Description:
Poquoson, Va: Jayca Inc., 2009. Book. Near Fine. Soft cover. 1st. 4to - over 9¾" - 12" tall. 163 pages. The Bear and Fish Family Cookbook breaks the traditional format of an ethnic cookbook, offering a refreshing and unique approach to conventional Asian cuisine. Written by two passionate foodies and professional engineers, this is a cookbook that defines its own genre. This collection contains more than 130 authors' family favorite recipes, ranging from Sous Vide Turkey roulade to Sautéed Clam with Shaohsing Wine Sauce; from Cantonese-style Moon Cake to Chocolate Truffles with Lychee Ganache. The book is divided into eleven chapters that include appetizers, soup, salads, eggs, poultry, meat, seafood, vegetables, rice and noodles, dessert and pastry, and basic recipes. The recipes emphasize simple, healthy, and elegant ethnic and fusion cuisine that are inspired by a mixture of different cultures and styles. You will learn the techniques to prepare classic Chinese favorites…
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Bear and Fish Family Cookbook, the
by Yabin Ju Jialin Tian
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- near fine
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- Used - Near Fine
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Virginia Beach, Virginia, United States
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£15.60£2.80 shipping to USA
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Chinese and Far Eastern Cookbook.
by Ho Mei Yin
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- very good
- Hardcover
- first
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- Used - Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780671311667
- ISBN 10
- 0671311662
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- 1
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Virginia Beach, Virginia, United States
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£5.55£2.80 shipping to USA
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New York: Exeter Books, 1984. Book. Very Good. Hardcover. First Edition. Oblong 8vo. 80pp including index of recipes. Illustrated with color photographs of prepared dishes..
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Cuisines at Home
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- very good
- Hardcover
- first
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- Used - Very Good
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- Hardcover
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Virginia Beach, Virginia, United States
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£16.98£2.80 shipping to USA
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Des Moines, IA: August Home Publishing Company, 2009. Book. Very Good. Hardcover. 1st. 4to - over 9¾" - 12" tall. Vol. 13. 50 pages. Hardcover ring binding.. Detailed Illustrations and instructions on many meals.
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Easy Cooking With Brand Name Recipes
by Greey, Lorraine
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- First Edition Thus
- Binding
- Hardcover
- ISBN 13
- 9780785800897
- ISBN 10
- 0785800891
- Quantity Available
- 1
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Virginia Beach, Virginia, United States
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£6.59£2.80 shipping to USA
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New York, New York, U.S.A.: Book Sales, Incorporated, 1994. Book. Near Fine. Hardcover. First Edition Thus. Folio - over 12" - 15" tall. More than 1,000 delicious recipes and hundreds of full-color photographs. 294pp. Large and heavy book possible extra shipping charges..
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Eating Well: The Magazine of Food and Health Volume One Summer 2002-Spring 2003
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- near fine
- Hardcover
- first
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- Used - Near Fine
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- 1st
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- Hardcover
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- 1
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Virginia Beach, Virginia, United States
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£6.93£2.80 shipping to USA
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Charlotte, VT: Eating Well Editorial Office, 2003. Book. Near Fine. Hardcover. 1st. 4to - over 9¾" - 12" tall. 80 page compilation of magazines from Summer 2002 to Spring 2003. Includes many photographs.
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Farmers' Vegetable Cook Book, The: A Collection of Favorite Stories, Tips and Recipes from America's Farm Kitchens
by Ayala-Henderson, Mitzi
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- very good
- Hardcover
- first
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- Used - Very Good
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- 1st
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- Hardcover
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- 1
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Virginia Beach, Virginia, United States
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£8.66£2.80 shipping to USA
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Sacramento, CA, U.S.A.: Spectrum Publications, 1988. Book. Very Good. Hardcover. 1st. 8vo - over 7¾" - 9¾" tall. 8vo, hard cover, recipes, illustrations, nice clean text, inscribed to previous owner & dated on fep, very light minor foxing on top edge, fep & dj, 261pp. w/index.
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Gastronomy as a Fine Art
by Anderson, R.E.
