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The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard

The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen Unknown - 1982

by Annie Proulx, Lew Nichols


Details

  • Title The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen
  • Author Annie Proulx, Lew Nichols
  • Binding unknown
  • Edition First Edition
  • Pages 296 pages.
  • Publisher Rodale Press, Emmaus, PA
  • Date 1982
  • ISBN 9780878573882
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The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Lew Nichols; Annie Proulx

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
2
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Seattle, Washington, United States
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Description:
Rodale Press, 1982. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£5.75
FREE shipping to USA
No image available

The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Lew Nichols; Annie Proulx

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£5.75
FREE shipping to USA

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Description:
Rodale Press, 1982. Hardcover. Acceptable. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£5.75
FREE shipping to USA
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Lew Nichols; Annie Proulx

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
8
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£5.75
FREE shipping to USA

Show Details

Description:
Rodale Press, 1982. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£5.75
FREE shipping to USA
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Lew Nichols; Annie Proulx

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£5.75
FREE shipping to USA

Show Details

Description:
Rodale Press, 1982. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£5.75
FREE shipping to USA
No image available

The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Annie Proulx; Lew Nichols

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
1
Seller
HOUSTON, Texas, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£7.48
FREE shipping to USA

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Description:
Rodale Press, 1982. Hardcover. Good.
Item Price
£7.48
FREE shipping to USA
No image available

The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Annie Proulx, Lew Nichols

  • Used
Condition
Used - Good
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
1
Seller
Frederick, Maryland, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£10.00
£3.20 shipping to USA

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Description:
Rodale Press. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Item Price
£10.00
£3.20 shipping to USA
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Annie Proulx; Lew Nichols

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Edition
First Edition/First Printing
Binding
Hardcover
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
1
Seller
Winchester, New Hampshire, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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£16.86£12.65
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Description:
U.S.A.: Rodale Press, 1982 Book. Fine. Hardcover. First Edition/First Printing. 8vo - over 7¾" - 9¾" tall. first ediiton/first printing book is tight with no markings, minor bumping to corners, nice copy.
Item Price
£16.86£12.65
Save £4.22 !
£4.42 shipping to USA
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The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Annie Proulx; Lew Nichols

  • New
  • Hardcover
  • first
Condition
New
Edition
1st Edition.
Binding
Hardcover
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
1
Seller
Highland Park, Illinois, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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£14.45
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Description:
Rodale Press, 1982. 1st Edition. . Hardcover. New. STORED NEW
Item Price
£14.45
£2.41 shipping to USA
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The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Annie Proulx, Lew Nichols

  • Used
  • Signed
  • first
Condition
Used - Collectible - Very Good
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
1
Seller
Frederick, Maryland, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£16.02
£3.20 shipping to USA

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Description:
Rodale Press. Collectible - Very Good. Signed Copy First edition copy. Collectible - Very Good. Signed by author on laid in bookplate. Stamped on inside.
Item Price
£16.02
£3.20 shipping to USA
No image available

The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen

by Annie Proulx, Lew Nichols

  • Used
  • Signed
  • first
Condition
Used - Collectible - Good
ISBN 13
9780878573882
ISBN 10
0878573887
Quantity Available
1
Seller
Frederick, Maryland, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£16.02
£3.20 shipping to USA

Show Details

Description:
Rodale Press. Collectible - Good. Signed Copy First edition copy. Collectible - Good. Signed by author on laid in bookplate. Front hinge cracking.
Item Price
£16.02
£3.20 shipping to USA