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Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie s'Mores Paperback -
by Steven Raichlen
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- Title Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie s'Mores
- Author Steven Raichlen
- Binding Paperback
- Pages 336
- Volumes 1
- Language ENG
- Publisher Workman Publishing
- Illustrated Yes
- Features Illustrated, Index
- ISBN 9781523502769 / 1523502762
- Weight 2.3 lbs (1.04 kg)
- Dimensions 9.1 x 8 x 0.9 in (23.11 x 20.32 x 2.29 cm)
- Library of Congress subjects Cooking, Cookbooks
- Library of Congress Catalog Number 2018011117
- Dewey Decimal Code 641.76
Media reviews
Citations
- Booklist, 04/15/2018, Page 11
- Publishers Weekly, 03/05/2018, Page 0
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Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
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Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
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Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
by Steven Raichlen
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Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
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Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
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Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
by Raichlen, Steven
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Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
by Raichlen, Steven
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Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
by Raichlen, Steven
- Used
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- Used - Very Good
- ISBN 13
- 9781523502769
- ISBN 10
- 1523502762
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Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
by Raichlen, Steven
- Used
- Condition
- Used - Good
- ISBN 13
- 9781523502769
- ISBN 10
- 1523502762
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Workman Publishing Company, Incorporated. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Stock Photo: Cover May Be Different
Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores
by Raichlen, Steven
- Used
- Condition
- Used - Good
- ISBN 13
- 9781523502769
- ISBN 10
- 1523502762
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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£6.59FREE shipping to USA
Show Details
Description:
Workman Publishing Company, Incorporated. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
£6.59
FREE shipping to USA