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- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- 1st
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- Hardcover
- Quantity Available
- 1
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Virginia Beach, Virginia, United States
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£41.60£2.80 shipping to USA
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London: Chatto & Windus, 1889. Book. Very Good. Hardcover. 1st. 8vo - over 7¾" - 9¾" tall. Hardcover. Very Good. Red spine with marbled boards. Book shows edgewear through the marbled paper, bumped corners, rubbed spine ends, tanned endpapers and edges with endpapers being chipped due to brittleness. This is a book about the art and philosophy of cooking, not a cook book. 280pp..
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A Gourmet Tour of France: Legendary Restaurants from Paris to the Cote D'azur
by Gilles Pudlowski , Maurice Rougemont
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- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- 1st
- Binding
- Hardcover
- Quantity Available
- 1
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Virginia Beach, Virginia, United States
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£10.05£2.80 shipping to USA
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China: Flammarion, 2011. Book. Near Fine. Hardcover. 1st. 4to - over 9¾" - 12" tall. 221 pages plus index. an all-access pass into the finest and most attractive restaurants in france, featuring recipes from their world-class chefs..
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Gourmet's Menus for Contemporary Living
by Righter, Evie
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- 1st
- Binding
- Hardcover
- ISBN 13
- 9780394545899
- ISBN 10
- 0394545893
- Quantity Available
- 1
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-
Virginia Beach, Virginia, United States
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£5.55£2.80 shipping to USA
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New York: Alfred A. Knopf, 1985. Book. Very Good. Hardcover. 1st. 4to - over 9¾" - 12" tall. 346pp. with index, color photos, minor foxing on end pages, dj has tear top bk edge and bottom left corner. Designed for todays busy cook who wants to serve friends something delightful to eat, something attractive to look at, something interesting, something right for the occasion-but who does not want to spend hours at the stove..
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Heart of the Harbor
by The Portsmouth Museums Foundation
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- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- 1st
- Binding
- Hardcover
- ISBN 13
- 9780615159973
- ISBN 10
- 0615159974
- Quantity Available
- 1
- Seller
-
Virginia Beach, Virginia, United States
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£10.05£2.80 shipping to USA
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Portsmouth, VA: Wimmer Cookbooks, 2010. Book. Near Fine. Hardcover. 1st. 8vo - over 7¾" - 9¾" tall. Glossy pictorial hardcover. Picture of Portsmouth's Historitic waterfront with a tug and paddleboat. 246pp including a few on the contributors, index, metric conversions and measurements and equivalents. The Portsmouth Museums Foundation gathered some of their best kept secrets and recipes to share in Heart of the Harbor cookbook. The proceeds will go to fund the renovation and expansion of the Children s Museum of Virginia of their Quaint Historic Seaport. Pick up a copy and taste some of the local cuisine while thumbing through photos of historic sites..
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Midwestern Home Cookery
by Szathmary, Louis
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- 1st Edition
- Binding
- Hardcover
- Quantity Available
- 1
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Virginia Beach, Virginia, United States
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£10.45£2.80 shipping to USA
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New York: Promontory Press, 1974. Book. Very Good. Hardcover. 1st Edition. 8vo - over 7¾ - 9¾" tall. Cookery Americana. American Regional Cooking 100 Years Of Favorite Recipes. 155 Pp Plus An Additional 11 Pages Of Ads. The Paper Is Toned.
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Nourish Yourself for Health & Happiness.
by Sotkin, Joan
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- very good
- Paperback
- first
- Condition
- Used - Very Good
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- 1st
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- Paperback
- Quantity Available
- 1
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Virginia Beach, Virginia, United States
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£8.66£2.80 shipping to USA
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Venice, CA: Joan's Crystals, 1987. Book. Very Good. Soft cover. 1st. 4to - over 9¾" - 12" tall. black plastic ring binding lite green soft-cover. 50pp including "The Food Index". Sections on foood groups, eating plans, eat oftenglucose and your energy system. Plus many more recipes..
