Description:
John F. Blair, Publisher, 2009. Paperback. Like New. Former library book; Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Chefs of the Triangle: Their Lives, Recipes, and Restaurants Paperback - 2009
by Ann Prospero; Foreword by Moreton Neal
Details
- Title Chefs of the Triangle: Their Lives, Recipes, and Restaurants
- Author Ann Prospero; Foreword by Moreton Neal
- Binding Paperback
- Pages 224
- Volumes 1
- Language ENG
- Publisher John F. Blair, Publisher
- Date 2009-09
- Illustrated Yes
- ISBN 9780895873705 / 0895873702
- Weight 0.75 lbs (0.34 kg)
- Dimensions 8.9 x 5.9 x 0.6 in (22.61 x 14.99 x 1.52 cm)
- Library of Congress subjects Cookery, Cooks - North Carolina - Research Triangle
- Library of Congress Catalog Number 2009025849
- Dewey Decimal Code 641.509
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Chefs of the Triangle: Their Lives, Recipes, and Restaurants
by Prospero, Ann
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Chefs of the Triangle : Their Lives, Recipes, and Restaurants
by Prospero, Ann
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Carolina Wren Press. Used - Good. Used book that is in clean, average condition without any missing pages.
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Chefs of the Triangle: Their Lives, Recipes and Restaurants
by Ann Prospero
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Chefs of the Triangle: Their Lives, Recipes and Restaurants
by Ann Prospero
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Blair, 2009. Soft Cover. Very Good. Signed by author and inscribed. Cover lifts a little
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Chefs of the Triangle : Their Lives, Recipes, and Restaurants
by Prospero, Ann
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- 9780895873705
- ISBN 10
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Chefs of the Triangle: Their Lives, Recipes and Restaurants
by Ann Prospero
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John F Blair Pub, 2009-09-30. Paperback. Good.
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Chefs of the Triangle: Their Lives, Recipes and Restaurants
by Ann Prospero
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Chefs of the Triangle: Their Lives, Recipes and Restaurants
by Ann Prospero
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John F Blair Pub, 2009-09-30. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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