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Charmaine Solomon's Encyclopedia of Asian Food
Stock Photo: Cover May Be Different

Charmaine Solomon's Encyclopedia of Asian Food Hardcover - 1996

by Solomon, Charmaine


Details

  • Title Charmaine Solomon's Encyclopedia of Asian Food
  • Author Solomon, Charmaine
  • Binding Hardcover
  • Edition First Edition
  • Pages 480
  • Publisher William Heinemann Australia, Port Melbourne
  • Date 1996
  • ISBN 9780855616885
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Charmaine Solomon's Encyclopedia of Asian Food ; The Complete Cookbook with Ingredients,...

Charmaine Solomon's Encyclopedia of Asian Food ; The Complete Cookbook with Ingredients, Techniques and over 500 Recipes

by Solomon, Charmaine

  • Used
  • Hardcover
  • first
Condition
Used - Very Good Condition
Edition
First Edition
Binding
Hardcover
ISBN 13
9780855616885
ISBN 10
0855616881
Quantity Available
1
Seller
melbourne, Victoria, Australia
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£33.33
£9.42 shipping to USA

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Description:
William Heinemann Australia, Port Melbourne, 1996. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photographic. 1.8 kg; XVIII, 480 pages. Includes a bibliography, illustrated index of selected ingredients, (31 pages of beautifully illustrated vegetables), index of recipes, index of alternative words for ingredients. The text itself is interspersed with full-page colour photography. Arranged in a double column alphabetic format. Colour illustrated dustjacket. The book is without damage. "The Encyclopaedia of Asian food is both a practical guide to Asian cuisine and the comprehensive reference book on the subject. With Charmaine, cook over 500 recipes, including the classical recipes of each country made richer still by her anecdotes and reminiscences." -- Front fold over blurb. Size: 4to 9¾" - 12" tall. Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking,… Read More
Item Price
£33.33
£9.42 shipping to USA
Encyclopedia of Asian Food

Encyclopedia of Asian Food

by Solomon, Charmaine & Solomon, Nina

  • Used
Condition
Used
ISBN 13
9780855616885
ISBN 10
0855616881
Quantity Available
1
Seller
Melbourne, Victoria, Australia
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£34.01
£20.90 shipping to USA

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Description:
Port Melbourne, Australia: William Heinemann, 1996. Second-hand hardcover. Solomon, Charmaine & Solomon, Nina. Encyclopedia of Asian Food: the complete cookery book with ingredients, techniques & over 500 recipes. [FIRST EDITION] William Heinemann: Port Melbourne, Australia 1996. 4to (290x220mm) HC xiv,[4],480pp. VG/VG
Item Price
£34.01
£20.90 shipping to USA
Encyclopedia of Asian Food
Stock Photo: Cover May Be Different

Encyclopedia of Asian Food

by Solomon, Charmaine

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 13
9780855616885
ISBN 10
0855616881
Quantity Available
1
Seller
Narrabeen, New South Wales, Australia
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£73.25
£18.31 shipping to USA

Show Details

Description:
William Heinemann Australia Port Melbourne 1996,. 1996. Hardcover. 4to. hardcover. 480pp. index, colour illus. Near Fine. / Near Fine d/w. .
Item Price
£73.25
£18.31 shipping to USA