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The Pioneer Woman Cooks: Food from My Frontier (Pioneer Woman Cooks series)
by Ree Drummond
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- 1st
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- Hardcover
- Quantity Available
- 1
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Virginia Beach, Virginia, United States
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New York: William Morrow Cookbooks, 2012. Book. Very Good. Hardcover. 1st. 8vo - over 7¾" - 9¾" tall. The Pioneer Woman Cooks: Food from My Frontier (Pioneer Woman Cooks series) 293pp including index. Accidental ranch wife, beloved multiple Bloggie Award-winning blogger, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree Drummond is back with a second helping of irresistible recipes, down home wit, and warm remembrances. With The Pioneer Woman Cooks: Food from My Frontier, Ree serves up a feast of delicious, soul-satisfying, cowboy-approved comfort food that the whole family will enjoyfrom glazed doughnuts to restaurant-style salsa to spicy Dr. Pepper pulled pork to the best grilled cheese ever!.
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Raw Food Menu & Recipe Book
by Estes, E.L. Moraine
- Used
- very good
- Paperback
- first
- Condition
- Used - Very Good
- Edition
- 1st
- Binding
- Paperback
- Quantity Available
- 1
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Virginia Beach, Virginia, United States
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Mokelumne Hill, CA: Health Research, 1972. Book. Very Good. Paperback. 1st. 4to - over 9¾" - 12" tall. 42pp. many raw food recipes..
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Ruth and Skitch Henderson's Seasons in the Country: Good Food from Family and Friends
by Ruth Henderson; Skitch Henderson; Judith Blahnik
- Used
- near fine
- Hardcover
- Signed
- first
- Condition
- Used - Near Fine
- Edition
- 1st
- Binding
- Hardcover
- ISBN 13
- 9780670826049
- ISBN 10
- 0670826049
- Quantity Available
- 1
- Seller
-
Virginia Beach, Virginia, United States
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£8.32£2.80 shipping to USA
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New York: Studio, 1990. Book. Near Fine. Hardcover. NA. 1st. 4to - over 9¾" - 12" tall. Ruth and Skitch Henderson's Seasons in the Country Good Food For Family and Freinds. 192pp including index. Beautiful photographs on glossy stock paper. A guide to enjoying relaxed get-togethers with friends and family presents seasonal themes and recipes with a New England flavor..
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Sandbridge Beach Cookbook
by Siebert Realty
- Used
- very good
- Paperback
- first
- Condition
- Used - Very Good
- Edition
- 1st
- Binding
- Paperback
- Quantity Available
- 1
- Seller
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Virginia Beach, Virginia, United States
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£15.60£2.80 shipping to USA
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Description:
Lenexa, Kansas: Cookbook Publishers, Inc., 1988. Book. Very Good. Soft cover. 1st. 8vo. Very good comb bound pictorial softcover. 214pp including index, plus an additional 12 of glossary, advertising and order forms. The is a gift inscription on the title page..
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Smart Cook
by Crocker, Betty
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780130743114
- ISBN 10
- 0130743119
- Quantity Available
- 1
- Seller
-
Virginia Beach, Virginia, United States
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£4.16£2.80 shipping to USA
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Indianapolis, Indiana, U.S.A.: Macmillan General Reference, 1988. Book. Near Fine. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 311pp including index. Profusely illustrated with color photographs of finished dishes..
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Taste and See Food for the Body And Soul
by Society of St. Vincent De Paul
- Used
- as new
- Hardcover
- first
- Condition
- As New
- Edition
- 1st
- Binding
- Hardcover
- Quantity Available
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Virginia Beach, Virginia, United States
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£8.66£2.80 shipping to USA
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Baton Rouge, LA: Society of St Vincent De Paul, 2009. Book. As New. Hardcover. 1st. 4to - over 9¾" - 12" tall. inscribed by previous owner, 208 pp, with index, colored plates, as new condition, no dust jacket, no tear, no marks..
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That's Entertaining: Stylish Ideas and Easy Menus for Every Occasion
by Cawley, Richard
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- 1st
- Binding
- Hardcover
- ISBN 13
- 9780747201694
- ISBN 10
- 0747201692
- Quantity Available
- 1
- Seller
-
Virginia Beach, Virginia, United States
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£5.55£2.80 shipping to USA
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Description:
London, United Kingdom: Headline Book Publishing, Limited, 1990. Book. Very Good. Hardcover. 1st. 8vo - over 7¾" - 9¾" tall. 8vo, hard cover, black & white & colored illustrations, recipes, nice clean text, some wear to back of dj, 136pp. w/index.
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