition
Used - Very Good
Edition
First Edition; First Printing
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking School Magazine Co.. Very Good with No dust jacket as issued. 1930. First Edition; First Printing. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch , 63 page cooking magazine is in very good collectible condition with light edge wear with a short ink note to the front cover as shown and minor dust soiling to the covers , The front cover the magazine had some pencil markings to the front cover but I have erased these as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy . See Photos . ; This classic magazine of American cooking and home and family care content's include Ruffled Curtains by Jean E. Curtis, Marmalade It Pays by Ann Fairbairn , Seasonable and Tested Recipes Illustrated by Louisa Pryor Skilton & Doris W. McCray, Menus for January, with much more . A great vintage cooking magazine with each issue having may uncommon recipes and cooking advise. Many great vintage advertisements. If you love cooking you… Read More
Item Price
£8.03
American Cookery Magazine for March 1936
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American Cookery Magazine for March 1936: // The Photos in this listing are of the magazine that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • first
Condition
Used - Very Good
Edition
1st edition
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking School Magazine Co.. Very Good with No dust jacket as issued. 1936. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch , 64 page cooking magazine is in very good collectible condition with light edge wear and minor dust soiling, the magazine had some pencil markings to the front cover . I have erased these as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy . See Photos . ; This classic magazine of American cooking and home and family care content's include Cook-outs and Eat outs by Elsie K. Chamberlain , Thew Traveling Cook by Harriett P. Logan , Teapots and Candlelight by Jo Ellen Maxson , My Beautiful New Range by Susan Beach , Dishes From a Spanish Kitchen by Elizabeth D. Craven , Seasonable and Tested Recipes Illustrated by Louisa Pryor Skilton and Doris W. McCray , Menus Featuring Lenten Dishes , Beating Butter Cakes by Mary C. Brown , Choosing Cheses by Shirley Storm Dickinson with much more . A great… Read More
Item Price
£8.03
American Cookery Magazine for August - September 1941
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American Cookery Magazine for August - September 1941: // The Photos in this listing are of the magazine that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • first
Condition
Used - Very Good
Edition
1st edition
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking-School Magazine Co.. Very Good with No dust jacket as issued. 1941. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch , 63 page cooking magazine is in very good collectible condition with light edge wear and minor dust soiling, the magazine had some pencil markings to the front cover I have erased these as shown this is a minor thing but still needs to be mentioned. See Photos; This classic magazine of American cooking and home and family care content's include To the garden for Summer Meals by Mary Elizabeth Shankland , Seasonable and Tested Recipes by Louisa Pryor Skilton and Doris W. McCray , Menus : Inviting ideas for the Summer Hostess, Fun and Food by Clif Ford, Make mine a Cook by Irene Dunlap, Please Omit soup by Barbara B. Paine, America's Most Famous Dessert by May F. McElravy, Two Stories High Down on Cape Cod by Gwendoline Keene, with much more . A great vintage cooking magazine with each issue having may uncommon recipes and cooking advise.… Read More
Item Price
£8.03
American Cookery Magazine Aug-Sept  1934
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American Cookery Magazine Aug-Sept 1934: // The Photos in this listing are of the book that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • first
Condition
Used - Very Good
Jacket Condition
n
Edition
1st edition
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking-School Magazine Co.. Boston Mass.: Very Good with No dust jacket as issued. 1934. This vintage 6 and 1/2 by 9 and 1/2 inch, This 63-page cooking magazine is in very good collectible condition with light edge wear and minor dust soiling, the magazine had some pencil markings to the front cover which I have erased as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy. See Photos; This classic magazine of American cooking and home and family care The contents include Outdoor Fireplaces by Charles Alma Byers, A Prescription for Bored Housewives by Ruby Cannon Frater, Flowers in the Home by Elizabeth Fothergill, An Exhibit of Ancient and Modern arts by Mabel Worth, Seasonable and Tested Recipes Illustrated by Louisa Pryor Skilton and Doris W. McCray, Menus The New England Shore Dinner, Tomato Time by Ruth Ames Ayers with much more. A great vintage cooking magazine with each issue having many uncommon recipes and cooking advice. Many… Read More
Item Price
£8.03
American Cookery Magazine for April 1934
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American Cookery Magazine for April 1934: // The Photos in this listing are of the magazine that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • Paperback
  • first
Condition
Used - Very Good
Edition
1st edition
Binding
Paperback
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking School Magazine Co.. Very Good with No dust jacket as issued. 1934. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch , 63 page cooking magazine is in very good collectible condition with light edge wear and minor dust soiling and a few small stains at the tips of the lower outside corner of a couple of pages , the magazine had some pencil markings to the front cover which I have erased as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy . See Photos; This classic magazine of American cooking and home and family care content's include Garden Lounging Retreats by Charles Alma Byers, Gardening for Flavor by Phyllis K. Ockert, Seasonable and Tested Recipes Illustrated by Louisa Pryor Skilton and Doris W. McCray , Menus For Special Occasions with much more . A great vintage cooking magazine with each issue having may uncommon recipes and cooking advise. Many great vintage advertisements. If you love cooking you will… Read More
Item Price
£8.03
American Cookery Magaziner October 1936
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American Cookery Magaziner October 1936: // The Photos in this listing are of the magazine that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
Condition
Used - Very Good
Edition
1st edition
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking-School Magazine Co.. Very Good with No dust jacket as issued. 1936. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch, This 63-page cooking magazine is in very good collectible condition with edge wear, a tiny chip to the lower edge of the rear cover, and minor dust soiling, the magazine had some pencil markings to the front cover. I have erased these as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy. See Photos; This classic magazine of American cooking and home and family care contents include Hostels for Youth by Harry Irving Shumway, How Polly put it over by Grace Mabby, Of Course, you season to taste by Emma Gary Wallace, Seasonable and Tested Recipes Illustrated by Louisa P. Skilton and Doris W. McCray, Menu: Halloween Buffet Supper, SEa Foods A La Maryland by Jin Emmett, with much more. A great vintage cooking magazine with each issue having many uncommon recipes and cooking advice. Many great vintage… Read More
Item Price
£8.03
American Cookery Magazine October 1935
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American Cookery Magazine October 1935: // The Photos in this listing are of the magazine that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • first
Condition
Used - Very Good
Edition
1st edition
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking-School Magazine Co.. Very Good with No dust jacket as issued. 1935. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch, This 63-page cooking magazine is in very good collectible condition with light edge wear and minor dust soiling. A tight clean collectible copy. See Photos . ; This classic magazine of American cooking and home and family care the contents include The indoors, outdoors The outdoors, indoors by Beulah Canterbury, American Dinner Parties of a hundred years ago by Sara Singleton King, Interesting facts about familiar foods by Beryl Yancey, Seasonable and Tested Recipes Illustrated by Louisa Pryor Skilton and Doris W. McCray, Menus for November, with much more. A great vintage cooking magazine with each issue having many uncommon recipes and cooking advice. Many great vintage advertisements. If you love cooking you will love this magazine. ; See Photographs.bx111/E
Item Price
£8.03
American Cookery Magazine April 1935
More Photos

