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The Everything Wild Game Cookbook: From Fowl and Fish to Rabbit and Venison--300
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The Everything Wild Game Cookbook: From Fowl and Fish to Rabbit and Venison--300 Recipes for Home-Cooked Meals Paperback - 2006

by Karen Eagle


From the publisher

Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover's palate, including:

  • Deer, wild boar, buffalo, and bear
  • Pheasant, quail, and partridge
  • Saltwater and freshwater catch
  • Rubs, relishes, and marinades
  • Trimmings and desserts

Expert author Karen Eagle also reveals the secrets of cooking wild game, from the various techniques for preparing it (such as roasting and smoking) to substitutions that really work.
With The Everything Wild Game Cookbook, it's not just "same-old, same-old" for supper any more!

Details

  • Title The Everything Wild Game Cookbook: From Fowl and Fish to Rabbit and Venison--300 Recipes for Home-Cooked Meals
  • Author Karen Eagle
  • Binding Paperback
  • Pages 304
  • Volumes 1
  • Language ENG
  • Publisher Everything
  • Date July 31, 2006
  • ISBN 9781593375454 / 159337545X
  • Weight 1.05 lbs (0.48 kg)
  • Dimensions 9.1 x 7.9 x 1 in (23.11 x 20.07 x 2.54 cm)
  • Library of Congress subjects Cookery (Game)
  • Library of Congress Catalog Number 2006013595
  • Dewey Decimal Code 641.691

About the author

Karen Eagle (Kansas City, MO) is the author of many cookbooks and has overseen the development and publication of thirty books produced from her publishing company, Pig Out Publications (and imprint Two Lane Press). She created the Cuisine series of cookbooks that featured the best recipes from restaurants in Kansas City, Memphis, Nashville, Dallas, San Antonio, and San Diego. She is also a cooking teacher, special events speaker, business owner, and food writer. She is a member of Les Dames d'Escoffier and the International Association of Culinary Professionals.
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The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals

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The Everything Wild Game Cookbook : From Fowl and Fish to Rabbit and Venison--300 Recipes for Home-Cooked Meals

by Eagle, Karen

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The Everything Wild Game Cookbook: From fowl and fish to rabbit and venison - 300 recipes for...
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Avon, MA: Adams Media, 2006. Soft cover. Very Good. Tight, unmarked; light stain on page 29; light creasing on page 290; otherwise spine straight and uncreased; very minimal wear; If you're in the mood for a cookbook that offers tons of variety with easy-to-make recipes that you'll actually like, look no further! This book is loaded with 300 mouth-watering recipes for a huge selection of dishes that will please any palate. You'll find delicious dishes not only for dinner, but desserts as well.
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The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for...
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by Karen Eagle

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The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals

by Karen Eagle

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The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for...
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The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals (Everything Series)

by Eagle, Karen

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