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Tidens Bakebok [Norwegian baking book] by Erken, Lillemor - 1951

by Erken, Lillemor

Tidens Bakebok [Norwegian baking book] by Erken, Lillemor - 1951

Tidens Bakebok [Norwegian baking book]

by Erken, Lillemor

  • Used
  • good
  • Hardcover
Oslo, Norway: Tilden Norsk Forlag, 1951. Second edition. Hardcover. Good/Good. Quarto. Natural linen spine. Title label rubbed. Decorated paper over boards. Former owner's contemporary gift inscription in Norwegian to an uncle and aunt. A traditional baking bonanza with sections on Brod og annen gjaerbaking; Bakepulverbaking; Formkaker; Smakaker; Butterdeig eller smordeig; koking i smult; Vannbakkelsdeiger; Dessert - og kaffekaker; and Litt om flatbrod. 127 pages. A few pages of photo illustration. Scarce. Ships from Dinkytown in Minneapolis, Minnesota.
  • Bookseller The Book House in Dinkytown US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Good
  • Jacket Condition Good
  • Quantity Available 1
  • Edition Second edition
  • Binding Hardcover
  • Publisher Tilden Norsk Forlag
  • Place of Publication Oslo, Norway
  • Date Published 1951
  • Keywords stARTT150|3/2019: 100|8/2019: 80|12/2019: 75 CKBK