American Cookery Magazine April 1935: // The Photos in this listing are of the magazine that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • first
Condition
Used - Very Good
Edition
First Edition
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking-School Magazine Co.. Very Good with No dust jacket as issued. 1935. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch, This 63-page cooking magazine is in very good collectible condition with light edge wear and minor dust soiling, the magazine had some pencil markings to the front cover which I have erased as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy. See Photos; This classic magazine of American cooking and home and family care the content's include A Crab Tide by Elizabeth Chabot Forrest, Bringing Home the Bacon by Julian Burton, The Best part of The Party by Miriam Pope Cimino, Seasonable and Tested Recipes Illustrated by Louisa Pryor Skilton and Doris W. McCray, Menus For Easter Breakfasts with much more. A great vintage cooking magazine with each issue having many uncommon recipes and cooking advice. Many great vintage advertisements. If you love cooking you will love this magazine. ; Photographs.bx111/E
Item Price
£8.03
American Cookery Magazine for October 1934
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American Cookery Magazine for October 1934: // The Photos in this listing are of the magazine that is offered for sale

by edited by The Boston Cooking School Magazine Co

  • Used
  • very good
  • Paperback
  • first
Condition
Used - Very Good
Edition
First Edition; First Printing
Binding
Paperback
Quantity Available
1
Seller
North Providence, Rhode Island, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£8.03

Show Details

Description:
Boston Mass.: The Boston Cooking School Magazine Co.. Very Good with No dust jacket as issued. 1934. First Edition; First Printing. Single Issue magazine. This vintage 6 and 1/2 by 9 and 1/2 inch , 63 page cooking magazine is in very good collectible condition with light edge wear and a small chip to the heal of the spine paper covering and minor dust soiling the magazine had some pencil markings to the front cover which I have erased as shown, this is a minor thing but still needs to be mentioned. A tight clean collectible copy . See Photos . ; This classic magazine of American cooking and home and family care content's include Early Table Manners by Estelle H. Ries, Dixie Dishes by Eunice Coston, The Best Sause by Marjorie L. Baldwin , Seasonable and Tested Recipes , Menus for Time Saving Recipes for October, with much more . A great vintage cooking magazine with each issue having may uncommon recipes and cooking advise. Many great vintage advertisements. If you love cooking you will love this… Read More
Item Price
£8.03