Cheese
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Cheese Books & Ephemera
The International Cheese Recipe Book
by Parry, Evor
Ventura Books 1981, 1981. Paperback. Good. Disclaimer:Dust jacket quality is not guaranteed.
Item Price
£5.27
The International Cheese Recipe Book
by Parry, Evor
Ventura Books, 1981. Mass Market Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£4.87
The International Cheese Recipe Book
by Parry, Evor
Ventura Books. Very Good. 1981. Mass_Market. Book is in excellent, possibly unread condition and shows very minor edge wear. Please See Photographs; 8vo 8" - 9" tall .
Item Price
£2.85£1.85
The World Atlas of Cheese
by Eekhof-Stork, Nancy (Bailey, Adrian  English-Language Editor)
Paddington Press Ltd, London, 1976. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photographic and Illustrations. introduction by author, list of maps, glossary and index of cheese names. Beige coloured end pages. The text is illustrated with copious colour and black-and-white photographs and reproductions of black-and-white and coloured illustrations  both contemporary and historical. Chocolate coloured boards with gilt coloured embossed titles to the front...
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Item Price
£10.46
The International Cheese Recipe Book
by Parry, Evor
New York: Ventura Books, 1981. Mass Market Paperback. Very Good. No Stock Photos! We photograph every item. light edge wear; Recipes from around the world to test every cheese lovers palate.
Item Price
£1.62
The International Cheese Recipe Book
by Parry, Evor
Ventura Books 1981, 1981. Paperback. Very Good. Disclaimer:May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£5.27
The International Cheese Recipe Book
by Evor Parry
Has some exterior wear, contents are clean and tight, pages are tanned
Item Price
£4.84
The All American Cheese and Wine Book
by Werlin, Laura
Stewart, Tabori and Chang, 2003. Book. Fine. Hardcover. First Edition, First Printing.. Stewart, Tabori and Chang, 2003. First Edition, First Printing. Fine/Fine. First Edition, First Printing in clean unchipped dust jacket. Clean photo illustrated boards with no fading or wear. Binding is tight and square, pages and edges are clean and bright. Clean yellow-gold endpapers - no names, writing or bookplates. Illustrated with photographs by Andy Ryan. 335 pages with index. Clean dust jacket is unchipped, no...
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Item Price
£16.26
A Guide to Australian Cheese
by Vondra, Josef
Melbourne: Lansdowne. 1971. Quarto Size [approx 24cm x 30.5cm]. Very Good condition in Very Good Dustjacket. DJ protected in our purpose-made plastic sleeve. A nice copy. Previous owner's details obscured by white-out. Illustrated with Colour and Black & White Photographs. Black & white maps. 152 pages. A comprehensive guide, state by state and including information about the cheese industry of the time. Robust, professional packaging and tracking provided for all parcels. . 1st...
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Item Price
£7.83